Where are there many snails? Is there a snail in the snail flour?

Snails often inhabit lakes, ponds, paddy fields and slow-flowing rivers and streams with warm winters and cool summers, soft subsoil and abundant bait.

Its optimal water temperature for growth is around 20 25, and feeding activities stop when the water temperature reaches below 15 and above 30.

When it is below 10, it enters the soil and enters the state of hibernation, and when the water temperature returns to more than 15, it comes out of the hole again to feed.

Artificially cultivated snails can be raised in special ponds, and natural rice fields, swamps, ditches can also be used, and they can also be polycultured with fish. However, the aquaculture water is required to be non-toxic, harmless and non-polluting. If rice farming is used, pesticides should not be applied, rakes should not be used, and wire or plastic separators should be installed at the inlets and outlets for control.

Snails are found in Dianchi Lake, Erhai Lake, Yang Zonghai, Yilong Lake and Fuxian Lake in Yunnan Province. It is not harvested on the shore or in paddy fields like snails, because it lives crawling at the bottom of the lake, so it must be caught with a special trawl net.

There are not many kinds of snails, among which one produced in Dianchi Lake is called snail, one of Yangzong's seafood is called Yangzong's sea snail, and one produced in Mengzi, Shiping and other places is called bare-ribbed snail. They all differ in form.

I saw it when I was a child, and there were very few in the small rivers in the countryside.

The snail tail and the digestive tract part cannot be used!

When eating snails, use tongs to remove the tail of the snail, and use a sharp object to pick out the head and neck of the snail for later use, and the soft part of the snail body is mostly the digestive tract, which should be discarded and not eaten, because there are dirt and parasites such as locusts in it!

There are no snails in the snail flour. In the beginning, there were snails in the snail flour, but as time passed, there were no snails in the snail flour. Although there are no snails in the snail noodles, the soup stock of the snail noodles is made from snails, but the snail meat is missing, and its taste has not changed much.

Extended information: Snail noodles are one of the special snacks in Liuzhou City, Guangxi Zhuang Autonomous Region, with a unique flavor of spicy, refreshing, fresh, sour and hot. The taste of snail noodles is also due to the unique soup stock.

The soup is made of natural spices and MSG such as snails, kaempfera, star anise, cinnamon, cloves, and a variety of chili peppers. It is the most famous snack with local characteristics in Liuzhou. Snail flour is rich in carbohydrates, colloids, cerebropholipids, cellulose, lecithin, protein, carotene, various vitamins, iron, calcium, phosphorus and other nutrients, which can not only feast on the mouth, but also for health preservation.

The reason why snail noodles are called snail noodles is because the soup is made from snails. Outsiders may not be accustomed to the spicy and fishy taste of snail noodle soup, and this is precisely the biggest feature of snail noodle. The well-boiled snail soup has a unique flavor that is clear but not light, numb but not dry, spicy but not hot, fragrant but not greasy.

Authentic Liuzhou snail noodles will have a strong smell of strange smell, this smell ** in the snail noodles in the sour bamboo shoots, it is fresh bamboo shoots after fermentation process acidification, its taste makes many people shy away, but people who know how to appreciate its connotation will know that it is fragrant but not rotten, smell appetizing, salivate, eat and roll.

1. There are two kinds of snails, one is the common name of the snail genus, the scientific name is margarya, which is endemic to China and is only distributed in Yunnan. The second is the common name of the square ring snail (scientific name bellamya quadrata), this kind of snail is the favorite food of the Hongzejiang people in Zhejiang. Names:

Fangtian snail bullfighting (or black bullfighting) is the common name of snails in Xuzhou, a city in northern Jiangsu, and various flavors of snails are a delicacy on people's tables in late spring and early summer.

2. The snail is a single-shell shellfish, which is closely related to the snail, so the snail and the snail are very similar in all aspects. It's just that it is not found all over the world like snails, it is a specialty of our country, and it is only produced in various lakes in Yunnan Province, the southwest plateau of our country.

