What color do chestnut trees have flowers?

It was white at first, but then it gradually turned yellow.

The ** upstairs is the most telling thing, there is **, what color is not known. Chestnut blossoms, green.

1. The chestnut tree is monoecious, and there will be two kinds of flowers, the female flowers are small green balls, located at the top of the branches. The male flowers, on the other hand, are strip-shaped, plush on the surface, and are located in the lower part of the new branches. Chestnut trees are made up of female flowers that bear fruit.

Chestnut flowers, the flowers of chestnuts of the family Shellaceae, generally bloom from April to June. Traditional Chinese medicine believes that chestnut flowers have a slightly warm, slightly bitter and astringent taste, and have the functions of strengthening the spleen and stopping diarrhea, dispersing knots and reducing swelling, and are suitable for diarrhea and blood in the stool.

2. Chestnut flowers can not only be used medicinally, but also can be used to repel mosquitoes in summer, generally with male flowers to repel mosquitoes, first the chestnut flower spikes are woven into long identification and dried, can be used as "mosquito coils", take a braid to ignite, wisps of green smoke with a special fragrance, you can achieve the effect of mosquito repellent.

Chestnut tree, deciduous tree, the fruit is called chestnut, the nut is sweet, and it can be eaten. The wood is solid and used for construction and utensils, the bark is used for tanning and dyeing, and the leaf shell is a deciduous tree of the family Chestnut. This genus is found in Asia, Europe, the Americas and Africa in the northern hemisphere.

Among them, the main cultivated species are European chestnuts, which can be fed to silkworms. Chestnut is one of the earliest fruit trees cultivated in China, with lanceolate or oblong leaves with serrated leaf margins. flowers unisexual, monoecious; The male flowers are inflorescences, and when ripe, the total bracts are dehisced and the chestnut fruits fall off.

The nuts are purplish-brown, hairy with yellowish brown, or nearly smooth, with pale yellow flesh. The fruit contains sugar, starch, protein, fat, vitamins and minerals. Chinese chestnut varieties can be roughly divided into two categories: northern chestnut and southern chestnut

Northern chestnut nuts are smaller, the flesh is waxy, suitable for stir-frying, and the famous varieties are Ming Chestnut, Spire Oil Chestnut, Ming Pick Chestnut and so on. The southern chestnut nut is larger, the flesh is japonica, suitable for vegetable use, and the varieties include nine species, Kui chestnut, shallow thorn chestnut and so on. The tree is strong.

The root system is well developed and there is mycorrhizal symbiosis. It is more drought-resistant, barren and thin, and is suitable for mountain cultivation. Suitable for acidic soils.

Multi-row seeding, can also be grafted and propagated. The wood is dense, hard, and moisture-resistant. Branches, bark and bracts contain tannins, from which tannin gum can be extracted.

It is the main production area of "Jingdong chestnut". The chestnuts in my hometown are nutritious, can strengthen muscles and bones, and taste good Raw, sweet, and crispy; Cooked and moist, smooth and soft, with a sweet, glutinous feeling. There are many ways to eat chestnuts, raw, dried, boiled, fried, stewed chicken, stewed meat...Japanese people love to eat it, and I don't know when the chestnuts from my hometown have been exported to Japan.

The chestnut trees in my hometown grow in the forks of the ditches, grow on the beams of the slopes, and spread all over the mountains.

Chestnut tree deciduous tree with a height of 20 meters and a large crown canopy. The leaves are alternate, 10-22 cm long and cm wide, the leaf margins are serrate. The inflorescence is 4 20 cm long, dioecious, the female flower is located at the base of the inflorescence with a needle, the male flower is located in the other part of the inflorescence, and the male flower opens before the female flower.

The fruit bracts, also known as chestnut pods, are densely bunched, 4 8 cm in diameter, containing 2 3 brown shiny nuts, i.e. chestnuts, sometimes up to 4 or more, and wild nuts 2 3 cm in diameter. Fruiting period 9-10 months. The scientific name mollissima is derived from soft, hairy shoots and new leaves.

The fruit contains sugar, starch, protein, fat, vitamins and minerals.

Seedlings begin to flower and bear fruit in about 6 years, late flowering and low yield, and 2 to 3 years old seedlings are commonly used as rootstocks in production, and grafted before and after leaf development. The planting should not be too deep, and it is better to expose the root neck of the seedling. Timely pest control.

Chestnut flowers do not have delicate and bright colors, and their flowers are divided into female and male flowers. The female inflorescence is a polyumbel inflorescence, usually with 3 female flowers per female inflorescence, clustered in a total bract. The male inflorescence is elongated, called the Rouyi inflorescence, and generally each male flower has 600 900 small flowers.

Chestnut flowers are green at the beginning of flowering and turn a pale beige color at full bloom. The flowering period is long, from the first flowering period to the failed flowering period, which is about a month, and the refreshing mid-May to mid-June is the time when the chestnut flowers bloom and fall.

The chestnut tree blooms in May and June, and the fruit ripens in September and October.

