Dwarf winter melon hot pot joins, hot pot joins the brand

Updated on delicacies 2024-07-15
14 answers
  1. Anonymous users2024-02-12

    Hello, Chaotianmen hot pot will answer for you (the following are all hand-made originals).

    First of all, if you really plan to open a hot pot restaurant,The choice of brand is extremely important! Remember! Don't make the wrong choice!

    It is more valuable to choose a brand to refer to the hot pot fragments in the 2019 China Catering Industry Annual Report (**Xinhuanet) (some other so-called platforms, or the so-called top ten brands released by **, have no reference value).

    According to the 2019 annual report on China's catering industry released by the Catering Association and Xinhuanet, hot pot is not only the largest market segment of catering, but also the category with the highest growth rate.

    Second, joining the hot pot brand, for people who have no experience in the catering industry and no base material technology, the purpose of the hot pot restaurant is to create a sustainable and profitable hot pot restaurant, which has two core points, one is the taste and taste of the hot pot, and the other is the operation and management of the hot pot restaurant, but among the more than 800 franchise partners of Chaotianmen hot pot, most of them have no relevant experience.

    Some people say that joining is not recommended, because he does not understand the meaning of joining at all (layman), the meaning of joining is to have the support of the headquarters, the mature operation experience and bottom material technology of the brand, the purpose of opening a store is to open a hot pot restaurant with sustainable profits, if you have insufficient experience in opening a store, the risk of opening a store is very high, you will encounter all kinds of pits, pay all kinds of tuition, or fry yourself, there are ready-made teachings online, but do you really dare to open a store with the finished products made by these teachings? Think for yourself and you'll find out.

    Above, original, peers please do not copy and paste** (otherwise report), such as satisfied,.

  2. Anonymous users2024-02-11

    Hello, Chaotianmen is now answering for you (below, hand typed original, please do not copy and paste).

    Chongqing is the birthplace of hot pot, there are many hot pot restaurants in Chongqing, relevant data statistics, the number of hot pot restaurants in Chongqing is close to 40,000, so many hot pot, there must be many hot pot brands, and if you want to talk about popularity, you need to verify from two aspects.

    Because everyone's definition is actually different, but the definition of popularity can actually distinguish two aspects:

    First, it is the popularity of a hot pot in the local area, such as some local hot pot restaurants, although he does not have a store in other places, but because the restaurant has excellent taste and proper management, it has many old customers and fans in the local area, and in the hearts of old customers, this kind of store is a well-known hot pot restaurant, that is, a well-known local brand.

    Second, it is a hot pot brand, there are many stores across the country, and there are many customers across the country, but in places where there are no stores, local customers don't even know about this hot pot, and in places without stores, many customers don't know that there is this hot pot, but in the whole country, the potential customer group is very large, and this brand is also a well-known brand.

    In fact, if you really care about the popularity of this thing, then don't look at some so-called well-known hot pot released by netizens on the Internet, if you have a heart, you can take a look at the catering industry report released by Xinhuanet and the Catering Association, every year, this year's has been released, and there is a clip about hot pot, which has a hot pot ranking, which is relatively valuable.

    Chaotianmen currently has more than 1,000 stores, and has stores in Dubai, the United Kingdom, Spain, Canada, South Korea, the Philippines, Malaysia and other countries.

    The above, original, peers please do not copy and paste (otherwise report), such as satisfactory.

  3. Anonymous users2024-02-10

    , 1, Haoyu hot pot joining: Chongqing Haoyu catering management **** is a large-scale hot pot chain enterprise integrating hot pot restaurant chain, hot pot culture research and development, talent reserve training, product development and promotion, and store logistics and distribution.

    2, Dalong hot pot joining: Chengdu Dalong catering management **** was established on August 23, 2013, Dalong hot pot currently has 6 direct stores in Chengdu, and there are franchise branches all over the country. Some important raw materials are directly supplied by the headquarters.

    It is an authentic heavy old hot pot with a mellow aroma and is definitely the love of spicy lovers.

    3. Chengdu Jing Hot Pot Joining: Chengdu Dayou Tou Brand Planning **** is a professional catering operation and management company, the company was established on June 22, 2018, the brand is located in the southwest economic center, the birthplace of hot pot - Chengdu.

  4. Anonymous users2024-02-09

    Hello, Chaotianmen hot pot will answer for you (below, hand-hit original).

    First of all, there are a lot of hot pot brands now, according to incomplete statistics, the brands in the hot pot market have reached tens of thousands.

