Why is baijiu called the first of a hundred medicines ?

Baijiu is the most common drink in our lives, and baijiu has always had a strong connection with health, even if we go to the hospital many times, the doctor will tell us to drink less instead of not drinking. Because a small amount of alcohol is used to relax menstruation and invigorate blood.

The reason why liquor can be called the first of the hundred medicines is that the weather is cold, cherry blossoms are cold, in many places in our country, the cold weather is easy to make the body cold, resulting in a variety of Songzheng diseases, many places have drunk liquor to expel the cold, and the cold can be less sick and painful.

Liquor added to a variety of precious medicinal materials, can be turned into medicinal wine, medicinal wine has a health care effect, remember not to abuse medicine, not only will not play a health care role, but easy to produce.

If you drink wine, you should drink grain wine, because only pure grain wine can better keep out the cold, relax the menstruation and invigorate the blood, and live long every year.

Liquor is good, but the medicine is to drink in moderation, do not drink too much to damage the body, for the sake of health and happiness, control the drinking of confessional wine.

"Wine is the first of a hundred medicines", since ancient times, wine and medicine have an indissoluble relationship, the traditional writing of medicine: "medicine" has a "unitary", unitary wine also. Doctors like to use wine, which is based on its good deeds and medicinal potential to achieve the characteristics of the internal organs, limbs and bones.

Traditional Chinese medicine believes that liquor returns to the heart, liver, stomach and lung meridians, relaxes the muscles and activates the meridians, relieves pain and dispels cold, warms the meridians, invigorates yang qi, relieves fatigue, and introduces medicinal potential, and is used for wind, cold, dampness, muscle and pulse spasm, and has the function of guiding other drugs to reach the sick place, <>

Wine, known as the "first of a hundred medicines" reputation, Chinese medicine on wine is the interpretation of this way, wine is warm, bitter and sweet, has the effect of warming the blood, dispersing medicinal power, warming the stomach, dispelling wind and cold, invigorating yang qi, eliminating fatigue and so on. In fact, the liquor itself is a decoction, liquor, a kind of "distilled spirit" unique to our country, which is mainly made by distillation after fermentation of starch or sugar raw materials. Baijiu itself is a "high-energy drink" that contains almost no nutrients other than energy.

In ancient times, it was very common to use wine to cure diseases, especially to make medicinal wine to prevent and treat diseases, for example, medicinal wine made of various medicinal materials soaked in wine, and mugwort leaf wine, realgar wine, and chrysanthemum wine were drunk. Topical bruising medicated liquor. Liquor comes from grain, Chinese herbal medicine also comes from the soil, grain and Chinese herbal medicine have essential differences, but they are inextricably linked, in the words of traditional Chinese medicine, wine is a medicine primer, can be effective!

The biggest effect of wine as a medicinal material on the human body is to block the surface consciousness of the person and block the conduction nerve, commonly known as the anesthesia of the human body. To put it bluntly, it was first used for anesthesia, remember Comrade Hua Tuo, who was the first person in China to use wine to achieve anesthesia. Because wine is a very good solvent, it can fully dissolve and extract the active ingredients in various traditional Chinese medicines, especially it can be operated at room temperature, which can make many traditional Chinese medicine ingredients exert their maximum effect.

Therefore, the ability of medicinal wine to promote blood circulation and dispel blood stasis in internal organs is by no means comparable to simple Chinese medicine.

There are as many as 16 kinds of prescriptions about wine in the "Treatise on Typhoid Fever" and "The Essentials of the Golden Kui". Because liquor has multiple functions such as disease prevention, disease prevention, and health care, it is known as "the first of a hundred medicines".

It is because liquor will produce some substances during the fermentation process, which will have a certain impact on our body and are beneficial to our health.

Because there are many grains in liquor, and if people drink alcohol properly every day, it will have great benefits for the body.

Baijiu is also very good for the body, and drinking a little less liquor every day can also play a role in softening blood vessels, which is also very good for the body, and can also play a role in health care.

