Where can I learn Chinese and Western cuisine? Don t franchise the store

There is such a related school, it is recommended to choose a regular school, do not be greedy for small and cheap, so as not to suffer a big loss.

Chinese and Western cuisine chefs are recommended to study in formal schools, so that we can learn comprehensively, to learn technology, the school's hardware facilities must be excellent, only more operations, practice makes perfect, natural technology will be learned. The focus is on the teaching mode, there are many practical courses, and the technical school focuses on more hands-on exercises, and the theoretical knowledge must also keep up. If you only talk about theoretical knowledge every day, you can't learn anything, the best thing is to combine practice and theory, and going to the field is the best, you can learn more.

At present, the western food industry is constantly developing in China, and the western food industry has brought many business opportunities, and many people have taken the western food industry as their future career. As a promising industry, the western food industry has broad employment opportunities in the future, but the first thing to learn is to choose a good western food school. Only a good Western food school can bring good employment and good development.

At present, compared with the Chinese food industry, the Western food industry has just started in China, there is still a lot of room for development, and the competition is not large, Western food is currently mainly concentrated in the first and second tier cities, so if you want to devote yourself to the catering industry, the Western food industry is also a good choice. So, how can you tell if a Western food school is good or not?

First, than employment.

To see whether the school has employment security, it is necessary not only to listen to the relevant personnel of the school, but also to see whether the school has a career guidance center, a cooperative enterprise, and a regular employment double selection meeting.

Second, compare teachers.

Looking at the school's teachers, the most important thing in choosing a school is the teachers, and good teachers can ensure the quality of teaching.

Third, than the equipment.

Clean and tidy teaching environment, perfect practical hardware equipment, and hand-in-hand teaching allow students to learn more precisely.

You can choose to work in the kitchen of a western restaurant, and then slowly get acquainted with it, and then go to the chef school on the weekend to learn to combine theoretical knowledge, see and listen more hands-on, and accumulate experience.

Nowadays, there are many places to learn Western food, such as apprenticeship in a restaurant, finding a master to teach you, or going to a cooking school to learn. If you have the conditions, of course, you can learn from a professional teacher, and the one-to-one church will make greater progress, if you don't have the conditions, it is recommended to go to a chef school to study, a professional school, and the things taught will be more reliable, and you can choose a more formal and professional school around you to consult and see.

If you want to learn Western food, it is best to go to a professional, formal, and long-established school to study, which is also the most direct way, much stronger than going to the hotel as an apprentice, you can learn a lot of types and practices of Western food, the system is comprehensive, and you can learn from scratch, I suggest you can consider it, I hope my answer can be helpful to you.

When you go to Beijing, you can learn Western food, the working environment is better, and there are many teachers.

New Oriental is a good place to learn Western food.