How to store rice noodles in summer without insects, and how to put rice noodles in summer so that t

In summer, the stored rice noodles are prone to insects, you can use two handfuls of pepper and cumin, wrap them in gauze and put them in the jar containing rice, cover the cylinder lid tightly, and the stored rice noodles will not be easy to have insects. Rice insect control: Sichuan pepper insect control method:

Wrap the peppercorns with gauze into several hangings, put them into the top, middle and bottom of the rice bowl respectively, and cover the lid tightly to prevent rice insects. If you use a rice bag to hold rice, you can soak the rice bag in pepper water, dry it and then put the rice, and tie the bag tightly, and you can also put some gauze wrapped pepper in the bag. Sichuan pepper is insect repellent because it is a natural antioxidant with a special fragrance.

Kelp insect control method: mix rice and kelp in a ratio of 10:01, after about 10 days, take out the kelp to dry thoroughly and then put it back into the rice tank, so repeat it several times to prevent rice mildew and insects.

Dried kelp has strong hygroscopic properties and has an insecticidal and mold-inhibiting effect. Liquor is insect-proof: Put a clean wine bottle in the rice tank, the mouth of the wine bottle is higher than the rice noodles, and the bottle is filled with 100 grams of liquor, which is both insect-proof and moth-proof.

In addition, quicklime can also be used to release quicklime at the bottom of the rice tank, and the quicklime is covered with plastic cloth to separate the rice and quicklime; Or mix some garlic cloves in the rice to prevent borers from appearing. You can also put star anise, wrap it in gauze into a number of hangings, put 2 3 packs on a layer of rice, or take dry sandalwood, split it into small strips, and insert it in the rice tank, which can also achieve the effect of preventing insects. Flour insect repellent:

In summer, noodles are packed in cloth bags, which are easy to get insects. If you switch to plastic bags for noodles, because plastic can isolate oxygen, the flour will not be damp and moldy after being isolated from the air, and it is not easy to grow insects. Note:

Flour that has been damp cannot be stored in a plastic bag. Putting peppercorn packets in the noodle bag also prevents insects. There's another trick:

Put the rice in a sealed plastic bucket (such as a cooking oil drum, wash and dry), cover it tightly, and it can be stored for 2-3 years without insects. A 10-kilogram oil drum can probably store kilograms of rice. I store it like this every year and it works great, you can try it.

If you want to avoid insects in summer, you can store rice noodles in the refrigerator, which can effectively avoid insects and preserve the taste and quality of fresh rice noodles. You can also put gauze-wrapped peppercorns in different positions in the rice noodles to prevent insects from growing insects in the rice noodles.

It should be noted that after the rice is put in the refrigerator, it can no longer be taken out and stored at room temperature. Because the temperature change will cause the surface of the rice to absorb moisture, it is easy to spoil when it is wet. Moreover, the temperature in the kitchen is relatively high, so don't stock up too much rice at home at once, and it can also avoid the taste of old rice from deteriorating.

1. Bottled to prevent rice insects.

Explanation: First of all, put the purchased grain (rice, beans, etc.) in the freezer compartment of the refrigerator, freeze it for four hours, and freeze the eggs to death. Take an empty plastic oil drum and wash it to dry, canned the frozen grain (rice, beans, etc.) in a dry plastic oil drum, tighten the lid, and put it in a cool place to keep the rice dry and free of insects, and also avoid other odors.

2. Garlic prevents rice insects.

Explanation: Put a few cloves of garlic scattered in a container of inches and cover the container tightly, which can also have the effect of preventing insects.

3. Zanthoxylum pepper prevents rice insects.

Details: Wrap some fresh, completely dried peppercorns in a few pieces of gauze, put them in a container of rice, place the peppercorn packets in different positions at the top, middle and bottom, and then cover the container with a tight lid. You can also soak the jar with boiled pepper water, then dry the jar, and then fill it with rice to prevent insects.

Nutritional value

1. Replenish energy: contains carbohydrates and sugars, which can quickly provide energy for the body;

2. Calm the nerves and eliminate annoyance: carbohydrates can supplement the glucose consumed by the brain, relieve fatigue, irritability, dizziness, insomnia, night sweating, lack of attention, forgetfulness, extreme thirst, depression, disorders, and even hallucinations caused by insufficient glucose supply in the brain;

3. Detoxification: increase the activity of immune cells and eliminate harmful substances in the body.

Applicable people: the elderly, pregnant women, babies.

Eating method: Before eating, take an appropriate amount of rice noodles and soak them in cold or warm water for about 5-10 minutes (the soaking time can be increased or decreased according to the hot and cold weather) until it becomes large and white. When eating, it can be made into noodle soup, with chicken, duck broth or bone broth, put in the soaked rice noodles and boil until soft, and simmer for 2 minutes.

It can be eaten, and if you like to eat softer, you can cook it for a while. It can also be made into fried noodles, mixed noodles, and hot pot when eaten hot. This rice noodle is made by hand, which is authentic and natural. No additives are added. It has a long storage time and can be stored for 10 months.

