Which fish hot pot is good to join? How much does it cost to join the fish hot pot?

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Hello, now for you to answer (below, hand-made original).

Whether it is fish hot pot, or market hot pot, small hot pot, hairy belly hot pot and so onIn fact, the essence is the market segment of hot pot, and the risk you consider is nothing more than a question: whether your store can be successfully opened and continue to make profitsThe actual situation of the current hot pot restaurant is that some hot pot restaurants are thriving, while some hot pot restaurants are closing down, why is this?

Therefore, opening a hot pot restaurant with sustained profitability is the goal, and there are two main factors that affect the success of the store:

First, the base material technology, ask yourself, whether you have the technology of frying, whether you have confidence in your own base material, whether you have any trustworthy relevant chefs, etc., if not, joining the brand is more recommended, it should be noted that there are many brands on the market at present, choose your own favorite, suitable for your own brand is very important, (emphasis added) try to find a time-honored brand, pay attention to avoid Internet celebrity fast recruitment brand.

Second, management technology, managing a hot pot restaurant is a science, some people simply say that there is a good base to open a hot pot restaurant, this is a wrong statement, the current hot pot market competition is more fierce, others will manage, will market, will create repeat customers, and you have no relevant experience, even if the taste of people is a little worse than you, it can still bring you huge pressure to turn over, what is the meaning of joining? It is to learn a complete set of mature management and management knowledge, which is a very important point to build a sustainable and profitable hot pot restaurant.

As for the cost of opening a store, there are too many factors that affect the cost of opening a store to be generalized, and it is recommended to carry out it with the assistance of the brand.

Above, original, peers, please do not copy and paste (otherwise report), such as satisfied, hope, like.

No matter what route you take, self-service, market, skewers, fish, beef, duck intestines, etc., the essence of a hot pot restaurant is still hot pot, so in the final analysis, it is actually the choice of the direction of the operation route, but the hot pot restaurant is a hot pot restaurant, and the cost of opening a store is only a few pieces, and there is basically no change.

In terms of cost, there are mainly several aspects:

Brand licensing and cooperation costs, store rent, decoration design costs, material costs, operating expenses, including:

Brand licensing (exclusive use of the brand, maintenance, planning, etc.).

Store rent (based on store size, location, city level, etc.).

Decoration design (related to decoration style, positioning and other factors).

Material costs (hot pot restaurant hardware, software, etc.).

Operating expenses (base materials, ingredients, reserves, etc.).

Specifically, it cannot be generalized, and in-depth communication or on-site visits are required.

Some people say that joining is not recommendedBecause he doesn't understand the meaning of joining at all (layman), the meaning of joining is to have the support of the headquarters, the mature operation experience and base material technology of the brand, the purpose of opening a store is to open a hot pot restaurant with continuous profits, if you have insufficient experience in opening a store, the risk of opening a store is very high, you will encounter all kinds of pits, pay all kinds of tuition, or fry yourself, there are ready-made teachings on the Internet, but do you really dare to open a store with the finished products made by these teachings? Think for yourself and you'll find out.

In general, the best brand choice is to contact the brand directly, choose a few more brands, compare and analyze, refer to the business model of the direct store, and learn more about the brand's business plan.

Above, original, peers please do not copy** (otherwise report complaints), such as satisfaction, thank you.

Hello, now for you to answer (below, handwritten original, do not copy and paste).

The essence of fish hot pot is still hot pot, and it is basically no different from the old hot pot restaurant in terms of the cost of opening a restaurant.

First of all, how much it costs to throw, you need to look at two points, one is that you are opening in **, and the other is how much area you plan to open.

The first point: the city is a point that greatly affects the cost, for example, if you open the same size, 200 square meters of stores, exactly the same store, in Beixian Shoushangguang, and in the second and third tier cities, the cost is completely different, in Beijing, Shanghai and Guangzhou, 200 square meters of stores have to be at least 100w, and if it is opened in the second and third tier cities, such as Lijiang, Wanzhou, etc., the cost is much less.

The second point: how big to open, this is easy to understand, because the size of the store involves two keys, one is the decoration cost, the other is the size of the store, and the size involves the problem of rent, and finally there is the factor of the location of the store, etc., which is finally decided.

The specific cost mainly includes the following aspects:

Brand licensing and cooperation costs, store rent, decoration design costs, material costs, operating expenses, including:

Brand licensing (exclusive use of the brand, maintenance, planning, etc.).

Store rent (based on store size, location, city level, etc.).

Decoration design (based on the decoration style, positioning and other factors).

Material costs (hot pot restaurant hardware, software, etc.).

Operating expenses (base materials, ingredients, reserves, etc.).

