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There is a wild vegetable called Cinnamomum chinensis that can be taken and used medicinally, but its main use in people's daily life is not these two levels. It is found in many places in China, such as Jilin, Liaoning, Shaanxi, Anhui, Jiangsu, Zhejiang, Guangdong, Guizhou, Yunnan and other provinces and regions. The rhizome of the knotweed has very small prickly hairs, and the rhizome has many stages like moso bamboo.
As a food, fragrant knotweed is a special delicacy often eaten by ethnic minorities in Yunnan. The Brown people of Yunnan like to eat a type of raw hide, that is, pork, which is very difficult for many people to accept. In this hide, the most important seasoning is the herb.
The Aromatic Prairie is a wild herbaceous plant, because the Brown people in Lijiang love raw skin, so they specialize in cultivating this kind of plant for "pickled raw food". The natural fragrance of the stems of the leaves can remove the smell of live pork and also increase the fragrance.
Herbs can be used as herbs, which have the effects of detoxification, swelling, pain relief, and itching. And it also has the effect of strengthening the spleen and stomach, so it is often used by us for stomach pain, poor digestion, pediatric chancre and other diseases, in addition, it can also be used to treat rheumatic pain. We usually harvest the knotweed after it has bloomed, and then dry it, bundle it into a bunch and put it aside, and take it out for use when needed.
Nowadays, it is more used as a potted plant and other ornamental plants in our daily life, and many regions will plant it in potted pots, although it takes a long time for the knotweed to bloom, but we also want to keep a pot. It has a good fragrance, which many plants don't have. Nowadays, the total number of knotweeds in the suburbs may be very large, but you can also see its shadow in some ecological parks or road greening.
Aromatic knotweed is a plant that is mainly used very commonly, it has a strong fragrance, for Yunnan people, this is a pure natural spice, and its taste is extremely aromatic, which is also not found in many spices, so it is often used as a seasoning by Yunnan people, and it is also very practical in the removal of meat food.
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This wild vegetable is fragrant knotweed, and the medicinal value of this wild vegetable is very high, and it also looks very good when planted in a flower pot.
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Hemp. It not only has practical value and medicinal value, but also has a very high ornamental value.
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Long-lived vegetables. Long-lived cabbage is a common wild vegetable in rural areas, with high nutritional value, rich in vitamins, fiber, protein, calcium, phosphorus, iron and other nutrients; It also has high medicinal value, with the effects of lowering cholesterol, preventing cardiovascular diseases, clearing heat and detoxifying, reducing inflammation and swelling; It can be enteritis, hepatitis, pneumonia, gastric bleeding, mastitis, uterine bleeding and other diseases.
Centella asiatica. Clearing away heat and dampness: sore throat, mouth and tongue sores, headache, body heat, thirst, etc.
Promote blood circulation and eliminate blood stasis: used for bruises, swelling and pain, insect and snake bites, joint redness and swelling, etc. Antibacterial and anti-inflammatory, water and spleen:
**Diarrhea caused by dampness and heat, dysentery, also used for stomach distension and stomach pain, stomach gas, indigestion, stomach distension and hiccups, and pediatric chancre syndrome. Hemostasis Paiqiao: It is used for blood in urine, hemorrhage, dysmenorrhea, leakage, blood in the stool, hemorrhoidal bleeding, gastric bleeding, traumatic bleeding and other bleeding in the middle pants, which has the effect of hemostasis and pain relief.
Improve memory: Modern medical research has found that centella asiatica does have the effect of improving memory, and rosemary also has a similar effect, and often smell the essential oil made of rosemary, which can regulate the brain stress hormone cortisol, so that you can stay awake at all times. It has a dust-cultivating effect and can mildly inhibit the action of acetylcholine.
Asiaticoside has the best effect on leprosy.
Socotyledons. Sucotyledon has a high medicinal value, when used in medicine, the effect is powerful, with cholesterol, blood lipids, fat dissipation, surface dissipation of cold, qi and stomach, heat clearing and detoxification and other effects; It can be ** cold and cold, cough and vomiting, pregnancy vomiting, spleen and stomach stagnation, chest tightness and other diseases;
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The older generation often said that "relying on the mountains to eat the mountains, relying on the water to eat the water, relying on the sea to eat the sea, relying on the countryside, can only dig wild vegetables everywhere". Due to the different regions, and the wide distribution of wild vegetables, there are many wild vegetables that we often eat, you all think they are wild grasses, in fact, they are not only wild vegetables, but also Chinese medicinal materials for healing, but many people do not know. Here are 2 types of wild vegetables that I guarantee many people won't be able to name by name.