Traditional Chinese medicine believes that wine is the qi of the water valley, with a spicy, sweet, hot and mellow taste, which can enter the patient's heart and liver meridians, and has the characteristics of rising and diverging.

Wine itself is a traditional Chinese medicine, one of the oldest medicines in the world, and Chinese medicine has a long history of using wine to treat diseases.

Therefore, the use of wine as a medicine can take advantage of the pungent and hot nature of wine to alleviate the coldness of the medicine and adjust the sexual taste of traditional Chinese medicine; In addition, wine has the ability to rise, which can lead the medicine upward, so that the medicinal power can quickly reach the meridians of the whole body, so as to enhance the effect of invigorating blood circulation and dispelling wind and cold, so since ancient times, there has been a saying that "wine is the king of all medicines".

It is an organic solvent for many drugs. And it invigorates the muscles and blood. However, it is important to drink less alcohol when you are sick and take medication, and do not drink alcohol when you smoke. Alcohol is also a good solvent for organic matter.

In ancient times, the phenomenon of using wine to cure diseases, especially making medicinal wine to prevent and treat diseases, was very common, so the ancients regarded "wine as the length of a hundred medicines". For example, Tusu wine made from wine-soaked rhubarb, baishu, cinnamon branches, bellflowers, and parsnip was a must-use product for men, women, and children on Chinese New Year's Eve in ancient times. Drink mugwort leaf wine on the Dragon Boat Festival, and drink chrysanthemum wine on the Double Ninth Festival to avoid the plague.

Qianjinfang" contains: "One person drinks, one family is free of disease, one family drinks, one mile is free of disease." This shows the importance of medicinal wine in preventing diseases in ancient times.

Modern medical research has shown that soaking medicine with wine can not only dissolve the active ingredients of the drug, so that people can easily absorb it, but also guide the efficacy of the drug to reach the parts that need it, so as to improve the efficacy of the drug. In addition, the medicine is not perishable for a long time, easy to preserve, and can be drunk at any time. This is the reason why medicinal liquor has been valued by doctors throughout the ages and welcomed by the masses.

Sprinkles also have the effect of prolonging life. This has been proven in medical practice throughout the ages. For example, birthday wine that has a tonic effect on the elderly; A rejuvenation wine that tonifies the kidneys and strengthens the yang, black beard and black hair.

Li Shizhen listed 69 kinds of medicinal wines with different effects in the "Compendium of Materia Medica". For example, Wujiapi wine can "remove all rheumatism and paralysis, strengthen muscles and bones, and fill the essence"; Angelica wine "and blood, strengthen muscles and bones, stop pain, regulate menstruation"; ginseng wine "replenishes the middle and nourishes the qi, and cures all the deficiencies"; Yellow essence wine "strengthens muscles and bones, benefits the essence, praises white hair" and so on. In fact, the use of alcohol to cure diseases is also very popular in foreign countries.

Jom Hilichric introduced it in his book "Alcoholic Beverages in Clinical Medicine": Long before the invention of hormones, alcoholic beverages were medicines for diabetics; Even after being able to use hormones, alcoholic beverages will not be abandoned. In Europe, many doctors use alcoholic beverages, especially strong table wines, as an important part of the diet of diabetics.

Experiments and studies have shown that diabetic patients drink about one glass of strong table wine a day, and the sugar in the blood basically does not rise. Another example is the use of alcohol for angina, which was used centuries ago, and to this day, many doctors still believe that alcohol is better than nitrates. Angina pectoris is a sharp pain caused by coronary arteriosclerosis, which can be relieved within 2-3 minutes by drinking 1-2 small glasses of undiluted distilled liquor (whiskey, brandy, shochu, etc.) at the time of attack.

Liquor has a certain effect of relaxing muscles and invigorating blood, health care, and many people add traditional Chinese medicine to liquor to make medicinal liquor, so as to ** related diseases.

The price of this liquor is about 100 yuan, it is a strong aromatic liquor, the entrance is very delicate and soft, the aroma is rich, I feel very happy to drink this wine.

