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Hairy crabs are preserved, one is to keep them alive; The second is to keep fat, not thin.
Therefore, it is necessary to achieve low temperature, immobility, and darkness without seeing light, so as to reduce metabolic function and reduce consumption in the body.
Tie the hairy crab tightly with a thread so that it cannot move. Wrap it in a towel soaked in cool water (preferably in a pouch) but not too tight. Put it in an open plastic bag or basin and put it in the refrigerator.
Freshly caught ones can be stored for about a week. If it has been immersed in water and then waterlogged, the storage time should be shorter. Crabs don't move in the dark, so they don't consume physical strength, plus low temperature, moisture, and good ventilation, so crabs don't die and don't lose weight.
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Live hairy crabs can be brought on the plane, but they must be packed in boxes and checked in luggage, and the crabs do not need to be filled with water, and covered with a slightly moist towel. According to the rules, fresh items such as crabs and fish cannot be carried on board as personal items; However, if the packaging is stable and intact according to the airline's request, the check-in procedure can be carried out.
It is usually packed in a special "foam seafood box", which can be prepared at the airport where you can check in and pack, or you can buy crabs at the place where you buy them. Passengers should choose a stable and clean foam box in advance, drain the crab before packing it, and put a few mineral water bottles filled with water and frozen into ice to replace the loose ice cubes to keep them fresh, but screw the cap tightly. After the foam box is sealed, a plastic bag is added to prevent water leakage, and finally it is sealed in the carton.
Passengers will receive boarding passes.
, you can check in crabs as checked baggage and check in as free baggage according to the rules on the ticket, and you can usually save 20 kg of checked baggage. The excess baggage will be charged as excess baggage, and each kilogram will be economy class.
Full fare.
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Dear, hairy crabs can be checked in by plane. Precautions for carrying seafood on the plane: 1. Live animals such as seafood cannot be brought into the cabin as carry-on baggage, and baggage check-in procedures must be completed.
Before check-in, you should inform the airline or airport ground service and check-in staff in advance. 2. There can be no ice cubes and water in the box, if you need to keep it fresh at low temperature, you can use mineral water bottled ice and tighten the cap to freeze it, so as to prevent the water from melting the ice from spilling out of the box and polluting the aircraft equipment, luggage and other loads. 3. The weight of each consigned fresh and perishable goods including the transport package should not exceed 20 kg, and if you need to carry a large number of live seafood, you should go through the airport freight channel.
4. When seafood items are transported as baggage, no intermodal transportation is carried out, and the written consent of the intermodal airline is required if intermodal transportation is required; Domestic flights will only be accepted for carriage without relocations.
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Hello, according to your question Can hairy crabs be checked by plane, I will answer it for you. Hairy crabs can be checked by plane, hairy crabs cannot be carried on the plane, and can generally be checked by plane, but the following needs to be done: 1. The carry-on baggage cannot exceed the weight requirements of a single baggage; 2. The outer packaging should meet the requirements of air transportation, be able to pass the security inspection and there will be no pollutant leakage; 3. Different airlines, flights, and cabins have different requirements, and passengers who want to check in can call ** in advance.
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Hairy crabs are not allowed on board.
Hairy crabs cannot be carried on the plane, they need to go through consignment procedures, they need to meet the packaging of air transportation, the weight of a single package cannot exceed 50 kg, and the size of the outer packaging also has requirements: the upper limit of the three sides is centimeters.
For hairy crabs, the most expensive seafood products, the best way is to experience on the spot, if you really need to transport, in fact, you can choose express delivery, generally there are delivery points in the place of origin, where you can handle it directly, and generally take a direct cold and fresh transportation chain, which can not only ensure speed, but also keep fresh, which is better than carrying and random consignment.
Precautions for aircraft check-in
Generally, the following points need to be done for consignment by airplane: 1. The carry-on baggage cannot exceed the weight requirement of a single baggage; 2. The outer packaging should meet the requirements of air transportation, be able to pass the security inspection and there will be no pollutant leakage; 3. Different airlines, flights, and cabins have different requirements, and passengers who want to check in can call ** in advance.
Please do not misuse the dust cover, the common luggage protection cover is divided into dust cover and protective cover. Dust covers are only suitable for storing suitcases at home, but some people will add dust covers to checked luggage, which is problematic. The dust jacket is to wrap all the suitcases, and the handles and levers are not exposed.
Personnel are not allowed to attach baggage tags.
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No problem.
Absolutely, I've checked it a few times.
However, if you want to pack at the airport, you have to repack it (remember to remind him that the box has a few holes to breathe) and there must be no ice (unless you use the kind of waterproof box with white foam).
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If you want to carry hairy crabs to your destination at the same time, you need to consult the airline of the passenger plane in advance whether it provides live hairy crab check-in service.
Hairy crab is a type of river crab, and the scientific name of river crab is Chinese mitten crab. It is widely distributed on the long coastline from the south of the Liaohe River to the Pearl River in the north, among which the hairy crabs produced by the hairy crabs of Taihu Lake, Gaoyou Lake and Yangcheng Lake hairy crabs in the lower reaches of the Yangtze River are the top grades, and the name of the hairy crabs is ** in the Wu dialect.
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