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This problem can be explained in several aspects: First, snow will definitely have a direct impact on farmers, on the one hand, it may cause growing vegetables to freeze, and then reduce the yield. On the other hand, it is a great obstacle for farmers to store vegetables, and if the weather is too cold, the vegetables will freeze and rot. In addition, the cold weather has increased the workload of farmers to harvest vegetables.
These primitive factors will make farmers raise the vegetables first. Secondly, the snow directly affects the traffic, the route of vegetable transportation is fixed, but the round-trip of vehicles is reduced, and due to the weather conditions, the probability of unexpected danger is also greatly increased, so the transportation cost will be longer. In the supply of vegetables is insufficient, the reserve of the vegetable market is insufficient, coupled with the increase in costs, the natural market is lonely.
In addition, there is also a part of the micro-regulation and control, which helps farmers in rural areas and agriculture. In order for farmers to suffer less losses in natural disasters, the department will sometimes appropriately raise vegetables under special circumstances in a certain period. Maintain the enthusiasm of agricultural production.
Then there is the possibility that you have encountered a more greedy hawker. These people will also form a party to take advantage of the special period to raise prices. However, this rarely happens.
There are so many words typing on my phone, and my fingers are tired...
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When it snows, the temperature drops, and vegetables are easy to freeze, so the price will rise.
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The explanation on the ground floor was comprehensive.
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First, affected by natural disasters, resulting in a serious reduction in vegetable production, especially this year in many places in China suffered heavy rainfall, especially vegetable planting provinces, such as Henan, Hebei, Shaanxi, Inner Mongolia and other places, it is the stage when vegetables are about to be listed in large quantities, sudden rainstorms, so that a large number of green leafy vegetables are blistered, soaked vegetables, of course, will accelerate the decay, naturally affecting the market of the best amount.
Second, even if there is no heavy rain, the pace of this winter's arrival seems to be much faster than before, most of the northern regions do not feel much autumn, summer followed by a cold winter, many people are still wearing short sleeves on the first day, the next day to wear a coat or even cotton clothes to go out, the temperature is too fast to drop, directly resulting in a large number of vegetables growing slowly, or even directly freezing to death, which also leads to a serious reduction in the yield of green leafy vegetables this year.
The third is that at this time of year, the vegetables in the greenhouse have not yet been listed, and many vegetables in the south have not matured in large quantities, resulting in the situation of "green and yellow", which has risen and is also a normal phenomenon.
Will the ** of vegetables continue to rise in the next step?
This question, in fact, after listening to my analysis just now, there is already an answer, that is, with the gradual colder weather, China's vegetables are gradually moving south, and after a period of time, a large number of vegetables in the south will be listed in large quantities, and at the same time, with the maturity of the greenhouse vegetables in the north, after the problem is solved, the vegetables will gradually fall back to the normal level.
However, we cannot ignore a special situation, that is, the factor of the epidemic, after the National Day, there was an epidemic in many areas in northern China, as for the next step to control it? Does it affect the normal transportation of vegetables? There are also issues such as whether the price of oil will increase the cost of transportation, which are uncertain factors for the future changes in vegetables.
What now?
This problem is better solved, there are so many types of vegetables, since the green leafy vegetables are expensive, then there are many vegetables that have not risen in price, what do we people eat is not to eat, choose some cheap dishes, it is not impossible.
In short, meat, vegetables, rice, flour, grain and oil and other necessities closely related to the people, his rise and fall will directly affect our quality of life, although it is a small matter, but it is a big event, I believe that in the future of China's continuous investment in the field of people's livelihood, the continuous improvement of policies, the continuous development of science and technology, the cost of living of our people will remain at a relatively stable level.
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1.The reason for the sharp rise in vegetables is that the yield is damaged.
Since August, China's Shandong, Shanxi, Henan, Hebei and other places have been affected by different degrees of heavy rain, and Shandong, Shanxi, Henan, Hebei is the vegetable in most parts of China.