2 kinds of wild grasses common in the countryside are not only wild vegetables, but also Chinese medicinal materials for healing, I don't know what a pity!
1. Pen tube grass
Speaking of pen tube grass, many people may not know, in fact, it is the knotweed that we often play with in childhood, which is a perennial herb of the family Asteraceae, and is a common weed in rural fields, slopes and valleys.
It can be said that the pen tube grass is a weed that farmers particularly hate, because it grows more and faster, seriously affects the crops, and the farmers see it and get rid of it, but soon it will grow a large area, and it can not be eliminated no matter how it is removed.
Many people don't know, the tender stems and leaves, flower stalks, and roots of the pen tube grass are very delicious wild vegetables, first scalded with boiling water, and then soaked in water for 2 hours, and then fried, and can also be steamed with flour, the taste is unique, and there is a different flavor.
Although the pen tube grass is a harmful grass, but it is also a commonly used folk medicine, boiled water with the pen tube grass to drink, it is good for the eyes, such as dizziness, night blindness, eye pain, dry eyes and other symptoms.
2. Sorrel grass
Because its leaves have three small leaves, so we called it clover when we were children, and because its leaves taste sour, so it is also named sour grass, and when I grow up, I know that its scientific name is sorrel.
It is a common weed such as roadside, field edge, grassland, wasteland and so on, sometimes it can be seen next to the vegetable garden, its flowers are yellow, and the flowering period is very long, it can be from summer to autumn, it has a good ornamental value, but everyone should get rid of weeds.
Many people don't know that the young stems and leaves of sorrel can not only be eaten raw, but also can be fried, made into soup, porridge, cold dressing, etc., because sorrel contains a special sour taste, it can also be used as an ingredient, refreshing and delicious, it is a rare natural acidic product.
In the folk, sorrel grass is also a good antitussive medicine, which has an inhibitory effect on Staphylococcus aureus, dysentery bacillus flexneri, Escherichia coli, Pseudomonas aeruginosa, typhoid bacillus, etc., and has a good effect on cough.
Pen tube grass and sorrel grass are common weeds in the countryside, and they grow vigorously and often affect crops, so they are removed as weeds, in fact, they are not only wild vegetables, but also Chinese medicinal materials for curing diseases, but many people don't know, it's a pity.
Dear friends, do you have pen tube grass and sorrel grass in your hometown? If you have it in your hometown, don't be a weed anymore, they are precious, please cherish them when you encounter them!
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1. [Plantain] is also known as wheel cabbage, a perennial herb with flower stems up to 50 cm and fibrous roots. It has expectorant, antitussive, asthmatic and other effects. It grows in the mountains, roadsides, flower beds, riversides, etc.
2. [Parsley] Apiaceae, Celery. It is an annual herb and is one of the common weeds in farmland.
3. [Mulberry] Vitis vinifera, Mulberry genus. Also known as blackweed, five-leaf vine, five-clawed dragon, sow vine. Born in the wilderness, in the valley, in the woods, by the roadside.
It has the functions of clearing heat and detoxifying, invigorating blood and dissipating stasis, diuretic, and can be used for sore throat, boils, carbuncles, boils, dysentery, blood in the urine, white turbidity, bruises, poisonous snake bites and other symptoms.
4. [Capsule] Cruciferaceae, Capsule. Capsule's cabbage is a popular edible wild vegetable that can be found all over the world. Its nutritional value is high, and it has a variety of ways to eat it, and it has high medicinal value.
5. [Lychee grass] Lamiaceae, Sage genus. Erect herb with thick taproot, straight downward, with many fibrous roots.
6. Dogtail grass] Poaceae, Dogtail spp. Dog's tail grass is highly adaptable, widely distributed in China, and has certain medicinal value.
Seven, look at Mai Niang] also known as mountain sorghum, an annual herbaceous plant, flowering and fruiting from April to August every year. The whole herb is used as medicine, the taste is light and cool.
8. Amaranthaceae, lotus seed grass. Native to Brazil, it is also known as revolutionary grass and water peanuts. It was introduced to China in 1930 and is a very harmful invasive species. It has medicinal value and is listed as one of the first invasive alien species in China.
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The wild vegetables that can be planted are: water celery, camellia, purslane, toon, bellflower, bracken, etc., these wild vegetables have high economic value and are more popular with people. Wild vegetables refer to the general term of wild plants that can be used as vegetables or to satisfy hunger, and in a broad sense, wild edible mushrooms are also included.
China is one of the regions with the longest history of wild vegetable utilization, with rich wild vegetable resources, wide distribution and profound cultural heritage.
