What is the food culture in Denmark?

Danish cuisine has a strong Nordic flavor and loves to eat bread, but Denmark has its own characteristics.

The more famous cuisines are as follows:

Open topping sandwich: it is a classic of Danish lunch and a representative dish of Denmark. Stacking meat or fish on brown bread can be combined in a variety of ways. Traditional lunch restaurants and hotel chains will prepare special dishes before lunch.

Danish pastry: very crispy, enjoyed with sweet coffee, with a long aftertaste.

Salted herring: It is a whole black wheat bread coated with butter, and then placed on the bread with salted herring soaked in herbs or spices, which has become a typical Danish fish meal.

Danes have the following characteristics in their eating habits:

1. Pay attention to the aroma and crispness of the dishes, and pay attention to the variety and quality of the dishes;

2. The taste generally does not like to be too salty, and loves to be slightly sour and sweet;

3. The staple food is mainly pasta, and I love to eat bread and other foods;

4. Non-staple food likes to eat fish, chicken, duck, eggs, pork, beef, mutton, frozen meat, dried meat, cheese, etc.; Vegetables like potatoes, tomatoes, shallots, cabbage, etc.; Seasonings like cloves, guanguan seeds, tomato paste, vinegar, sugar, etc.;

5. Preparation method: preference for dishes made by cold dressing, stir-frying, roasting, frying, roasting and other cooking methods;

6. Chinese food: love Chinese Cantonese cuisine;

7. Recipes: I appreciate the cold platter, fried duck leg in tomato sauce, crispy fried meatballs, smooth egg beef, almond water fish, juice fish pieces, crispy chicken, dry roasted prawns, fried shredded pork in magnolia, straw mushroom fish fillet soup and other flavor dishes;

8. Water and wine: like to drink beer; Love to drink orange juice, mineral water, sour milk, coffee, cocoa; I am also happy to taste fragrant flower tea;

9. Fruits: love to eat citrus, oranges, apples, grapes, etc.; Dried fruits love almonds, raisins, etc.

Chen Shu said that Danish food, so much delicious!

Western food knowledge training and understanding on our New Oriental ** take a look at the content is relatively rich.

1. Funeral etiquette.

People in many countries around the world are used to giving their lovers rings or a bouquet of flowers as an engagement gift. But in some parts of Denmark, it is considered auspicious to give a wooden mallet engraved with love poems to a fiancée because it brings good luck and fulfillment.

2. Manners and etiquette.

The Danes are generous and arrogant, and they like to stay a little away when they talk together, which is just a national habit, not deliberately alienating each other, they are actually very good at making foreign friends.

3. Meeting etiquette.

Danes generally shake hands when meeting guests in social situations. Some Danish girls still retain an ancient custom. When they meet with men of status on elegant occasions, they often curtsy, and some also extend their hands, and their palms naturally droop, which is a sign of letting the other party kiss the hand.

Fairy tales, the home of mermaids. Danes are more environmentally conscious, and there are quite a few cyclists anyway.