    Secondly, people nowadays are often easily confused by the so-called Internet celebrity concept, but they don't know that this may be a routine!

    It is necessary to clearly understand that opening a hot pot restaurant is currently to create the sustainable operation profitability of the hot pot restaurant, which involves the hot pot restaurant itself, in addition to the taste of the hot pot restaurant itself, the management and operation ability of the store are extremely important to the core of the world, which requires managers to continue to learn deeply and optimize to gradually master.

    Note. People can't open a hot pot restaurant, and they can't become the industry leader by following the trend. Therefore, seeing is believing and hearing is false, conducting field trips, analyzing brand capabilities, and taking responsibility for one's own entrepreneurial journey, which is what a boss needs to think about.

    In general, on-site investigation, comprehensive analysis, rigorous evaluation, and finding a suitable product for yourself are the most helpful to yourself.

    The above, original, peers please do not copy and paste (otherwise report), such as satisfactory.

  5. Anonymous users2024-02-08

    First of all, there are now many so-called brand rankings, some**, or platforms, and even some self-**, personal accounts, are doing some so-called top ten rankings, in fact, these rankings have no reference value, or even false, but to be sure, if you plan to open a hot pot restaurant, the brand choice is extremely important, remember, don't choose the wrong brand.

    It is more valuable to choose a brand to refer to the hot pot fragment in the 2019 annual report of China's catering industry released by Xinhuanet (some other so-called platforms, or the so-called top ten brands released by **, have no reference value).

    According to the 2019 annual report on China's catering industry released by the Catering Association and Xinhuanet, hot pot is not only the largest market segment of catering, but also the category with the highest growth rate.

    Second, joining the hot pot brand, for people who have no experience in the catering industry and no base material technology, the purpose of the hot pot restaurant is to create a sustainable and profitable hot pot restaurant, which has two core points, one is the taste and taste of the hot pot, and the other is the operation and management of the hot pot restaurant, but among the more than 800 franchise partners of Chaotianmen hot pot, most of them have no relevant experience.

    Third, the taste is good, try to know, the number of hot pot restaurants in Chongqing is as many as tens of thousands, the number of brands is also very large, comparative analysis to find a good brand, it is recommended to come to Chongqing to try, compare, understand.

  6. Anonymous users2024-02-07

    I feel that the red rudder pier is very good, and I eat their shrimp slippery every time I go with my sister, there is a lot of shrimp meat, and the taste is not good.

    The Fortune Mall has to queue up every day.

  7. Anonymous users2024-02-06

    Xiabu Xiabu small hot pot restaurant, Haidilao small hot pot restaurant, and Hongruo Wharf small hot pot restaurant are all very good.

    However, Xiabu Xiabu and Haidilao do not attract investment.

    The small hot pot restaurant of Hongruo Wharf is attracting investment, and the efforts made by Hongruo Wharf can be seen from the unique and fashionable store design, elegant and comfortable dining environment, personalized and hygienic characteristic hot pot, and the unique style of the boat-shaped bar.

    The profit model of the Red Helm Terminal:

    Order fast, eat fast, turn over fast, receive more, earn more naturally in traditional hot pot restaurants are mostly dining options for multi-person gatherings, a hot pot to eat, two or three hours is not long, the turnover rate is very low, at most a table can be turned three times, the income of the business is difficult to guarantee. However, the Red Rudder Pier launched"Bar-style small hot pot fast food", in the turnover rate substantially"Flyover", Hongruo Wharf creatively launched the industry standard of fast food hot pot - no more than 3 minutes to order, no more than 3 minutes to serve, no more than 3 minutes to boil, no more than 40 minutes for the whole dining time, an average of 7 to 8 times per table, the average dining time for each customer is only 40 minutes, Hongru Wharf in Beijing Wangjing Huacai Commercial Center branch has set an average of more than 10 times per table turned over the record.

    The same area, increasing the number of seats, and saving personnel are equal to making money.

    The very important money-making theory of the fashionable small hot pot at Hongruo Wharf is that under the same area, increasing the number of seats is equivalent to increasing the net profit, and the customer capacity per unit area of the Hongruo Wharf store has increased by more than 30%. At the same time, the waiter stood in the bar"Attack from all sides"All the requests of the surrounding customers are at a glance, and can respond quickly in the first time. At Hongru Pier, one waiter can serve up to 20 customers at the same time, and only 3 waiters can meet the needs of the front desk in one store, which greatly reduces labor costs.