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Motherwort: It is very fashionable in the southern region to make the tender motherwort into a dish, motherwort is also a kind of green plant that covers a wide area, in many fields are growing and developing, the flowers bloom brightly at the turn of summer and autumn, will bring many native bees to bees to collect honey, motherwort is a very beneficial green plant for female applications, wolf grass can be used medicinally, the medicinal effect is colorful can be used to treat many symptoms of women, many, many obstetrics and gynecology Chinese herbal medicines, all with beneficial motherwort ingredients, And because the motherwort petals are beautiful, they can be planted as potted plants at home. I'm sure everyone has eaten mints, and after that kind of taste, you can have a refreshing aura that goes straight through your throat, making people feel very comfortable in your throat. In recent years, mint has been recognized by everyone and planted as a potted flower in their own small park.
The farmer's sister-in-law is a person who does not keep fire, and often makes a fire to cause a sore throat, or a fire in the mouth, and whenever she feels uncomfortable in her throat, although the raw mint flavor is not as delicious as mints, making tea can reasonably cure the uncomfortable symptoms of sore throat. And in the case of aphthous sores on the tongue, I often pinch a few leaves and chew them in my mouth, and the aphthous ulcers on the tongue heal quickly. Trumpet flowers, also known as morning glories, were planted in many gardens when they were children, but now they are flooded with weeds in the fields.
There are many corn fields and soybean fields, which are in full bloom around the growth and development of crops. There are also many grasses in the wilderness, and the sound horns are very beautiful. The seeds of morning glory can be used medicinally, known as black and white ugly, cold taste slightly bitter, slightly poisonous, promote gastrointestinal peristalsis, diarrhea moistens the intestines, and clears the panacea of indigestion. In the countryside, most of the weeds, and edible things mountain wild vegetables have certain health care functions and medicinal effects, the effect is not the same, and can eat a lot, such as mother-in-law, bitter hemp, white artemisia, purslane, spiny cabbage, chrysanthemum, flat storage, and so on are countless. This kind of wild vegetable can be eaten in a variety of ways, it can be hot, mixed with cold dishes, it can also be made into dumplings, steamed steamed buns, it can also be wrapped in flour and boiled and dipped in minced garlic, and even can be dried and stir-fried to make tea.
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The first is light bamboo leaves.
First of all, the first one is the light bamboo leaf, which is a perennial herbaceous plant of the genus light bamboo leaf, because the place where it grows is different, it has a different name. For example, bamboo leaves, pheasant rice, broken bones, etc. are its names. Its rhizomes are thin and the leaves are also elongated.
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Cow tendon grass, horse pond grass, spiny horn grass, thatch, fragrant aconite, these are all very famous.
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<> spring is coming, which wild vegetables can be called "natural food medicine"? Bitter herb is also known as gray cabbage, its tender leaves are the most delicious, blanch it with boiling water, go to the green gas, pour sesame oil on the cool tone, and the sesame paste is the most delicious. Capsule, which can be used to make dumplings and buns.
Dandelion, cold, clear heat and detoxify, make tea and drink first-class good. Tender stems and young leaves, can be steamed or fried, mixed with noodles, and into dough, put in a pan to eat or pancakes to eat, clear heat and seps, children eat to prevent gills and lymphatic inflammation. Of course, I like to eat all three!
The dumplings wrapped in shepherd's cabbage are delicious, and the dandelion clears heat and detoxifies, each with its own benefits.
Summer is coming, the weather is warmer, all kinds of wild vegetables are also poking their heads out, in the countryside fields, there are all kinds of wild vegetables, such as shepherd's cabbage, dandelion, wild onion, daylily, etc., are more common wild vegetables, but in fact, my favorite is shepherd's cabbage! Shepherd's cabbage is generally from the end of winter to the early spring that period is more, the temperature has risen, they take advantage of the warm spring breeze to grow up vigorously, I wish they could grow up quickly, the whole field is their figure remember every New Year, parents like to go to the field to pick some shepherd's cabbage back, in order to make the dumplings stuffed with shepherd's cabbage, they are against the cold wind, it is also quite hard, the shepherd's cabbage and the stuffing made of leek pork, that is not to mention how delicious.
Every time I think of the dumplings for the New Year, my mood is also extraordinarily joyful, and there is always a sentence in my heart, "There are also shepherd's cabbage dumplings to eat!" "This is a sentence I say to my parents every Chinese New Year! It's also rare for them to make a meal of shepherd's cabbage dumplings!
But now that I have grown up and started to work in the society, I don't have more time to spend at home with my parents. I usually go out to work on the sixth day of the Chinese New Year, but every time I celebrate the New Year, I still think of the time of the shepherd's cabbage dumplings made by my parents, the times are changing, what can't change is the taste of my hometown, more often we should accompany our parents in our hometown and give them a happy old age!
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