Who knows what national specialties there are and what specialties our country has

Beijing Specialty Flavor Beijing is a collection of national flavor delicacies, arts and crafts and ethnic products in one city. Palace dishes, roast duck, preserved fruits, halva, Beijing embroidery, costumes, cloisonne and so on are very famous.

Tianjin specialty flavor traditional brand-name products Tianjin carpet, line carpet, flannel, clay figurine, Zhang Caisu, willow youth painting, kite; Tianjin ham sausage, dry roasted fish, Goubuli buns, 18th Street twist, pancake fruit, etc.

Hebei famous specialty Tangshan, Handan and other places of ceramics, Quyang stone carving, Qinhuangdao shell carving painting, artificial amber, Wuqiang New Year painting, Weixian paper-cutting, Hengshui painting pot, Zhuozhou gold tapestry; Qinhuangdao seafood, Shijiazhuang roast chicken, Chengde mountain vegetables, Zhangjiakou mushrooms, Baiyangdian Songhua eggs, Baoding pickles, Gaobeidian bean products; Anguo Chinese herbal medicine, Chengde almond, Zhaozhou snow pear, Jiaohe, Xian County, Wei County and other places of Ya pear, Cangzhou golden silk jujube, Zanhuang jujube, Changli apple, Xinglong red fruit, Xuanhua grape, Shenzhou peach and so on.

Shanxi specialty flavor Fenyang Xinghua Village Fenjiu, Zhuye Qing Liquor, Qixian Liuqu Liquor, Changzhi Lu Liquor, Qingxu Balsamic Vinegar, Lingzhou Yuquan Aged Vinegar; Jishan, Yuncheng, Linfen, Ruicheng, Taigu and other places of dates, original pears, Qingxu grapes, Yongji persimmons; Datong yellow flower, Qinzhou yellow rice, Pingshun pepper, Yongzhi codonopsis; Handicraft industry famous products and Zhou (Taiyuan) knives and scissors, Datong art ceramics, Yangquan iron pot; Shanxi style dishes are famous for Bingzhou hot pot, halal whole sheep dishes, Pingyao beef, brain (made of mutton, yam, lotus root, astragalus and other supplements), Shanxi knife cut noodles, Taigu cake, yellow rice oil cake, etc.

Grilled chicken from Texas, dog meat from Taierzhuang, meat sandwich bun and mutton steamed bun from Xi'an.

List the following: 1. Beijing: Beijing Ya pear, roast duck, oil chicken, Beijing royal bee essence, Beijing autumn pear paste, Beijing halva, Liubiju pickles, Beijing carpet, Beijing carved lacquer, cloisonne, Xiankai Beijing jade, Beijing sauerkraut, Da Mo Pan persimmon, Miyun golden silk jujube, Mentougou walnut, etc.

2. Shanghai: Nanhui peach, Sanlin sugar pickled melon, Sheshan orchid bamboo shoots, Songjiang Huigill brother Wu Zhao perch, Fengjing West Hoof, Nanqiao milk curd, Gaoqiao muffin, Jiading white garlic, Jiading bamboo carving, Chongming daffodil, Shuoxiu, etc.

3. Tianjin: Tianjin jujube, Tianjin wood carving, Tianjin kite, Tianjin shrimp, Tianjin carpet, Tianjin red fruit, "Dog Buli" buns, etc.

4. Chongqing: Jiuyuan orange high buns, Sanjiang brand Hechuan peach slices

Moutai in Guizhou, roast duck in Beijing, stinky tofu in Changsha, zongzi in Jiaxing.