Aspire to a Free Cuba Democratic Cuba, what inspired the Free Cuba cocktail

Envy Cuba, you can be funny, Cuba is very poor, very short of materials, and politically close to the United States now, is an ungrateful rogue state.

If you are an elderly person, consider going to Cuba. If you are a young person with ideals and goals, middle-aged people, I suggest you do not go. Cuba's concept of time and struggle is relatively poor, suitable for old-age care, not for development. See for yourself

Cuba Libre, cocktail name. Originated in 1900, it is made with rum as a base and mixed with a moderate amount of cola. Cuba Libre (Cuba Libre) is a liquor named after the words commonly used by the citizens of the time when Cuba gained independence from Spain.

In 1902, the Cuban people fought the War of Independence against Spain, in which they used.

cubalibre" (Long live Cuba Liberty) as the programmatic slogan, hence the cocktail called "Cuba Liberty". With the addition of Coke, this cocktail has a light taste and is perfect for drinking at a beach bar...

Cuba Libre has four elements: a good rum, a sparkling cola, lemon slices and ice cubes.

I don't know what ingredients the landlord put in, which makes the taste a little bitter. But this is also easy to solve, because although white sugar is not necessary, you can also add some to sweeten it when mixing (but rum is made from sugar cane, which has a sweet flavor in itself).

In this way, the Free Cuba, in general, the taste of cola is relatively strong, and the aftertaste of wine comes out. From the point of view of domestic operation, it is recommended to use VODKA to be easily available and the price is appropriate.

Is it that if you put too much rum or if you put the lime seeds, it will be bitter.

At the beginning of the nineteenth century, the Spanish lords who ruled Cuba were idle and thought of producing an aperitif in this rich land suitable for "people of status" like them, and the best ingredient was, of course, sugar cane, a characteristic plant of the region.

According to the principle of winemaking, they fermented the honey of sugar cane in large wooden barrels, and after a while, an intoxicating aroma wafted out of the barrels. As simple as that, rum was born.

Soon, rum traveled from its birthplace, in the city of Cárdena in the province of Martinsas, to the capital, Havana, and landed at the "Club of Havana" bar opposite the cathedral. This bar is located in the heart of the city and welcomes visitors from all over the world. Since then, the "Happy Son of Sugar Cane", which can be mixed with a variety of beverages, has become known all over the world, and the "Havana Club" has become the most famous brand of Cuban rum, with annual sales of more than one million cases in 1998.

Although rum can be used with a variety of beverages, the most famous cocktail is the "Cuba Libre", and there is an interesting story about the origin and evolution of this cocktail. 100 years ago, when the Cuban people's cries for independence were rising louder and louder, the revolutionary soldiers added coffee, honey and white wine to their beloved rum in order to gain sufficient physical strength to defeat the Spanish colonial army. They gave this one-of-a-kind cocktail the revolutionary name "Cuba Libre".

At the end of the Cuban War of Independence, when victory was on the verge of victory, the Americans, who had always coveted it, sent troops to land under the banner of aiding the Cuban revolution. After the defeat of Spain, the United States de facto took over all the privileges of Spain in Cuba and stationed troops on the island. At that time, the United States was implementing the "Prohibition of Alcohol", but this order did not achieve the desired effect, and the US troops stationed in Cuba still drank alcohol.

On a sweltering November afternoon, an American lieutenant walked into a tavern called the American Club, and without much thought, he asked for a glass of "baccardi" (a type of rum) on the rocks, and suddenly caught a glimpse of several officers sitting at the bar pretending to drink a drink called "Coca-Cola", which was born in Atlanta in 1886. It was only then that he remembered "Prohibition", so he immediately asked for a Coke and mixed it into his wine.

The drink tasted so good that the rest of the club followed suit. A Cuban tasted it and said, "Isn't this 'Cuba for Liberty'?"

The lieutenant inadvertently made a wine that tasted the same as the drink that was circulated in the revolutionary army back then, but the price of coke was undoubtedly much cheaper than coffee honey, so the Cubans later concocted "Free Cuba" and switched to the newly popular cola as the raw material.

Cuba Libre is a cola-based cocktail. The taste adds a light taste of rum to the taste of cola, which is very delicious, and generally girls prefer this wine.

Steps: 1. First prepare a hypo cup.

2. Add appropriate ice cubes according to personal preference.

3. Add 1 ounce of white rum.

4. Add Coke only eight points full (note that it is easy to overflow because it is not a full cup).

cuba libre is a combination of cola lemon juice and rum ingredient 1Lime juice 5 ml 2Black Rum 30 ml 3Coke 100 ml

Make that cocktail in a glass.

1.Add 3 ice cubes to the cup (usually a hypo cup).

2.Add the lime juice and black rum and stir in.

3.Rush into the cola again.

4.Add another slice of lime to the cup and drink it with a straw (usually cold).