How to maintain the vegetable mound? How to maintain the new vegetable pier

Newly bought cabbage, soak the cabbage for 24 hours with no concentrated salt water. Blisters with salt water can effectively remove mold and effectively prevent and control mold on vegetable mounds.

2.After soaking the vegetable pier, some of the wood is slightly blackened after soaking, which is a normal phenomenon, so don't worry about it, brush it with a steel wool ball.

3.Blanch it with boiling water again to further sterilize.

4.The soaked vegetable pier simply controls the water and scrapes off the water on it with a flat iron. (Scrape on both sides).

5.Use a pot to burn about a pound of hot oil, first use hot oil to blanch the edge of the vegetable pier. After that, the two sides of the vegetable pier are scalded with hot oil to soak the hot oil, and the permeability of the hot oil is relatively strong, which can effectively prevent the water evaporation of the vegetable pier and prevent the vegetable pier from drying out.

6.When pouring hot oil, put a larger basin under the vegetable mound to prevent the oil from pouring out, and scrape the oil into the basin when pouring too much oil, and repeatedly put it in the pot to heat.

7.Pour the scalded mound and wipe it clean with a rag. In this way, the initial maintenance of the vegetable pier is completed.

8.After each use, stand up and cover with a damp towel.

There are many kinds of maintenance for the roots, if it is simply a circle of wood, you can use iron wire to screw it in this way. The wood will not crack, and the life of this use will be longer.

After the vegetable pier is used up, it should be scraped clean, erected, covered with a cleaning cloth, and placed in a ventilated place for reuse. Because it is a wet pier in the process of use, as the wood slowly returns to the wood pulp, the color of the wood itself will slowly become darker, red, until it dries thoroughly and will turn white, and then in the process of use, with the evaporation of the water in the wood, small sesame seams may slowly appear in the middle and around the wood, which is a normal phenomenon.

The maintenance of this table lamp is very particular, if you don't handle it properly, this dish may be the dirtiest and most harmful source of infection in your home. After a period of use, it must be washed with water and, if possible, boiled in hot water to disinfect.

If you want to maintain it, you can wash it with light salted water to ensure that it does not crack.

If you buy a new one, soak it in water overnight and use it again. Stuff the sun for a while.

Wooden vegetable pier should pay attention not to be too dry, it will crack after a long time, so it should be brushed with clean water for a period of time, and ensure that the humidity inside and outside the vegetable pier is similar to that it does not crack, and it can also ensure that the vegetable pier does not have mold, and the surface of the vegetable pier will be uneven after a long time, and it is easy to fall sawdust, so it is necessary to find a carpenter to use a planer to remove a layer. Hope it helps.

1) When using the vegetable pier, it is necessary to change the part frequently, so that the plane of the pier is used evenly, keep the vegetable pier evenly worn, and prevent unevenness.

2) When cutting a raw material, it is necessary to scrape the oil stain and wipe the Chizhou clean vegetable pier, so that the reprocessed raw materials are not easy to slide on the vegetable pier, and also avoid cutting the raw materials to break the silk connection or hurt the fingers.

3) The use of vegetable piers should be separated from raw and cooked to prevent cross-contamination, and the cold vegetable piers should be disinfected before use, and edible wine can be used to drip on the noodles of the vegetable piers, and burn them with fire until the alcohol dries.

4) The vegetable pier should be separated from the vegetable pier of cutting and batch (slice) to ensure that the pier surface is smooth.