I want to open a tea bar, if you understand tea, or have experience in this area, can you advise? 1

Tea, in the eyes of the Chinese, is a spiritual creature between heaven and earth, born between bright mountains and beautiful waters, accompanied by green mountains, with the bright moon, clear wind, and clouds as companions, to obtain the essence of heaven and earth, and benefit mankind. Therefore, in ancient times, the real tea people not only knew how to cook tea and entertain guests, but also often planted tea in person, made it, and taught in the art garden. Even if there is no condition for parent-planting, you must go deep into the mountains, visit the good tea, and know the natural principles of tea.

From the Han Dynasty class children's art tea, the famous monks of the Tang Dynasty planted tea trees, Lu Yu traveled all over the north and south of the river, the east and west of Taihu Lake, the mountains and mountains, the twilight of the wild temple, the deserted village and the wild; Until the Ming Dynasty, tea people built their own tea gardens, etc., forming this tradition of hands-on practice.

Mr. Wu Juenong, a contemporary tea saint, and Mr. Zhuang Wanfang, a tea master, are not only experts in natural science, but also familiar with ancient books, both understand the theory of tea, and understand the implications of it. Therefore, the first element of Chinese tea art is "art tea", no matter the evaluation of famous tea, the selection of origin, collection, production, all need to get the land, the time, and the law.

Tea tasting in Chinese is very different from coffee drinking in foreigners, especially tea in the tea ceremony, which is regarded as a process of unification of heaven and earth, objects and people. Therefore, regardless of the advantages and disadvantages of tea, origin, processing, production, and cooking, it must not only conform to the laws of nature, but also contain aesthetic views and human spiritual sustenance. In modern times, advanced science and technology have been used to analyze the chemical composition, nutritional value, and medicinal effects of various teas.

The ancient Chinese tea artists used the dialectical unity of the view of nature and people's own experience to distinguish relevant issues from the interactive feelings of spirit and body. Therefore, in the technique, it not only contains the simple dialectical materialism of ancient China, but also contains people's subjective aesthetic taste and spiritual sustenance.

Familiar with the various classics in the tea ceremony, familiar with the production of various teas, in the capital only "Zizhuyuan Tea House". Zizhuyuan Tea House is located at No. 7, Shouti South Road, Haidian, with an elegant and simple façade, and the big characters of "Zizhuyuan Tea House" reveal a bit of sharpness.

When you walk into the teahouse, you will see a different world, with green bamboo, clear water, green mountains and spring flowers. It is as if you have entered the farmhouse flower garden in the paradise, the back garden of the famous family, and the scenery is beautiful and moving. The wooden-colored corridor, under the glazed cornices, is a simple and elegant coffee table.

If you want to have a cup of legendary tea, take a sip of tea, dip it a few times with the tip of your tongue, and then the aftertaste is in the mellow fragrance of tea.

The tranquility here, the natural scenery here, the authentic tea art here, every pot of tea here contains the essence of tea art. There is no need to hesitate, in this fast-paced city, the traditional tea culture of the Chinese is attractive enough.

I haven't opened it, but after reading this article, I thought maybe it could give you some inspiration or inspiration.

You can take a look at the link below.

The tea bar is generally divided into two parts: the compartment and the hall. The main investments are in the renovation, sofas and coffee tables. Generally, the tea supplier will deliver it to the door by himself. Those who go to the tea bar generally go to play cards or mahjong. I used to have a lot of tea bar customers, so I know about it.

If you don't understand this industry, I suggest you don't open it yet!

Location: How much to invest?

Kung Fu Tea or Ordinary Tea House??

I used to be a manager in a 3000-square-meter teahouse, and I was a mixed operation of Kung Fu Tea House. . .

Give advice after the details!

This is a trade secret, and it will not be said if you admit it.

Bar is a noun, which is the transliteration of English bar, which originally referred to a tavern, also known as a bar. Later, Internet cafes, oxygen bars (commercial places with oxygen delivery devices for people to absorb oxygen), and tea bars appeared. All of them are business establishments in related industries.

What is a tea bar for? The tea bar is a place for tea lovers to drink tea, chat and communicate. In the old days, it was called a teahouse and a teahouse. Tea bars are fashionable and culturally tasteful compared to teahouses and teahouses.

Go to Fujian, find a tea plantation, work for 2 years, and you will be able to do anything.