Why can t you eat sea cucumbers? What sea cucumbers can not eat

The active ingredients contained in sea cucumber can improve the body's immune function and resist the erosion of diseases. The further development of modern science has proved that sea cucumber has the functions of enhancing immunity, strengthening the kidneys, improving the quality of life, nourishing blood and moisturizing dryness, regulating menstruation and beauty, anti-fatigue, delaying aging, and has strong anti-cancer activity.

Not suitable for people.

1) Children should not eat more sea cucumbers.

2) People with rheumatoid should also eat less or no sea cucumbers.

3) When taking some individual Chinese medicines, you should also eat less or not at all.

4) People with colds and flu and body fever should not eat.

5) Sea cucumber moistens the five organs, nourishes the water and is not suitable for those with dampness in the spleen and stomach, cough and phlegm, and thick tongue coating.

6) Do not eat if the spleen and stomach are weak, but you can choose to take sea cucumber health food.

7) For patients with colds and diarrhea, it is best not to eat sea cucumber for the time being.

8) Patients with hyperuricemia are not easy to consume sea cucumber for a long time.

9) People who are prone to protein allergies are not easy to eat more sea cucumbers.

1. The question you raised should be often said by people around you, the so-called "old saying". This statement is that in the case of heat colds, heat colds cannot be warmed and heated. This statement is very true.

Many people classify sea cucumber as "warm supplement" food, and there are historical records that "its nature is warm and replenished, enough enemy ginseng, so it is called sea cucumber", but with the study of sea cucumber, in fact, sea cucumber is not a warm food, but a cold supplement, a rare balance supplement, in other words, men and women can eat it. In fact, those who really understand sea cucumbers know that sea cucumbers have the effect of improving immunity and have a good effect on colds and flu, but the effect of eating sea cucumbers on colds is not obvious in reality. Improves immunity and is not easy to catch a cold!!

To sum up, there is a problem with this old saying.

2. From another point of view, the digestive function of the human body decreases after the cold, because the composition of sea cucumber is more complex, it is not easy to digest after eating, which may increase the burden on the stomach.

Sea cucumber bird's nest, ginseng, etc. are known as one of the eight treasures, any type of sea cucumber can be eaten, but you need to pay attention to eating sea cucumber:

Foods that are compatible with sea cucumbers: Sea cucumbers are rich in nutrients such as protein and calcium, while grapes, persimmons, hawthorns, pomegranates, green fruits and other fruits contain more tannic acid. In addition, sea cucumbers should not be taken with licorice.

People who are not suitable for eating sea cucumbers: sea cucumbers are slippery and greasy, have dampness in the spleen and stomach, cough and phlegm, and thick tongue coating should not be eaten. Patients with colds and diarrhea should not eat sea cucumbers.

The following three categories of people cannot eat sea cucumbers.

1. Young children should not eat sea cucumbers.

The protein in sea cucumber is mainly glial protein, which is difficult to be perfectly used and absorbed by infants and young children. Therefore, for small children, the value of sea cucumbers is low. However, frail children can eat some in moderation, which can play a good tonic role.

2. People with a bad spleen and stomach.

Sea cucumber health food can be taken selectively. In particular, patients with acute enteritis, bacillary dysentery, cold, phlegm, wheezing and loose stools, bleeding and stasis and dampness blockade should not eat. Sea cucumbers are not suitable for people with weak spleen and stomach, so people with these gastrointestinal diseases must pay attention to the taboos to eat.

3. People with high uric acid.

The metabolism of sea cucumber in our body is likely to produce high uric acid, and if it cannot be discharged in time, it will form urate crystals in our joints and aggravate the patient's condition. Therefore, people with high uric acid, or people who already suffer from arthritis and gout, must not eat sea cucumbers.