Summary. Hello, 1. How to store rice.

1. Put Sichuan peppercorns.

Sichuan pepper is not only a natural antioxidant, its special aroma also has the effect of repelling insects, so it can be used in the preservation of rice. Take a few pieces of gauze, put a handful of peppercorns in each gauze, tie up the mouth and put it in a container for rice, put a bag on the top, middle and bottom, and then seal and store it.

How to store rice noodles in summer without insects.

Hello, first, the storage method of rice 1, put pepper pepper is not only a natural antioxidant, its special aroma also has the effect of repelling insects, so it can be used in the preservation of rice. Take a few pieces of gauze, put a handful of peppercorns in each gauze, tie up the mouth and put it in a container for rice, put a bag on the top, middle and bottom, and then seal and store it.

2. The moisture absorption capacity of dried kelp is very strong, which can absorb moisture in the air and play a role in preventing rice insects from becoming moldy, so placing some dried kelp in the container of rice can effectively repel insects and prevent mildew, as long as it is taken out and dried every 10 days or so, and the dried kelp can be reused.

3. Put it in the bottle This is a 0 cost preservation method, as long as the plastic bottle that is not used at home is cleaned, dried, to ensure that there is no water vapor in the bottle, put the rice in, cover the lid, without any assistance, save for a year will not be insects, deterioration, mold, this method is really very recommended!

Flour storage method: What we need to use for flour storage is peppercorns and edible salt. First put the edible salt into the pot, fry until it is slightly yellow, then add the peppercorns, continue to stir-fry, about 1 minute or so, as long as the water in the peppercorns is fried, no need to fry, if fried, the effect will be much worse. After frying, take it out, let it dry, wrap it in gauze and put it in a container where the flour is kept.

Rice noodles are a food we often eat, but they are prone to rice worms, so we should store them in a cool, dry place. If there are insects in the rice noodles, it means that the place where they are stored is not suitable and they need to be changed, but the rice noodles still do not affect the consumption. Don't worry too much if you accidentally eat it, just pay attention next time.

What happens if you eat the worms that are raw in the rice noodles?

As long as you don't eat these bugs in large quantities, there will be no health effects and no disease. Even if the eggs are ingested, parasitic infections usually do not occur. When the temperature and humidity of the rice storage environment reach the right conditions, the rice worms (larvae) hatch with the eggs.

There is no virus and no infectious disease, and rice worms will not bite us or parasitize, as long as the rice worms are washed away, they can be eaten. But if the rice is moldy, you can't eat it!

How did the rice noodle bugs come about?

The insects in the rice noodles do not appear out of thin air, but are larvae hatched from the eggs. It is mainly divided into the following two aspects: 1. Grains usually have eggs when they grow, while the processing process of rice flour is relatively simple, mainly to retain nutrients.

Adult worms are killed during processing, but the remaining vegetative part still contains eggs, which hatch into larvae under the right conditions. 2. There will be insect sources in the storage environment and transportation process, and they will multiply rapidly when the temperature and humidity reach the appropriate conditions.

How to preserve rice noodles without insects.

1.Put the peppercorns in a pot and boil, put a few small cloth bags in the pot, take them out and dry. Bury the lower and middle parts of the rice, seal the mouth of the grain bag, and place it in a cool and ventilated place to prevent insects.

2.If the damage to the rice is not severe, you can put the rice noodles in the freezer compartment of the refrigerator along with the bag or container, freeze for 24 hours, and then take them out. At this time, the insects are frozen to death and turn red and black, so after freezing, Peichen must pick them out in time so as not to affect the original taste of the rice.

Then wash and dry the oil drum or large drink bottle at home, put the grain in it, cover it, and put it in a cool place to keep it dry and free of insects.

3.Wrap the garlic, tangerine peel and kelp into a small cloth bag and put it in the grain. However, don't put too much, otherwise the food can easily carry out these special flavors.

In the sun exposure method, the rice noodles are exposed to the sun and turned over to allow them to be heated evenly, which can effectively infiltrate or prevent insects. The anaerobic preservation method is to put the rice noodles into a food bag with less air permeability, tie it tightly, and store it in a cool and dry place. The moisture absorption preservation method of plant ash is to put the plant ash into a gauze bag and put it at the bottom of the rice tank, and then pour the rice or noodles into the rice tank with a tight lid and place it in a cool, dry and ventilated place in front of the house for preservation.

Dried kelp has the effect of absorbing moisture and insecticidal and inhibiting mold, rice or noodles and kelp are mixed in a ratio of 100:1, and the kelp is taken out after 10 days to dry thoroughly and then put back into the rice noodles, repeating several times to prevent insects.

The leaves of the laurel tree have a special smell that insects don't like, and this smell will not touch the rice noodles. Roll up the bay leaves and put them in a container of rice noodles to prevent insects.