  8. Anonymous users2024-02-05

    I love to eat the red soup pot of the Red Rudder Pier and drink the red soup.

  9. Anonymous users2024-02-04

    Depending on where you are, far away from the main store, I don't think it reflects the superiority of the franchise brand. I suggest that it is more practical to create your own brand.

  10. Anonymous users2024-02-03

    Haha, I'm also the "red silk" of the Red Rudder Pier, and I love their shrimp slippery, and the red soup is drinkable. Invincible hahaha.

  11. Anonymous users2024-02-02

    The tomato pot at the Red Helm Pier is delicious, everyone should try it.

  12. Anonymous users2024-02-01

    Since the first time I ate the red soup and shrimp slippery at the Red Helm Pier, I have never forgotten it and have to eat it several times a week.

    It's really delicious. I hate to see each other late!!

  13. Anonymous users2024-01-31

    Hello, Chaotianmen hot pot for you to answer (the following answer, hand original) must clearly understand, whether it is fish hot pot, or market hot pot, or small hot pot, beef hot pot, are hot pot market segments, you need to consider a question: whether your store can be successfully opened and continue to make profits, to clearly understand that there must be a certain risk in opening a store, the current actual situation of hot pot restaurants is that there are some hot pot restaurants that are thriving, and some hot pot restaurants are closed, why is this?

    In fact, there are two main factors that affect the success of opening a store:

    First, the base material technology, ask yourself, whether you have the technology of frying, whether you have confidence in your own base material, whether you have any trustworthy relevant chefs, etc., if not, joining the brand is more recommended, it should be noted that there are many brands on the market at present, choose your own favorite, suitable for your own brand is very important, (emphasis added) try to find a time-honored brand, pay attention to avoid Internet celebrity fast recruitment brand.

    Second, management technology, managing a hot pot restaurant is a science, some people simply say that there is a good base to open a hot pot restaurant, this is a wrong statement, the current hot pot market competition is more fierce, others will manage, will market, will create repeat customers, and you have no relevant experience, even if the taste of people is a little worse than you, it can still bring you huge pressure to turn over, what is the meaning of joining? It is to learn a complete set of mature management and management knowledge, which is a very important point to build a sustainable and profitable hot pot restaurant.

    Therefore, the best pot shop should not follow the crowd, try to make more field trips, compare and analyze more, and summarize experience.

  14. Anonymous users2024-01-30

    Choosing high-quality rotating small hot pot equipment should start from the following 7 aspects:

    1.In terms of the width of the device

    The width of the rotary hot pot equipment is 55 cm, while the width of the conveyor belt sushi equipment is 45 cm. Take a ruler to measure the width, or look at the lotus leaves, the lotus blades of the rotating small hot pot equipment are 18-20, and the cherry blossoms are easy to identify.

    2.Look at the motor

    After looking at the first step, we can already confirm that it is a rotating small hot pot equipment, and then we look at the core component of the equipment - the motor. Regular rotary hot pot equipment merchants maintain the motor for life, and generally choose imported motors. By looking at the nameplate of the motor, you can know whether it is imported, and we must identify the imported brand, so as not to run unstable in the later stage.

    3.Thickness of stainless steel body

    The high-quality rotating small hot pot equipment provided by regular manufacturers, the stainless steel of the body is made of 304 stainless steel, and the thickness of the song can be reached, and some businesses will use 202 stainless steel. Identification method: Press the body part hard, the standard 304 is not easy to press, and the 202 can be pressed easily.

    4.Treatment of welded parts of the body

    If the welding is not good, the surface will not be smooth, and the solder joints will not be treated, which will also affect the appearance and transmission performance. It's easy to see how well it's handled.

    5.Detection of chains

    The chain is divided into chains and conveyor belts, and the market is more used in nylon material, **nylon material is good or bad, it can be distinguished by color, pure white chain is better, if there is variegated or yellowing, it means that the chain is not**.

    6.Accessories are good and bad

    At present, the countertop is mostly used anti-compact board, which is not afraid of scalding, easy to clean, and has stable performance without breaking. Remind everyone that it is best not to choose wooden countertops, the life is serious. The purchase of induction cooker should also pay attention to the choice of pure copper, not aluminum.

    7.After-sales service

    After-sales service is particularly important, as well as follow-up value-added services. Whether the merchant offers base and dipping techniques. For these value-added services, it is best to go to a physical store to taste the base dipping sauce if you want the merchant to show evidence or taste the dipping sauce in person.

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