Can live crabs be kept in the refrigerator

Now our living conditions are better, so the quality of our diet has also improved accordingly, in daily life, many families usually like to eat some seafood, we all know that seafood is relatively expensive, but the nutrition of seafood is very high. I found that in daily life, many people like to eat hairy crabs very much, we all know that hairy crabs are not cheap, and the most important thing about seafood is to eat umami, so it is best to buy fresh seafood when buying seafood, we all know that fresh crabs are not easy to store, so can live crabs be directly placed in the freezer of the refrigerator to freeze? In fact, it is possible to do this, but it is recommended that you do not do it, because if the crab is frozen, the taste will be greatly reduced.

Why is it not recommended to cryopreserve hairy crabs?

Although it is said that fresh crabs can be directly placed in the freezer of the refrigerator to freeze, but this practice feels too rough, and crab is a kind of aquatic product, the most important thing when we eat is to eat the umami of seafood, if you put it in the freezer and then cook, then the taste will be greatly reduced, and it will also make the meat fat, and the fishy smell of the crab that may be more recognized will be heavier, so it will lose the umami of the seafood, and it is best not to do this.

What methods are feasible to preserve hairy crabs?

In daily life, if you buy a lot of crabs at one time and can't eat them all, then it is okay to store the crabs in the refrigerator for 4 to 5 days, we only need to buy the crabs and do not need to clean the crabs, nor do we need to untie the ropes of the crabs, directly put the crabs in the refrigerator compartment, and then cover the back of the crab with a wet towel, under the temperature of the refrigerator, the crab will be in a state similar to dormancy, and in this case, It can last for days without dying. When we take the crab out and cook it again, we can still eat the crab very delicious.

What should I do if I have to store it for a long time?

If you want to store crabs for a long time, then there is no way to put the crabs in the freezer of the refrigerator, in this case, it is best not to exceed three months, but you must pay attention to it, it must be frozen when the crab is alive, if the crab has died, then it is recommended that you do not freeze and store it, because it is easy to produce histamine after the crab dies, and if we take the crab out to eat, it is very likely that there will be food poisoning. Causes abdominal pain, diarrhea and other symptoms.

I think it's best to eat crabs fresh when they come back, and don't put them in the refrigerator to refrigerate or freeze them before eating, as this may produce toxins.

Live crabs can be kept in the refrigerator.

1. Live crabs can be put into the refrigerator for refrigeration, we need to use ropes to tie up its pliers and feet before refrigerating live crabs to reduce its activities and reduce its physical consumption, and then put it in the refrigerator and cover it with a wet towel, so that the crabs are in a well-hydrated environment, and they are not easy to die.

2. This method can preserve the crab for about three days, and when we eat refrigerated live crabs, we can give priority to those with low vitality. Touching the eyes of crabs with your fingers, those that are slower to respond to touch are less energetic.

3. In addition to refrigerator refrigeration, you can also put it directly into the basin and spray them with water regularly, pay attention to keep a certain gap between the crabs and crabs, and use this method to keep the crabs alive for three to five days.

Precautions for the preservation of live crabs:

If you want to store the crab for a long time, you can first put the crab in a pot and cook it or put it on a grate to steam it to make it fresher; Then put the boiled and cooled crab in the refrigerator and take it out to heat it up when you want to eat it.