Specifically, it cannot be generalized, and in-depth communication or on-site visits are required.

Hello, now for you to answer (below, hand typed original, do not copy and paste).

Now there are tens of thousands of brands in the hot pot market, and finding a suitable brand among so many brands can be said to be looking for a needle in a haystack.

1. How to choose a brand? When choosing a brand, of course, you must choose a reliable brandTry not to touch small brands and Internet celebrity brands, try to find time-honored brands, or intangible cultural heritage brands, the market awareness and customer acceptance of these brands are not comparable to small brands or Internet celebrity brands (many pits), the strength of big brands is more reliable, and it is more secure to open your own store.

2. How to successfully open a store? The successful opening of a restaurant here refers to making a hot pot restaurant profitable for a long time, rather than closing the door after a period of time, so you have to think about the support ability of the brand you are looking for, what help you can provide to yourself, whether there is a mature operation embodiment, and whether you can borrow it.

3. What is the overall cost of opening a store? There are many factors that affect the total cost of opening a hot pot restaurant, such as your city levelWhether it is an urban area or a county seat, such as the size of your store, your own positioning of the store, etc., are all crucial, because decoration, rent, operation, and brand expenses are all related to these.

Some people say that joining is not recommendedBecause he doesn't understand the meaning of joining at all (layman), the meaning of joining is that there is the support of the headquarters, the mature operation experience and bottom material technology of the brand, the purpose of opening a store is to open a hot pot restaurant with sustainable profits, if you have insufficient experience in opening a store, the risk of opening a store is very high, you will encounter all kinds of pits, pay all kinds of tuition, or fry yourself, there are ready-made teachings on the Internet, but do you really dare to open a store with the finished products made of these teachings? Think for yourself and you'll find out.

Above, original, peers please do not copy and paste** (otherwise report), such as satisfied.

Hello, now for you to answer (below, hand-made original).

Whether it is fish hot pot, market hot pot, or small hot pot, it is a market segment of hot potThe risk you consider is nothing more than a question: whether your store can be successfully opened and continue to be profitable, so the category is just a direction that you need to think about, and the category is just a feature point, and has no other role.

As for how much it costs to invest, you need to look at two points, one is that you are opening in **, and the other is how much area you plan to open.

The first point: the city is a point that greatly affects the cost, for example, if you open a store of the same size, 200 square meters, exactly the same store, in Beijing, Shanghai and Guangzhou, and in the second and third tier cities, the cost is completely different, open a store in Beijing, Shanghai and Guangzhou, 200 square meters of stores have to be at least 100w, and if it is opened in the second and third tier cities, such as Lijiang, Wanzhou, etc., the cost is much less.

The second point: how big to open, this is very easy to understand, because the size of the store involves two keys, one is the decoration cost, the other is the size of the store, and the size involves the problem of rent, and finally there is the factor of the location of the store, etc., which is finally decided, but generally speaking, in the second and third tier areas, open a hot pot restaurant of about 200p, 50-60 is about the same.

The specific cost mainly includes the following aspects:

Brand licensing and cooperation costs, store rent, decoration design costs, material costs, operating expenses, including:

Brand licensing (exclusive use of the brand, maintenance, planning, etc.).

Store rent (based on store size, location, city level, etc.).

Decoration design (related to decoration style, positioning and other factors).

Material costs (hot pot restaurant hardware, software, etc.).

Operating expenses (base materials, ingredients, reserves, etc.).

Specifically, it cannot be generalized, and in-depth communication or on-site visits are required.

Above, original, peers please do not copy** (otherwise report complaints), such as satisfaction, thank you.

How much does it cost to have a hot pot restaurant? It takes 30,000 to 50,000. Comparatively expensive.

You go to the main store of Jiayu hot pot to find out and consult how much the franchise fee is the correct answer you want.

Hello, Chaotianmen hot pot will answer for you (below, handwritten original, experience, please do not copy and paste).

To open a hot pot restaurant, you need to decide the cost according to your own situation, and many people come up to you and say that you want xx fees, which are all nonsense, for example:Can I make the same 200-square-meter exactly the same hot pot restaurant in Shanghai as it does in a mainland county? Or, if you are looking for a big brand to cooperate, can the cost be the same as if you are looking for a small brand or an Internet celebrity brand?

Although there is a huge difference in the cost of ** pot restaurants, hot pot restaurants are hot pot restaurants, and the cost of opening a store is only a few yuan, and there is basically no change.

In terms of cost, there are mainly several aspects:

Brand licensing and cooperation costs, store rent, decoration design costs, material costs, operating expenses, including:

Brand licensing (exclusive use of the brand, maintenance, planning, etc.).