2.Reason 2 for the sharp rise in vegetables: **The region is affected by different degrees of low temperature.
In the critical period of the growth of autumn vegetables in this year, there was extreme weather in northern China, and this year's temperature was much lower than that of the same period in previous years, which was not conducive to the growth of vegetables, resulting in the slow growth of various vegetables. For example, vegetables such as tomatoes, organic cauliflower, and coriander are nervous, which makes them very large.
3.Reason 3: The increase in transportation costs.
Due to the recent continuous increase in oil prices, the increase in gasoline and diesel, and most of the ways to transport vegetables are run by large trucks, so that the fuel cost consumed is a lot, and the transportation cost will increase, so that the vegetables will follow.
4.Reason 4 for the sharp rise in vegetables: the Winter Olympics are about to be held.
The 2022 Winter Olympics and Winter Paralympics are about to be held, and there will be a pre-holiday effect, and the demand for vegetables will gradually rise, but due to the current low amount of vegetables, it will be.
2. What are the specific factors that affect vegetables?
Factor 1: Climatic conditions.
The quality of climatic conditions will directly affect the quality of vegetables, because agricultural production is largely dependent on the weather, especially in spring and autumn vegetables, most of them are planted in the open air, if there is extreme weather, it will make the quality of vegetables decline, reduce yield, and there will be a serious harvest situation, which will indirectly affect the vegetables.
Factor 2: Consumption orientation.
Although people's living standards have improved, the requirements for food are relatively high, but most of the dishes needed every day are vegetables, especially green vegetables, fresh vegetables are very popular with the public, so people's consumption is mainly vegetables, and natural vegetables will be.
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The reason for the sharp rise in vegetables is the rise in transportation costs, as well as the reduction of vegetable management and seasonal vegetables, and some vegetables belong to greenhouse vegetables, so they will be higher.
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The **beginning** of vegetables, but behind the ** made many people thrilling, the reason is that the **beginning** of vegetables ** under the situation of ** meat**, so for this year's consumption, it is indeed a difficult year.
Due to the impact of the new crown epidemic, the income of many industries this year is negligible, so the pressure on consumption is increasing.
Many people have begun to hoard fear and worry in advance, and after a period of time, if the epidemic control is more strict, it will lead to the channel of buying vegetables, or the number of purchases will be frequently reduced, and this situation may have more problems.
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The weather is not good, which is not conducive to the growth of vegetables. The planting area is reduced, and the market demand cannot be met. Hoarding, the market has decreased, and the market has risen sharply
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The reason for this is that the unsalable agricultural products of certain varieties are related to regional, structural, seasonal and other factors, and there is temporary overproduction. Only half a year has passed, and the same dish has changed so much, although it is a regional case, it is still worth thinking about.
One of the reasons for the current "vegetables are more expensive than meat" is that pigs periodically encounter vegetables and do not hold them for a long time. There is a short-term lag in the impact of bad weather on vegetable prices. Due to the continuous rain in the early stage, waterlogging occurred in many main producing areas, resulting in a reduction in output, inconvenient picking, high transportation costs, and a general increase in terminals.
Seasonal weather impact: Unlike bulk agricultural products such as grain, fresh agricultural products such as vegetables are highly market-oriented, with frequent fluctuations, and it is not an exaggeration to say that it is not an exaggeration to measure in days. Compared with large-scale breeding industries such as pigs and broilers, vegetable production is susceptible to seasonal factors and extreme weather, and it is not surprising that it is caused by short-term reduction.
Vegetables begin to enter the month of each year, mainly because the weather is cooler and the growth of vegetables is declining, but some autumn vegetables are not affected The month began to fall, mainly because the southern vegetables and some northern greenhouse vegetables gradually went on the market, and **gradually declined.
At the time when the vegetable market is "green talk and yellow is not connected", summer vegetables are on the market and the end, while the amount of autumn and winter vegetables on the market is relatively small. In addition, this year, the cooling in many places is relatively fast, and there is more rain, and the growth of vegetables in large vegetable producing areas is slow and even the production of some production areas is reduced.
