What are the manifestations of food allergies in infants?

Introduction: I used to know that some people would have allergies, but I didn't know that there are so many things that cause allergies, and all of them are likely to become allergens. Everyone can have allergies, so if you know it, you must pay special attention.

The symptoms of allergies are different for everyone, do you know what are the manifestations of food allergies in babies? Let's take a look today.

When it comes to allergies, everyone should be familiar with them, after all, allergies are very common in real life, and children are relatively fragile, and many functions are not fully developed, so their resistance is relatively poor. When the child is allergic and eats some food, it is very likely to have an allergic reaction, and the most common manifestation is allergies. For example, some hives, significant swelling around the lips, sore tongue, etc.

Some children also experience bloating, abdominal pain, nausea and vomiting, mucus and stools, etc. If you find that your child is allergic, you must take your child to the doctor in time and find a way to relieve it, otherwise it will be too uncomfortable.

Some children may have allergies like this, such as runny nose, sneezing, nasal congestion, tears, and other manifestations of the nervous system, which may be relatively mild and not easy to detect, most of them are irritability, crying, etc., when they find that the child is wrong, parents should pay attention to it, see what causes the child's crying, and then prescribe the right medicine. It is important to know that for some children with serious allergies, it may directly affect their lives, so parents should be vigilant. After discovering the child's allergens, you must always pay attention to them, do not let these things appear in your daily life, and wait until the child is older, you can properly improve the child's resistance, and then let the child try again.

Some children will be particularly itchy after allergies, and then want to scratch with their hands, you must know that if you scratch at this time, it is likely to cause broken skin. Parents must stop it in time and take the child to wipe something to alleviate it.

If the baby has food allergies, it will be manifested that it will cry non-stop, and there should be a rash on the body, or ** will become different from before, and there will be some acne. Your child may also vomit.

Symptoms of food allergies in infants are common in the respiratory, digestive, eye, and ** symptoms. The digestive system may present with vomiting, milk leakage, diarrhoea, hematochezia, fecal occult blood (+), paroxysmal abdominal pain or colic, constipation, malabsorption, weight loss, colitis, protein-losing enteropathy. The respiratory system is common with runny nose, sneezing, coughing, wheezing in severe cases, red and itchy nose, rales can be heard in the lungs and bronchi, repeated bleeding from the nose, congestion and pallor of the nasal mucosa.

Eye changes are puffy eyelids, bloodshot eyes, dark circles, watery eyes, increased endocrine and itching. **Manifestations are eczema, dermatitis, urticaria, erythema, buttocks redness, perianal redness, cheek redness, etc.

There will be violent vomiting, loss of appetite, redness, allergies, and small acne, which are the main manifestations.

**Erythema-like plates were found on the surface, and studies have found that nearly eighty percent of patients will have itchy rash symptoms after food allergies, the most common of which is to find a plate-like erythema on the surface, and the itching is unbearable, and the itching is not stopped.

There are also some patients with food allergies who will have itchy and teary eyes, and nearly 60% of patients will have allergic symptoms similar to those that occur when the seasons change, such as involuntary itching of the eyes, no yawning, tearing, etc. These are all symptoms of food allergies. As soon as it appears, you should take the ** action in time.

If you don't know the symptoms of a food allergy, you can't take the right approach. Some people with food allergies show cold-like symptoms, such as mild nasal congestion. For example, if the nasal congestion is mild, it may make you feel that it is not dangerous, while if the nasal congestion is severe, it will make you think it is a cold.

Therefore, when nasal congestion occurs, it is important to carefully distinguish whether it is caused by a cold or a food allergy, especially in some patients with frequent food allergies.

After eating, if your baby is allergic, he will generally feel irritable and crying. Because food allergies can cause stomach upset to a greater or lesser extent, the baby will cry. When the allergy spreads to the surface, the general baby will have eczema, wheal, dermatitis, urticaria and other diseases.

And such events are all massive. In addition, gastrointestinal discomfort caused by food allergies may lead to frequent vomiting, diarrhea, or constipation. In general, your baby's food allergy symptoms are not too severe.

Mother's breast milk has high nutritional value, the possibility of breast milk causing food allergies is not high, and the amount of complementary food is not large, so the symptoms that will occur are not too serious.

The key to food allergies** is to avoid food allergens. If your baby is allergic to cow's milk protein within one year of age, you should strictly avoid foods that contain milk protein, including milk formula, rice flour containing milk protein and other dairy products. In general, for babies with food allergies, the addition of solid food supplements, especially eggs, should be appropriately delayed.

