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The fruit is very sweet, isn't it sweetened from flowering to beating? No, the fruit is very sweet, he is a special kind of fruit, he does not hit the field to sweeten it when he is slipping.
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Nowadays, the fruit is getting sweeter and sweeter, because of the improvement of the variety. Some fruits are indeed sweetened. But most of the fruit varieties have been genetically modified and grafted in a way that is indeed becoming more and more in line with modern tastes.
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Fruit is in a hurry to market in the morning, not only sweeteners, but also bulking agents, (in order to make the fruit fuller and look better) ripening agent, (when the transportation loss will be reduced, ripening in the transportation process, it can be shipped directly to the place, and there is no inventory pressure). Ripening is actually not a big deal, but bulking agents, and sweeteners are more pitiful, in order to taste good, in order to sell well, excessive artificial addition, of course, there is also a little benefit, that is, the food has become high, **low, if you want to plant normally, do not add anything, then ** is estimated to be more than the current market **double.
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No, some fruits are very sweet, for example, where the temperature difference is large, the fruit is very sweet, this is a very natural thing, not a gift to heaven and earth.
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If the fruit is sweet, it needs to be sweetened from the moment it blooms, and this can make the fruit sweeter and very tasty.
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Hello, this is not, because the sugar content of the fruit has a certain relationship with the soil climate, if the sweetener is used, the general fruit is not easy to store.
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Hello, the fruit is very sweet, not necessarily, some of them are beaten after the fruit is born, but the main thing is that the fruit is sweeter when it is ripe.
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Generally, fruits are not sweet, he picks them up by himself, and the fruits are originally very sweet, for example, apples are sweet, kiwi fruits are also very sweet, and the fruits are sweet.
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Hello friend, if the fruit is too sweet, not the normal sweetness of the fruit, it must be a sweetener, such a fruit is not too good, and it also has an impact on the human body.
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The fruit is very sweet, isn't it sweetened when it blooms again? This one is supposed to be sweetened from the time of flowering. Additive or something.
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Fruits are sweet, and they don't start the sweet season from the time they bloom. Because many fruits do not need to be sweetened, this is not known.
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The fruit is very sweet, and it doesn't have to be sweetened from the flowering, and the fruit itself is sweet, and it doesn't necessarily bloom to hit these things.
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If the fruit is not normal in sweetness, it must be cyclamate, because the sweetness of a normal fruit is certain.
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The fruit is not very sweet, and there are some sweeteners, but his fruit originally belongs to that special characteristic.
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I think this is definitely not, he may be naturally ripe, so he will be particularly sweet.
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If the fruit is too sweet, it should be sweetened, but it is necessary to distinguish whether it is normally ripe and has this taste.
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This is not necessarily, there is no basis, and some fruits are very sweet in themselves.
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Is the fruit sweet from the flowering injection should be, Tian Guan has been beating Tian Ji since he took over, so he hung this melon to eat.
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The fruit is sweet, and I don't think it's better to spray these fruits from the time of flowering.
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The fruit is much sweeter, is it from the time of flowering to charge you may his family conditions are this possibility.
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Saying that I am sweet is because of its variety, not because of the reason for spraying, you think too much.
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This one needs to be added a little later from the very beginning, and its quality is not good.
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The fruit is very sweet, that is, it is sweetened from the beginning of flowering, and some are fruitful, and they will be beaten later.
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The fruit is very sweet, isn't it really sweet from the moment it blooms? Some fruits are not necessarily their own, and the fruit itself is sweet.
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The fruit is very sweet, isn't it sweetened from no flowers? Yes, this question should find a professional farmer and breeder, consult him, he will tell you whether to add the number, you can also go to the Internet to search for it, there should be a correct answer on the Internet, just ask.
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Fruits are sweet because of the sugar in the pulp, which is the source of energy for animals. In order to obtain energy, animals naturally prefer sweet, sugary fruits, and the seeds of this fruit are more disseminated.
In evolution, those flesh and delicious fruits have more opportunities to be spread, it cannot be said that it is completely plant selective evolution, a larger part is the selection of animals for many years, those unpalatable gradually become extinct, and the delicious ones are better spread.
Sweetness is only the taste sensation of humans and some other animals, it is not plants that have evolved the taste of sweetness, but humans have evolved the taste of sweetness, and human beings have artificially selected and cultivated various fruits out of sweetness, and there are fruits with various flavors of sweet and sour in nature, but most of the fruits of other flavors are not eaten for various reasons.
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Most of the sweetness we taste is found in the vacuoles of plant cells, that is, the part with the most water, and the sweetness is mostly nutrients, such as glucose that the human body needs, and most of the fruits are fructose, and these sweetness are emitted by these substances.
And it's not just the sugars in the fruit that give off a sweet taste, but also the fruit acids and fructose that make up these complex fruit flavors, which are essential elements for making up plants.
A lot of our sugar is extracted from fruits, for example, sucrose is boiled with sugarcane juice, and authentic sugarcane juice is boiled out of brown sugar, and white sugar appears through purification.
In addition, the starch in fruits will also be broken down by the salivary amylase in our body, which contains glucose, so fruits with a lot of starch content also have a sweet taste.
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