Hairy crabs are generally the cheapest months

The market season of hairy crabs is generally from September to December, and generally after November** is cheaper than during the Mid-Autumn Festival and National Day. If you want to buy hairy crabs, it is recommended to choose the crab mansion hairy crab, the crab mansion is sold in a direct way, without middlemen, ** compared with other brands more cost-effective. [Click to consult the hairy crab gift card gift box latest**].

If you want to know more about hairy crabs, it is recommended to consult the crab mansion hairy crabs. Founded in 2009, Crab Mansion is a national direct chain brand with quality hairy crabs as the main product, Crab Mansion has a large area of professional hairy crab breeding base, and directly signed contracts with crab farmers, tracing the source, providing consumers with "buy at ease, eat at ease, send comfortably" quality hairy crabs. The breeding base of the crab mansion headquarters is located in Suzhou, Jiangsu.

The operation center is located in Baoshan, Shanghai, and has more than a dozen sales outlets in Beijing, Shanghai, Guangzhou, Tianjin, Chengdu, Jinan, Changsha, Wuhan, Chongqing, Xi'an, Hangzhou, Zhengzhou, Hefei, Shenyang and other core cities, with customers in more than 300 cities across the country.

Hairy crabs are the cheapest in November.

The season for hairy crabs is generally from September to December. Before the Mid-Autumn Festival, since many people will buy hairy crabs as Mid-Autumn Festival gifts, the hairy crabs** at this stage will be relatively high. After the Mid-Autumn Festival, when the peak consumption of hairy crabs has passed, merchants usually choose to reduce prices** to attract consumers, and hairy crabs** at this time are relatively cheap.

When buying hairy crabs, it is recommended to choose regular channels to ensure quality and safety.

The best time to eat hairy crabs is from October to November every year, to say that Yangcheng Lake hairy crabs are delicious in January, can only be said to be edible, but not delicious, has missed the best time to eat crabs, three months before and after the Mid-Autumn Festival, hairy crabs are more fatty and tender, all in January, the quality is definitely not good, and the number of crabs is also less, it is not recommended to eat hairy crabs in January.

In January, hairy crabs have entered the late stage, the yield is reduced, and the quality is not high, generally speaking, after the crab is cold, the meat quality begins to tighten, and the taste is more delicate and more elastic, but the climate is too cold in January, only from October to November every year, hairy crabs are the best time to eat, and it is not recommended to eat in January.

Hairy crabs in February are comparativeDelicious.

The hairy crab on the market in February has crab roe and crab paste in it, and if it is a brown crab or hairy crab that you bought, then the crab paste in it is much more than usual. So there is no need to worry about this. However, February is not the season to eat crabs, and the taste and meat quality of crabs in this out-of-season season are not as good as those in September.

Crab is a common aquatic resource, sold all year round, usually in the coastal area, there are many fresh hairy crabs on the market in January and February, the crab roe and crab paste in the hairy crab at this time are also very much, and the crab roe and crab paste in different varieties of hairy crabs are different.

How to choose a delicious hairy crab

1. When buying hairy crabs, you must pay attention to the fact that you must choose fresh hairy crabs, you can pick up hairy crabs and touch the eyes of hairy crabs, if the reaction is particularly strong, it means that the hairy crab is more lively, you can buy it with confidence, and another way is to flip the hairy crab, flip the hairy crab over, let his belly face up, if the hairy crab will turn over by itself, it means that this hairy crab is very fresh.

2. Choose a hairy stool hand source crab with a slightly smaller weight, when choosing a hairy crab, everyone should also pay attention to weighing to see if the hairy crab has a certain weight, and choose a heavier hairy crab, which means that this hairy crab is very fat, and the meat inside is very thick, if it feels light and light, it means that the hairy crab basically has no meat, and the hairy crab should be placed for a long time and has been dry.

3. Observe the back of the hairy crab, when buying the hairy crab, please carefully observe the back of the hairy crab to see if the back of the hairy crab is firm and whether the abdomen is full, if this is the case, it means that the hairy crab will be better, you can take a look at the legs of the hairy crab, if the legs of the hairy crab are particularly hard and difficult to pinch, such a jujube hairy crab is very plump.

Hairy crab is a famous traditional Chinese aquatic product, mainly produced in the Yangtze River basin of China, as well as Jiangsu, Zhejiang, Shanghai and other places. The best time to grow hairy crabs is usually in the autumn of each year, specifically from September to around November of the following year. The production period of hairy crabs is affected by the natural pants environment and seasonal changes.

During this period, the growth and development of hairy crabs reached the best state, the meat was plump, and the crab roe was relatively rich. As a result, it is widely believed that autumn is the best time to taste hairy crabs. It is important to note that there may be some differences in the origin and season of hairy crabs.

The date of production of hairy crabs may vary in different regions. At the same time, due to the market demand and the development of modern breeding technology, there are now some breeding methods that can make hairy crabs in the non-traditional production period can also obtain a certain amount of **. If you want to taste the best hairy crabs in the Gordon, it is recommended to buy them in the autumn from September to November, which is the most abundant season for hairy crabs.

Summary. Hairy crabs are generally marketed and eaten from August to November.

Hairy crabs are generally marketed and eaten from August to November.

Hairy crabs are actually available all year round, belonging to common crab food, however, from the taste and nutritional value to Biru, 8-11 months of hairy crabs are the most worthy of tasting, in the ninth month of the lunar calendar, the crab roe in the belly of the female crab began to be full, the crab roe is in the abdomen of the female crab, the crab roe is unique to the female crab, which is mainly the ovaries and digestive glands, the main components of the crab roe are protein, phospholipids, muxin oil, cholegu, Xunhui rotanol, etc.