Square ring snails. The square ring snail is a snail family, ring snail animal, inhabits the ditch, lake, pond, reservoir and paddy field, likes pine soft bottom slow solan, rich bait, fresh water quality water, especially like to gather in the place with micro flowing water. The square ring snail meat is delicious, and it can be cooked or stir-fried.

Snails are square ringed snails. The square ring snail is an animal of the family Snail family, the genus Snail. The shells are medium in size, the adult shell is 28 mm high and the shell is 15 mm wide; The chitins are thick, strong, and long conical in shape; There are 7 spiral layers, the height and width of each spiral layer grow slowly and evenly, and the shell surface is not convex; The sutures are obvious; The spiral is highly perturbed, long conical; The body spiral layer does not expand; The shell surface is greenish-brown or yellowish-brown, with fine and obvious growth lines and spiral ridges; The mouth of the shell is broadly oval, with an acute angle above, the periphery is intact, and the umbilical hole is not obvious; It is a thin sheet of keratin.

The square ring snail inhabits rivers, lakes, ponds, reservoirs and paddy fields. It likes soft bottom, abundant bait, and fresh water, and especially likes to gather in places with slight flowing water. Feeding on young stems and leaves of aquatic plants, bacteria and organic detritus, nocturnal activity and feeding.

The square ring-prism snail is ovoviviparous, and the embryonic development of the fertilized egg and the development of the young snail are carried out in the female snail. It is found in eastern China, the Korean Peninsula and Japan; It may also be found in northern Vietnam.

The meat of the square ring snail is delicious, and the edible part accounts for 27%. Each 100 grams of fresh snail meat contains 379 dry cokes of energy, including protein grams, fat grams, sugar grams, ash grams, potassium 21 mg, sodium 13 mg, calcium 2458 mg, magnesium 147 mg, iron 9 mg, manganese mg, zinc mg, copper mg, phosphorus 118 mg, selenium micrograms and a variety of vitamins. It can be boiled or fried, and frozen boiled snail meat can also be processed, and the products are exported to Japan and other countries.

Snail, the common name of the square ring snail, is a snail family, ring snail animal. The shells are medium in size, the adult shell is 28 mm high and the shell is 15 mm wide; The chitins are thick, strong, and long conical in shape; There are 7 spiral layers, the height and width of each spiral layer grow slowly and evenly, and the shell surface is not convex; The sutures are obvious; The spiral is high and long conical; The body spiral layer does not expand; The shell surface is greenish-brown or yellowish-brown, with fine and obvious growth lines and spiral ridges; <

Snail, the common name of the square ring snail, is a snail family, ring snail animal. The shells are medium in size, the adult shell is 28 mm high and the shell is 15 mm wide; The chitins are thick, strong, and long conical in shape; There are 7 spiral layers, the height and width of each spiral layer grow slowly and evenly, and the shell surface is not convex; The sutures are obvious; The spiral is high and long conical; The body spiral layer does not expand; The shell surface is greenish-brown or yellowish-brown, with fine and obvious growth lines and spiral ridges; The mouth of the shell is broadly oval, with an acute angle above, the periphery is intact, and the umbilical hole is not obvious; It is a thin sheet of keratin.

Screw Habits:

Screws often inhabit lakes, ponds, rice paddies, and mild rivers, where they are warm in winter and cool in summer, with soft underlying soil and abundant food.

The optimal water temperature for its growth is about 20 25, and when the water temperature reaches 15 below 30 or more, the eggplant stops feeding early.

When the temperature is lower than 10, it will go into hibernation, and when the water temperature returns above 15, it will return to the cave to eat.

Artificial cultivation of screws can be carried out in special ponds, natural rice fields, swamps, ditches, or mixed with fish. However, aquaculture water bodies are required to be non-toxic, harmless and non-polluting. If rice farming is used, pesticides cannot be used, tillage and rake contamination cannot be carried out, and barbed wire or plastic filters should be installed at the inlets and outlets for control.