Does eating brain flowers regularly increase the risk of prion infection?

As people's economy improves, they are pursuing their material life more and more, especially in terms of clothing and their diet. Then they often run long distances for their favorite food, and there are some people who are very fond of eating animal entrails, as well as their brains. So today we are going to talk about eating pig brains regularly.

flowers, it will not increase our infection with prions.

The risk? <>

First of all, I don't think it will be possible to have antibodies in the body, because according to research, our human bodies actually carry antibodies to prions, so since we have such antibodies, we have no way to infect prions. But since we ask this question, we must first understand what kind of virus prions are. So prions are actually the zombie deer that we often see when watching some zombie movies.

Prions are the kind of zombie deer. Their symptoms are that they are very contagious, and once they are infected, they will not be able to**. It can only be defeated by the power of its own genes, so if it is said that eating brain flowers can be infected with prions, then I believe that most people in China will be infected with prions, so eating brain flowers will not be infected with prions.

Pay attention to your diet, but for the sake of safety, when we eat hot pot and add some brain flowers, we must remember to eat those ** brain flowers that are very clear. Because we don't know where the food is, then we have to choose some more formal stores or some very clean stores. Only then can we be sure that we are completely free of danger, and at the same time tell us not to eat wild animals when we are eating.

of meat. Because of their ownParasitesThere are a lot of them, and they can carry a lot of viruses.

Protect yourself, then this question also tells me that when we eat, we must eat those things that are very clear. Otherwise, even if we have resistance in our body, we can't bear to keep eating things that are harmful to our body. Only if we do a good job of ourselves can we ensure the safety of our own food and the safety of those around us.

Pig brain contains high fat and protein, and also contains a lot of cholesterol, can calm the nerves, benefit the brain and marrow, neurasthenia and tinnitus and deafness people eat pig brain has a very great effect. However, the cholesterol content of pig brain is too high, so if patients with cardiovascular disease must eat less, the harm of pig brain also exists.

The main route of transmission of prions is genetic diseases or familial prion infection, and the virus can also be contracted by eating the same kind of meat. Moreover, there are no cases of prions in the world due to eating brain flowers, and it is extremely rare in China. Therefore, the probability of contracting prions is very low and almost negligible.

As long as you eat less, it will not harm your body. <>

What are the disadvantages of pig brains?

Pig brain cholesterol is particularly much can not be eaten, pig brain cholesterol content is really high, eat less on the line, there are 2571 mg per 100 grams of pig brain, cholesterol is more than 12 times that of an egg yolk, but the appropriate use of cardiovascular disease does not have much impact, in order to be healthy to eat less animal fat is the key, if you like pig brain, it is recommended to eat 1 2 times a month, each time to eat about 50 grams, the same way egg yolk squid and other high cholesterol foods can also be eaten in moderation. <>

Who should eat less brains?

Eating too much cerebral flower can easily cause hyperlipidemia. Blood lipids are a general term for lipids in the blood, including cholesterol, and hypercholesterolemia may predispose to cardiovascular diseases such as coronary heart disease and other atherosclerotic diseases. Therefore, it is not recommended to consume large amounts of foods with high cholesterol content, such as pig brain, for a long time.

People with hyperlipidemia, especially those with hypercholesterolemia and cardiovascular and cerebrovascular diseases such as coronary heart disease, need to fast. In addition, porcine brain is high in purine, so gout patients should avoid it. <>

So we want to eat pig brain flowers, we also need to pay attention to the first problem of pig brain flowers when buying, as much as possible to pay attention to the color, elasticity, and taste of pig brain flowers to judge whether the pig brain flowers are fresh, if the color of pig brain flowers is dull, and the taste is rotten, we must avoid buying such pig brain flowers, otherwise it will bring dietary harm to your family.

Of course, it will increase the risk of prion infection, and eating brain flowers often can cause other diseases.

Yes, because there are a lot of bacteria in the brainflower, and if you eat it regularly, then there is a high chance of contracting this virus.

Yes, because there will be a lot of parasites in this brain flower, in fact, if it grows regularly, it is not particularly good for the body, and it is best to eat less of these foods.

No, because these pig brains are generally safely processed, and they have also experienced high temperatures when they are made, which can also achieve the effect of sterilization.

Yes, it will be easy to get infected, because there is rich cholesterol in the brain, and if you eat too much, it will settle on the walls of the blood vessels.

It is true that you can be infected with this virus, because this virus is found in the brain flower, so if you eat the brain flower raw, you will indeed get infected.

It will definitely be infected, so in daily life we should control our diet, and we should also eat more nutritious food, and we should not eat blindly.