Some experts recommend postponing it until after the age of one, because babies with cow's milk allergy are also prone to egg allergies. "Be cautious and consult a medical professional before adding any complementary food to make sure it is allergen-free. "In general, allergy symptoms in a significant proportion of infants can be effectively controlled by avoiding allergic foods and taking non-sensitive formula for a period of time.

However, some babies may experience food allergy symptoms again after returning to their normal diet. At this time, it is recommended to strictly avoid foods containing identified allergens, insist on taking allergy-free formula for at least 6 months, and it is best to add some allergy-free probiotics to effectively reduce allergens.

The baby has allergies to eating, and according to the degree of allergy, the clinical symptoms are manifested in the following aspects:

Clause. 1. The child is allergic to this thing, but it is very mild, mostly manifested as a small congestive rash around the mouth or face, and there may be some itching.

Clause. 2. If the allergy symptoms are more severe after eating, the rash is manifested as urticaria, a wheal-like rash, often all over the body, very heavy, and the child is also very itchy.

Clause. 3. If the allergy symptoms are more severe, the child will have gastrointestinal symptoms, manifested as abdominal pain, diarrhea and bloody stools.

Clause. 4. If the symptoms of allergies are further aggravated, respiratory symptoms may occur, manifested as laryngeal spasm, dyspnea, etc., at this time, you must go to the hospital in time for rescue.

There will be redness and swelling, after eating such things, there will be itching and intestinal spasms, the child will cry non-stop, there may be lactose intolerance, and there will be loss of appetite. Hoarseness, difficulty breathing.

There will be a rash on the face, and there will often be some small red bumps, and you will feel very itchy, sometimes you will cough, and you may even have a stomachache, and your mood will become very irritable.

**Red rash, peeling of the corners of the mouth, fever, difficulty breathing, cough, diarrhea, vomiting.

This is because the baby's own resistance is poor and the immunity is low, so there will be some food allergies, allergy symptoms such as itching, or vomiting.

When a baby suffers from a food allergy, a variety of symptoms may occur, including gastrointestinal, respiratory, **, and other discomforts. For young children, the most common symptoms are gastrointestinal symptoms such as abdominal pain, diarrhea, bloating, constipation, gastrointestinal bleeding, nausea and vomiting, and unexplained crying.

Babies with food allergies will first appear irritability and crying, because food allergies can cause stomach discomfort to some extent.

Children with food allergies will have obvious symptoms such as itching, redness, swelling, heat and pain, and some children will also have difficulty breathing, panting, dry mouth, nausea and vomiting, abdominal distension, diarrhea, abdominal pain and other gastrointestinal reactions. Once similar symptoms appear, it is important to send your child to the hospital for examination and treatment in time to prevent life-threatening symptoms.

1. Water allergies.

It is an allergic disease such as itching and rash when the bridge fissure touches the water.

It is mainly caused by the patient's strong rejection of certain ions in the water.

Do not make direct contact with water or drink.

2. Fruit allergies.

The main reason for fruit allergies is that when people with allergies eat this fruit for the first time, something is produced in the body, and when they eat it again, they come into contact with the antigen and react with antigens and antibodies, causing a series of clinical symptoms and even leading to anaphylactic shock.

3. Clothing allergies.

Clothing allergies are mainly allergies to the material of the clothes, followed by the clothes that have just been bought and worn directly on the body without washing.

4. Steamed bread allergy.

The average person will not be allergic to eating steamed bread, but it is not excluded that some people are prone to allergies, or allergies to some substances in steamed bread, there may be egg ingredients in steamed bread, and some people are allergic to eggs and wheat foods.

5. Milk allergy.

Cow's milk allergy is a relatively common allergy, and most people are allergic to some of the proteins contained in milk.

Patients with mild reactions will have itching, redness, swelling, rash, nausea and diarrhea, and severe patients will have dyspnea, laryngeal edema to the point of anaphylactic shock.

6, wheat is the most cause of anaphylactic shock in Chinese, food accounts for 77% of the main causes of anaphylactic shock, of which wheat accounts for 37% of the total triggers. Some experts speculate that the lack of "gluten-free" wheat products in China and the genetic predisposition of Chinese are the reasons for the high proportion of anaphylactic shock caused by wheat in China.