Store rent (based on store size, location, city level, etc.).

Decoration design (related to decoration style, positioning and other factors).

Material costs (hot pot restaurant hardware, software, etc.).

Operating expenses (base materials, ingredients, reserves, etc.).

Generally speaking, the pot shop is closely related to your actual positioning (decoration, size, location) and so on, but in general, a 200-square-meter hot pot restaurant, the approximate opening cost is about 50-60.

Above, original, peers please do not copy** (otherwise report complaints), such as satisfaction, thank you.

1: Store rent (according to the size of the store, location, city level, etc.) 2: Decoration design (according to the decoration style, positioning and other factors) 3: Brand authorization (brand exclusive use, maintenance, planning, etc.) 4: Material costs (hot pot restaurant hardware, software, etc.).

5: Operating expenses (base materials, ingredients, reserves, etc.).

The ranking is only a reference value, which can only be used as a reference, and secondly, different hot pot restaurants have their own corresponding costs, and there is no actual value.

First of all, whether it is fish hot pot, or skewer hot pot, beef hot pot, hairy belly hot pot, etc., in fact, they all belong to the category of hot pot, and the essence is still hot pot, because hot pot pays attention to one pot of flavors, and fish hot pot is just a business route.

Therefore, the ** pot restaurant must be the main consideration of Sichuan and Chongqing hot pot, but here are a few precautions to pay attention to:

1. Taste (it is recommended to conduct field trips, compare and analyze, and find the brands you like and are recognized by diners).

Second, site selection (it should be noted that a large amount is not necessarily a good façade, it is very important).

3. Specialization (although the market is large, the competition is as fierce, create characteristic tastes and services, and stand out).

Fourth, the use of disposable oil (old oil must be abandoned, the consequences are serious, you can see relevant news, but also the inevitable direction of industry development).

5. Don't choose Internet celebrity quick recruitment brands (emerging brands that create false popularity and no historical precipitation through some hype).

The significance of joining lies in two points, one is the recognition of the brand base material (to create a restaurant reputation chain), and the other is whether the brand can help itself to successfully open a hot pot restaurant with sustainable profitability (store opening experience, operation experience, marketing planning experience, etc.).

The ranking must be considered in terms of remote reputation and popularity, as well as public reputation and brand strength, as well as the taste of hot pot, taking the opening of a 300 hot pot restaurant as an example, the actual analysis of the investment cost of hot pot restaurant franchise, due to the difference in economic level between different cities, the total cost of investment may be different, and the floating range is very small.

Upfront Fixed Expenditures:

For example, to open a 300 square meters of hot pot franchise restaurant, according to the general decoration of 800 yuan, the cost of 240,000 yuan, can be placed about 23 tables and chairs, about 1,000 yuan set, the cost of 23,000 yuan, the total investment cost of 400 yuan set of stoves (including induction cooker + pots and bowls) is 9,200 yuan, the kitchen equipment is about 40,000 yuan, air conditioning: 6,000 yuan 5P ceiling machine, the cost is 30,000 yuan, the cost of the house number is 10,000 yuan, total: 240,000 +23000 + 9200 + 40000 + 30000 + 10000 = 350200 yuan, about 350,000 yuan!

Profit analysis: For example, to open a 300-square-meter franchise store, the business hours are 10:00-23:00, a total of 13 hours, 24 tables in the store, an average of 6 people per table, and the number of diners at the same time is as high as nearly :

150 people, 30 people can sit if the noon attendance is 20%, and 80% in the afternoon, 120 people can be seated. According to the average consumption per person is 55 yuan, the daily turnover of a 300-square-meter hot pot restaurant is: (30 + 120) * 55 = 8250 yuan, therefore, the monthly turnover of 300 Chongqing hot pot restaurant is 8250 yuan * 30 days = 247500 yuan, about 250,000 yuan!

Monthly Costs & Expenses:

The monthly rent of a hot pot restaurant of 300 yuan: 30,000 yuan, the average salary of 12 employees: 4,000 yuan * 12 = 48,000 yuan, the monthly water and electricity consumption of the store:

5,000 yuan, one month's raw material cost: 50,000 yuan, a depreciation expense: 1,000 yuan.

Therefore, the total cost of the store for a month: store rent 30,000 yuan + employee salary cost 48,000 yuan + store water and electricity cost 5,000 yuan + raw material cost 50,000 yuan + depreciation cost 1,000 yuan = 134,000 yuan. Therefore, a 300-square-meter hot pot restaurant makes a net profit every month:

The monthly turnover is 24,750 yuan - the total monthly expenditure is 134,000 yuan = 11,300 yuan, about 110,000 yuan!