How to deal with the ash on the gray dates, and what is the ash on the gray dates

Gray jujube ash has no effect on the body after eating.

Authentic farmhouse gray jujube itself has ash, buy jujube should buy this kind of one, because this kind of has not entered the factory, generally some buy gray jujube, want to make it more appetizing and clean, generally washed, but the washed jujube is easy to deteriorate and the color is not good-looking, so the general manufacturer will spray some expansion agent or fresh-keeping preservatives and the like.

Extended information: Benefits of gray dates.

1. The fruit of gray jujube is long obovate, the peel is bright red, the kernel is small and the flesh is thick, and the flesh of dried jujube is dense and very elastic, and the gray jujube has rich nutrients, rich in protein, sugar, and 20 kinds of amino acids needed for human growth, which is praised as "vitamin pill" and "mineral element library", and has high nutritional value and medicinal value.

2. Gray jujube contains a large amount of vitamin C, and vitamin C will cause a large amount of protein to coagulate into lumps, which will affect the body's digestion and absorption of protein. Generally, one to two hours after eating gray dates, you can eat high-protein foods. In particular, it should be noted that dates should not be eaten with seafood, as excessive consumption can cause food poisoning.

Gray bezoars cannot be eaten directly, mainly because the surface of gray bezoars contains a lot of bacteria, if these bacteria are not removed in time, eating them directly into the stomach will cause a certain burden on the body, and these bacteria may also cause diarrhea.

Problems with abdominal pain.

Here's how to get rid of the ashes:

Method 1: Prepare a container, pour warm boiled water of about 40 degrees into the container, add some salt and flour to the warm boiled water, then pour the gray jujube into the warm water, slowly stir and soak for half an hour, and then scrub the surface of the gray jujube by hand. In this process, it is best to rinse several times to remove all the ash on the surface of the gray date, and finally wipe the excess water on the surface with a paper towel.

Method 2: Prepare a container, pour an appropriate amount of water into the container and add baking soda to the water.

Then soak the gray dates in baking soda for about 5 minutes. At this time, you can see that the precipitation of dust and impurities begins to appear in the water, and finally take a toothbrush to gently brush the dust on the surface of the gray dates, and finally wipe it clean.

Both of these methods can easily clean off the ash on the surface of the gray date, you can try it.

Put the dust jujube into the container, pour an appropriate amount of water to soak, sprinkle an appropriate amount of baking soda into the water, soak for about 5 minutes, during the soaking process, you can see the precipitation of dust impurities in the water, take a toothbrush, gently scrub the surface of the gray jujube has not been soaked to the place, and finally rinse with clean water, the gray jujube can be cleaned. <

Put the dust jujube into the container, pour an appropriate amount of water to soak, sprinkle an appropriate amount of baking soda into the water, soak for about 5 minutes, during the soaking process, you can see the precipitation of dust impurities in the water, take a toothbrush, gently scrub the surface of the gray jujube has not been soaked to the place, and finally rinse with clean water, the gray jujube can be cleaned.

This ash is similar to the ash of dried persimmons, and most of it is sugar, so it can be used with confidence. The gray jujube got its name because before the Ruoqiang jujube matured and turned red, the whole body was gray, as if a layer of frost was hung, so it was named "gray jujube".

1. The gray jujube got its name because before the Ruoqiang jujube matured and turned red, the whole body was gray, as if it had a layer of frost, so it was named gray jujube.

2. The fruit is obovate, and the carcass is slightly thinner and slightly skewed. The average fruit weight grams, the maximum fruit weight grams. The shoulders are rounded and oblique, thin, and slightly raised.

The peduncle is small and medium-deep. The top of the fruit is broad and round, and the apex is slightly concave. The fruit surface is relatively flat.

The peel is orange-red, turning from green to gray before the white ripening period, and from gray to white when entering the white ripening period. This ash is similar to the ash of dried persimmons, and most of it is sugar, so it can be used with confidence.

3. There will be some soil on the gray jujube in southern Xinjiang, some of which are whitish, and some of which are green, which is normal. It's close to the desert and it rarely rains. The dust is generally washed off with water, and it will not be washed or cleaned.

You need to be careful when you eat it without soil, and you need to wash it carefully, maybe it has been processed.

Many people have eaten gray bezoars, and there is a layer of ash on the surface of gray bezoars, which makes gray bezoars very dirty, but many people like to eat gray bezoars, so can the ash on the gray bezoars be eaten? Can the ash on the gray dates be washed? Let's take a look!

It is better to wash it before eating.

When the gray jujube is on the tree, there will be wind and sand attached to the surface of the jujube fruit, which looks very dirty, but it is all dust, there are no other harmful substances, and after the dust is washed away by clean water, it can be eaten directly. If you don't clean it, many people can't eat it because of the ash on the outside, so it is recommended to wash the gray dates carefully with water when you buy them home.

Of course I was able to wash it off.

1. Soak in hot water for more than ten minutes to wash off the ash on the dates.

2. Boil it in boiling water for a while to wash off the ash on the jujube.

3. Because the jujube has a wrinkled part, the folds can be opened by soaking or boiling in boiling water, and the ash will naturally come down.

The origin of gray jujube is Xinzheng, Henan, and it was later introduced all over the country, and is now distributed in Xinjiang and other regions.

The gray jujube got its name because the Xinzheng gray jujube was gray all over the body before it matured and turned red, as if it had a layer of frost, so it was named "gray jujube". The shape of the gray jujube is ovate, the shape is not big or small, the shape is uniform, the fruit is round and full, and the flesh is greenish-white. The texture is dense, crisp, more juice, and the flesh of dried jujube is dense and elastic, which can be recovered after pressure and is resistant to storage and transportation.

1. First of all, you can put the jujube to be cleaned into the pot, and then add water to the pot to carry out a soaking process on the jujube.

2. Then prepare to eat baking soda, add a spoonful to the pot of soaking dates, and then stir well to let the baking soda melt in the basin, and accelerate the dust on the surface of the jujube liquid belt to help the sedan reed.

3. Then prepare a toothbrush and scrub the jujubes, so that the dust in the dents on the surface of the jujube can be cleaned.

4. The washed jujube can be made into soup and porridge, or eaten directly.