Sweet and aromatic, containing starch 51 60, protein 5 7-10 7, fat 2-7 4, sugar, starch, crude fiber, carotene, vitamins A, B, C and calcium, phosphorus, potassium and other minerals, nutrients for the human body to absorb and utilize up to 98. With 204 calories and less than 1 gram of fat, it is the lowest fat content among shellfish. It is commonly used in food processing, cooking banquets and non-staple foods.

Chestnut raw food, stir-fried food, sugar fried chestnut, mixed with roasted chicken, spray fragrant and beautiful, can grind powder, can also be made into a variety of dishes, pastries, canned food, etc. Chestnuts are easy to store and keep fresh, which can prolong the market time. Chestnut is mostly produced on the slopes of the mountain, and is called "health food" in foreign countries, which belongs to the high-quality fruit that strengthens the stomach and kidneys and prolongs life.

The whole body of chestnut is a treasure, which can be processed into dried chestnuts, chestnut powder, chestnut paste, chestnut pulp, cakes, canned food and other foods, and chestnut soup is suitable for all ages and nutritious candy. The chestnut tree is hard, the texture is straight, anti-corrosion and moisture-resistant, and it is a good material for manufacturing military industry, vehicles, ships, furniture, etc.; Branches, leaves, bark, and bracts are rich in tannins, which can extract baking gum; Flowers are a good source of nectar. All parts of chestnut can be used as medicine, chestnut can strengthen the spleen and invigorate qi, eliminate dampness and heat, the husk cures regurgitation and is called an astringent, the bark decoction washes erysipelas, and the root can cure kidney qi and other diseases.

Chestnut nuts are widely used as food products in Europe, Asia, and the Americas. In the Middle Ages in southern Europe, it was the main carbohydrate in the food of the inhabitants of the forest.

Chestnut wood is very strong and durable, not easy to corrode, black in color, with beautiful patterns, and is a very good material for decoration and furniture. But because chestnut trees grow slowly, chestnut trees of large size are very expensive.

Chestnut bark can be refined from tannic acid and tannin gum, which is an important raw material for the leather industry. The leaves of the tree can be used to raise silkworms.

The chestnut tree is a tree up to 20 meters high, with dark gray bark, irregular deep fissures, longitudinal furrows, and many yellow-gray circular skin holes on the bark. DBH 80 cm, winter buds about 5 mm long, twigs grayish-brown, pedicles oblong, 10-15 mm long, sparsely hairy and squamoar glands.

The best chestnut in the country grows in Luotian County, Hubei Province, and the locals call it "Da Hong Pao". Because its regional sunlight and rain are the most suitable for the growth of chestnut trees, the varieties are particularly excellent, and the floor chestnut trees are mostly simple to be 100 years old natural trees, and the fruits are sweet and delicious, but due to the limited yield, there is very little outflow.

In autumn, pesticides should be applied in a timely manner for the main pests that harm chestnut trees. After picking fruits, it is necessary to pay attention to clearing the garden in time, cutting off dead branches, branches with serious diseases and insects, removing branches and leaves that fall off on the ground, and burning or burying them in a centralized manner. Reasonable trimming, surgical "cosmetology".

Pruning the chestnut sap in autumn when the sap is still flowing and the temperature is relatively high, not only will the wound still heal quickly, but it will also prevent the sprouting of long branches near the wound. For chestnut trees at the early stage of fruiting, only thin the dense branches and the inappropriately placed long branches; For the trees in the peak fruiting stage, sparse and contraction were combined to maintain the tree shape and coordinate the relationship between vegetative growth and reproductive growth.

For senescent trees, it is advisable to retract the branch group in a planned way, renew and rejuvenate, and prolong the fruiting life. Whether chestnut trees can be managed in time in autumn and winter after fruit picking will have a great impact on the yield of the coming year.

The chestnut tree is monoecious, so it has two kinds of flowers, the female flowers usually appear as small balls, the flower color is green, and it grows at the top of the branches, while the male flowers will appear as strips, with fine hairs on the surface, and generally grow in the lower part of the new branches, which has a high ornamental overhang.

The appearance of a chestnut tree blooming.

The chestnut tree is monoecious, so it has two kinds of flowers, the female flowers usually appear as small balls, the flower color is green, and it grows at the top of the branches, while the male flowers will appear as strip-shaped positive objects, with fine hairs on the surface, and generally grow in the lower part of the new branches, which has a high ornamental value.

Chestnut tree flowering time.

Chestnut trees generally need to grow for about 6 years to bloom, generally at the end of April every year, or around the beginning of June, because there are some differences between the north and south seasons, so the specific flowering time is uncertain, there will be certain differences, in the flowering period, it will bloom from morning to night.

The meaning of the chestnut tree flower language.

When the chestnut tree blooms, it generally portends good luck, because it blooms for a long time and usually needs to be maintained for about 6 years, so after the ants bloom, it has the feng shui effect of increasing the wealth and luck of the family.

The chestnut tree has a true meaning of flowers, because in Europe, the chestnut tree is a symbol of honor and affinity, and its fruit is also regarded as a sacred food, on Halloween, it will be placed on the table for eating, it also has a very good feng shui meaning, after flowering, it can bring wealth to the family.