Baijiu has the role of being used as a medicine primer, for example, there are still many people who like to drink medicinal wine, and baijiu has the effect of promoting blood circulation and removing blood stasis in the region.

Because the alcohol in liquor has the effect of disinfection, sterilization and antiseptic, and all the medicinal materials must be soaked in liquor to preserve.

Because liquor has the effect of invigorating blood and removing blood stasis, dispelling wind and cold, it can also help the body absorb traditional Chinese medicine. In the eyes of many people, baijiu is a kind of liquor with a very high alcohol content, which is not only not beneficial to the body, but also harmful to the human body if you drink too much. But in fact, the ancients believed that baijiu was the "first of a hundred medicines", and Chinese medicine would also use baijiu as a medicine primer to treat diseases and save people.

Baijiu uses the koji process, which has a good taste and high degree, so it can be used to invigorate blood and dispel blood stasis, dispel wind and cold, and have certain benefits to the human body.

Baijiu has a high degree of content, which is its characteristic. In ancient times, this characteristic of liquor is its advantage, so that it has a certain health care effect, until modern times, there are still many people use liquor to make medicinal herbs, self-medicated liquor to drink, but modern people are greedy for cups and accidents. Drinking too much liquor is harmful to the human body, and there have been some news before that drinking too much liquor has led to alcohol poisoning.

Some people were saved by seeking medical attention, while others died. In fact, this is not to blame for baijiu, because baijiu was not used as table wine in the first place. In ancient times, people drank rice wine, and its degree was not as high as that of liquor.

The heroes and heroes who drank wine and ate meat in the big bowls written in ancient times drank rice wine.

Baijiu only became table wine in the forties of the 20th century. The degree of liquor is high, and ordinary people may get drunk after drinking a few taels. At this time, there was a liquor culture in China, and many people had to drink liquor when socializing.

These people drink liquor without moderation, they know that the degree of liquor is high, and they still fight for entertainment. Looking at it this way, the ancients were much wiser. Knowing that the liquor has a high degree, it is not used as table wine, but is used elsewhere.

They use the characteristics of baijiu to make baijiu play a greater role, rather than using it as a tool for socializing and having fun.

In general, liquor can help people drive away cold, dispel blood stasis, and invigorate blood, and it is indeed a good "medicine", and it can be used in combination with other drugs to help the absorption of drugs and play a role in the introduction of medicine. Of course, the role of modern liquor is to be the entertainment wine on the table, but it buries it, the first of all medicines.

First of all, liquor is a medicine primer, and any medicinal liquor can use liquor as a medicine primer, which can allow the human body to better absorb medicinal properties; The second is that the liquor itself has the effect of invigorating blood and removing blood stasis, so it will be called "the first of a hundred medicines".

Because liquor contains a higher concentration of alcohol, it has the effect of disinfection and sterilization, so it was called the first of the hundred medicines in ancient times.

Because the alcohol contained in liquor has the effect of killing viruses, the medical conditions in ancient times were relatively poor, and most of the time liquor was used to kill viruses.

First of all, the liquor itself has the effect of "medicine primer", for example, there are still many people who like to drink "medicinal wine", that is, to soak all kinds of Chinese herbs in liquor, and then soak the ingredients in the Chinese herbs into the liquor, so as to drink, in the past, there was a practice of drinking a sip of liquor before drinking traditional Chinese medicine, that is, liquor can play a "primer" role, so that the human body can better absorb the medicinal properties. In addition, the liquor itself has the effect of dispelling cold, invigorating blood and removing blood stasis, and there was a little problem in the past, and sometimes it can be cured by drinking some liquor.

Because many times we need to use liquor when applying some medicines, and liquor can stimulate the medicinal properties of this medicine, and after adding liquor to this medicine, it will make our medicinal properties more practical.

Because it can remove cold toxins and germs from the body, and then let our blood circulation be smooth, it can also improve the body's resistance. Eliminate fatigue and protect the stomach and intestines, so that you can resist the occurrence of all viruses, so it is more powerful.