How to feed the bean cake to the chicken, do you need to steam, and what problems should be paid att

Updated on Three rural 2024-07-28
13 answers
  1. Anonymous users2024-02-13

    Steaming is required.

    Green bean cake contains harmful substances such as trypsin inhibitors and red blood cell lectins. Raw food is not only difficult to absorb and utilize nutrients, but also causes symptoms such as diarrhea. Therefore, chickens fed soybean cake must be subjected to high temperature treatment before use and then fed after maturity. Do not eat alone.

    Although the crude protein content of individual bean cakes is higher, due to the amino acids in the protein.

    The imbalance of the content of some amino acids, especially methionine.

    The content is too low. Therefore, raising chickens alone cannot meet the growth and production needs of chickens. Therefore, soybean meal is used.

    Raising chickens must be supplemented with an appropriate amount of animal protein feed.

    Precautions for feeding chickens.

    Red light inhibits the growth of developing chicks and young chicks, delaying their sexual maturation.

    Leads to late onset of labor; Red light can inhibit the sexual function of breeding cocks and make the fertilization rate of breeding eggs low. Therefore, red lights should not be installed in the houses where chicks, young chickens and eggs are produced.

    When chickens enter the laying period, the physiological changes of their functions are regular, and if the chickens are injected with vaccines or vaccines, it will disrupt their regularity, which is a decline in egg production or respiratory diseases. In addition, chickens do not have a quiet environment during the laying period, and giving chickens injections can cause fear of stress syndrome.

    Leads to a decrease in egg production and a decrease in appetite. Vaccinations should be given to chickens before or after the start of production.

  2. Anonymous users2024-02-12

    Feeding the chicken with bean cake does not need to be steamed. It is necessary to put the soybean cake powder into small pieces, and add other grains, bone meal, shell powder, etc., including multivitamin ingredients, this mixed feed to feed the chickens, will be good for the growth of the chickens.

    It is recommended to buy some books on raising chickens, read more books and you will know how to raise chickens.

  3. Anonymous users2024-02-11

    1. Don't use too much soybean cake to feed chickens, which can generally account for 20-30 of the diet, but the amount of feed can not be increased arbitrarily, otherwise it will cause protein poisoning of the chicken body, diarrhea, gout and other symptoms.

    2. Don't use moldy bean cakes. Soybean cake is prone to mold when wet. Feeding chickens with moldy bean cake is highly susceptible to aspergillus poisoning.

    3. Don't use bean cakes. After the soybean cake is soaked in water, especially in the summer high temperature season, it is very prone to rancidity. Feeding chickens with rancid soybean cake not only reduces palatability, but also sometimes causes diarrhea and even death from poisoning.

    4. Do not feed raw. Green soybean cake contains harmful substances such as trypsin inhibitorin and red blood cell lectin, which is not only difficult to fully absorb and utilize the nutrients when fed raw, but also has diarrhea and other symptoms in the chicken. Therefore, feeding chickens with soybean cake must be treated at high temperature before use, and then fed after cooking.

    5. Don't feed alone. Although the crude protein content of single bean cake is high, due to the imbalance of amino acids contained in the protein, the content of some amino acids, especially methionine, is too low, so feeding chickens alone cannot meet the growth and production needs of chickens. Therefore, the use of soybean cake to feed chickens must be supplemented with an appropriate amount of animal protein feed.

    Sometimes it's not that the chicken is sick, it's that you have a problem with management.

  4. Anonymous users2024-02-10

    Raw soybean flour is obtained by crushing to a certain particle size, and the by-product of soybean oil extraction is soybean cake (meal), which are ideal plant-based protein feeds. However, raw soybean flour and soybean cake (meal) obtained by the cold-pressing process (without heat treatment) cannot be fed directly to chickens because soybeans contain antitrypsin and urease.

    and other harmful factors, which will affect the utilization rate of feed protein and poor palatability. Only by destroying these harmful factors by heating can the utilization rate of protein be improved and the palatability of feed can be improved. Therefore, when buying soybean cake (meal), you should understand the oil extraction process or whether the sampling self-test has been heat-treated.

    An easy way to check whether the soybean cake has been heat-treated is to take 10 parts of crushed samples, add 1 part urea and 5 parts water, mix evenly in the bottle and screw the cap tightly and seal it tightly, let it stand for 20 minutes at 20 times, and then open the cap. If you can't smell ammonia at the mouth of the bottle, it means that the soybean cake has been heat-treated and can be used directly; If you smell ammonia, it proves that the bean cake has not been heat-treated, and it must be heat-treated before use.

  5. Anonymous users2024-02-09

    After frying in an oil press, you can make feed, don't need to heat up the beans!

  6. Anonymous users2024-02-08

    Bean cake. Feed the chickens.

    Just feed it directly.

    No need to cut.

  7. Anonymous users2024-02-07

    Hello, you can raise chickens and pigs with bean cakes, but you can't raise chickens with bean cakes alone. Soybean cake only provides protein, without vitamins, trace elements, and energy, so it needs to be mixed with other feeds to feed pigs and chickens.

  8. Anonymous users2024-02-06

    Spoiled beans are good cover cakes, try not to feed chickens again, after the bean cakes are spoiled, it is easy to produce aflatoxin from socks celery, because the bean cakes have deteriorated, and the chickens will also react when they eat them, and sometimes they will be poisoned.

  9. Anonymous users2024-02-05

    Spoiled bean cakes can still be fed to chickens, and there is nothing wrong with this.

