Chinese and Japanese food cultures are similar, so why doesn t Japan have a breakfast culture ?

The main reason is that the life in Japan is high-pressure and the pace of life is relatively fast, and they generally don't like to eat some food that emits smells, so the general breakfast is relatively simple, and there is no systematic breakfast culture.

Many of Japan's food culture has been learned and borrowed from Japan, but there is no breakfast culture in Japan's development. Japanese people also don't have the habit of eating breakfast.

Since they don't have the habit of eating breakfast at home, they basically buy ready-made food outside in the morning, and few people will make soy milk fritters and pancakes xiaolongbao at home, not to mention the Cantonese dim sum like a Manchurian and Han banquet, which naturally gives birth to a unique breakfast culture.

This is because Japanese food culture is very distinctive, and there are various cuisines in Japan that can represent the traditional culture of the local area, and the taste of these foods is also very good, so it is very popular because it is operated by a lot of people.

Because Japanese food culture is very light and very healthy, it is popular with young people now, and Japanese culture is also very healthy.

Japanese food culture is a very interesting culture, and there are many cuisines in Japan, so it attracts attention.

In our world, every country, province and city has a different food culture, and the food culture also presents diversity. Japanese food culture has always been a topic of conversation, and some people think that Japanese food culture is particularly unique, so do you like this culture?

It can be said that people's lives are inseparable from the fields of clothing, food, housing and transportation, and wild culture is closely related to our daily life, and has far-reaching significance and influence on each of us. A good food culture in my family can make people remember a country, and it can also make the film and television culture spread to various places. Because many cultures are interconnected, influential, and at the same time, they also have a certain degree of communication.

The Japanese food culture has very good characteristics of liquid laughter culture, and the cultural heritage covered in the Japanese food culture is also very strong. These cultures have had a great impact on our lives and have also contributed to the quality of our lives.

The Japanese are very particular about food, so they are very particular about food culture. It is precisely because of this that Japan has been able to gain a lot of influence in terms of food. Many people travel for some snacks in Japan, which also plays a good role in promoting Japan's economic and industrial development.

And I myself like Japanese girls very much, because from a lot of Japanese anime and Japanese film and television dramas, it can be seen that Japanese snacks are indeed very colorful, flavorful. Some of Japan's characteristic snacks are also widely spread in Huiji China, for example, sushi must be familiar to everyone, this food is a classic food in Japan, and some special food culture has been formed, there are many types of sushi in Japan, and it is also constantly developing.

So to sum up, Japanese food culture is indeed very distinctive, and it is also very promising, and I also like this culture very much, so what about you?

I love this culture. I think the local drinking culture is very distinctive, I like to eat local sushi, sashimi, sanbun and so on, the local Japanese food is also very famous, the lead is very delicious, people all over the world like to eat Japanese food.

I don't like this kind of culture. I'm not interested in Japanese food culture, and I don't usually like to eat Japanese food, so I'm not used to the taste.

I don't like Japanese food culture, I can't accept Japanese food culture, especially salmon or sashimi or stuff.