  10. Anonymous users2024-02-04

    How to deal with the bean cake fed to the cow is better.

    1. Cooked soybean cake and soybean meal should be fed to cattle.

    Raw soybean cake, especially soybean meal (a by-product of solvent extraction of oil) contains some harmful substances. For example, cattle farmers use raw soybean cake to raise cattle, and the harmful substances in it are not only easy to cause diarrhea and other diseases in cattle, but also cause the nutrients in soybean cake to be unable to be completely absorbed by cattle. Heating and maturing of raw soybean cake can destroy the harmful substances in it, so it should be steamed before it can be used as feed for cattle.

    2. Avoid soybean cake and soybean meal feeding too high.

    Because soybean cake is a high-quality protein supplementary feed, all livestock and poultry are very fond of food, including cattle, but if the amount of soybean cake combined with livestock and poultry feed is too high, it is not only not beneficial but harmful. If you feed cattle with soybean meal, how much soybean meal do beef cattle eat a day, the dosage is different at different stages, and I personally feel that fattening cattle should not feed more than 4kg a day, eat too much and do not digest it, soybean cake soybean meal ** is not low, and more can not be fed.

    3. In addition to soybean cake, it should be paired with other nutritious feed.

    Due to the lack of vitamin AD and carotene in soybean cake, the content of mineral calcium and phosphorus is also low, and the ratio of calcium and phosphorus is not coordinated, and there is less calcium and more phosphorus, so when feeding cattle with soybean cake, we must pay attention to the supplement of vitamin AD and mineral calcium, phosphorus and other nutrients. In addition, the composition of amino acids in soybean cake is also extremely unbalanced, especially the methionine content in soybean cake is low, so cottonseed cake, fish meal, alfalfa grass meal, etc. can be used to replace part of the soybean cake to supplement the content of methionine in the feed, promote the balance of essential amino acids in the feed, and at the same time, attention should be paid to supplementing energy feed and an appropriate amount of animal protein feed to ensure the balance of nutrients in the diet of beef cattle.

    4. Don't use moldy and spoiled soybean cakes.

    The crude fat content in soybean cake is high, and if the soybean cake is stored for too long and is not stored properly, it will often lead to mold and deterioration. For example, the use of moldy and spoiled soybean cake is very easy to cause aflatoxin poisoning in livestock and poultry, therefore, in order to avoid moldy and deterioration of soybean cake, lose its feed value. If it is found that the soybean cake has clumping and mildew, it should not be used to feed the cattle to prevent poisoning.

    5. Finally, remember not to mix with urea.

    Do not mix with urea. Raw soybean meal contains urease, which causes urea to break down to produce ammonia and carbon dioxide. Therefore, raw soybean meal cannot be mixed with urea. We must pay attention to this.

  11. Anonymous users2024-02-03

    Although it is good to feed the cows with bean cakes, there are many precautions:

    First, the bean cake cannot be fed raw.

    Raw soybean cake and soybean meal contain harmful substances, but these harmful substances are not heat-resistant, so as long as they are heated to about 80 degrees, they can kill harmful substances, so they must be cooked to improve their nutritional value.

    2. Bean cakes cannot be fed alone.

    Because the soybean cake lacks vitamins and carotene, it must be fed with other concentrates, such as corn and bran.

    3. Avoid mildew and deterioration.

    Because the soybean cake contains more fat, it is easy to mold and deteriorate, and loses its feed value. Therefore, soybean cake should be stored in a dry, ventilated and dark place to prevent rancidity or bitterness and reduce palatability.

    4. Avoid excessive dosage.

    Soybean cake is a high-quality protein feed for young animals, breeding bulls, pregnant and even lactating mothers, and all kinds of livestock and poultry like to eat it very much. However, the dosage should not be too much, it can account for 10%-20% of the cattle's diet, and any more will cause diarrhea.

  12. Anonymous users2024-02-02

    No, don't eat large pieces of chicken, if you eat it, the digestion is not good, it's best to crush it into noodles and fill it in proportion!

  13. Anonymous users2024-02-01

    Yes, as long as the beans don't go bad.

Related questions
14 answers2024-07-28

I once accidentally ate a basket of steamed yams, and the taste was simple, sweet and soft, and the main thing was delicious. The method is also simpler, you will see it at a glance, and you will like it when you eat it. >>>More

13 answers2024-07-28

Cut the bacon a little thicker, pad some soy products on the ground, put some star anise, chive knots and old ginger slices on the meat, and steam it in the steamer, don't steam it too badly, 8 achievements are good.

27 answers2024-07-28

After cooking, you can steam or not, if you cook a little longer, you don't need to steam, if you want to eat softer, you can steam it again after cooking, it is softer and glutinous. >>>More

17 answers2024-07-28

1.Can conch be eaten steamed.

OK. There are many ways to eat conch, some people like to separate the meat of the conch when eating it, cook it directly, and some people like to stir-fry it; The most primitive way to eat the conch is to eat it directly steamed, retain the nutrients of the conch and keep the original taste of the conch, and eat it with a lot of dipping sauces when eating, and the taste is very delicious. >>>More

19 answers2024-07-28

There is not much difference in nutritional value between steamed and boiled dates. They are rich in nutrients, such as vitamins, trace elements, dietary fiber, etc., which have the effect of nourishing the body and nourishing the qi, nourishing the blood and calming the nerves. However, some vitamins will be lost during the steaming process of steamed dates, while boiled dates can make the vitamin content relatively higher during the cooking process. >>>More