With the recovery of vegetable production, some postponed vegetables are concentrated on the market, and some varieties may also fall, but continuous rainfall has affected the planting of autumn and winter vegetables in some places, and there may be a poor connection between stubble, etc., and it is expected that the overall winter vegetables will be high.
In other aspects, the cost of seeds, fertilizers, etc. is too high, resulting in an increase in costs, transportation, gasoline and diesel, etc., but also increase the cost of vegetable transportation.
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First, the climate is abnormal.
Originally, it was the time when the vegetables were green and yellow, coupled with the abnormal weather, especially some time ago, many places across the country ushered in a long period of rainy weather, with more rainfall, and this year the temperature cooled relatively early, and the weather was cold.
Rainfall and cooling, and abnormal weather conditions are not conducive to the production of vegetables, resulting in a decrease in yields. Especially after the flood disaster, the vegetable production will be reduced more severely, and the supply and demand will be tight, which will lead to the rise of the first grade.
That is to say, the weather is not beautiful, and the abnormal weather is the culprit of the vegetable ****. Know how to shoot.
Second, the cost of production**.
Another important reason is that the production cost of vegetables is also **, including seeds, fertilizers and labor costs are increasing, and in some places it has increased by 30%.
Because since the beginning of this year, the world has held the largest commodities, and many agricultural production materials have also risen in price, especially the first fertilizer has risen sharply.
The data shows that in the first half of the year, the **per ton** of urea was about 2,000 yuan, and recently it has risen to more than 3,000 yuan.
And labor costs are also rising, before it was less than 100 yuan per person a day, but now it is more than 100 yuan.
The cost of ** will naturally be reflected in the vegetables**.
Third, transportation costs are also rising.
On the one hand, many places have suffered from floods, and vegetable wholesalers have to wholesale vegetables in all regions of the country, increasing the distance of transportation.
On the other hand, oil prices are also constantly arising. The international **** has hit a new high in the new year, and since the beginning of this year, domestic oil prices have risen for 14 consecutive years. Data from the National Bureau of Statistics showed that gasoline and diesel continued to increase in September, respectively.
This has caused the transportation cost of vegetables to be also **.
Therefore, under the superposition of the above factors, the price of vegetables has risen more than expected.
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Vegetables can be said to be what we have to eat at every meal, but recently many friends who cook have encountered a sharp rise in vegetables when buying vegetables, because of this, what is going on with the rise in vegetable prices has become everyone's favorite discussion, let's take a look at why vegetables have risen sharply recently.
What's going on with the increase in vegetable prices.
Many people must have discovered this situation when the price of vegetables rose, and the reason why vegetables are fully online is mainly because the main vegetable producing areas in the north have more rain than last year, and the yield of vegetables has decreased. In addition, the lower temperature in the province has also led to the slower growth of vegetables, and there is a shortage of supply during the stubble season. However, compared with most green leafy vegetables, there are also some vegetables that are basically stable, such as potatoes, winter melon, pumpkin, onions, carrots, garlic, onions, garlic, garlic, etc.
Most of these vegetables are resistant to storage and transportation, so they fluctuate less.
Why has vegetables risen sharply recently?
The reason why the recent rise in vegetables is that everyone has experienced it when chatting recently, and the reason why this situation occurs is because of the climate this year, and the summer waterlogging disaster in the middle of the year, which has had a certain impact on the yield of vegetables. Extreme weather such as hailstorms in the north and torrential rains in the south have caused many farmers to use greenhouse planting and vegetable storage methods to avoid disasters. The production of vegetables has decreased, but the cost of cultivation and storage has increased, which has once again pushed the ** of vegetables to a high point.
When will vegetables pick up.
It is not clear when the vegetables will pick up, after all, the situation in each region is not the same, and the specific situation is subject to the local situation. However, in the case of all the vegetables in the market, only one vegetable** has remained stable, and that is tomatoes. Because in previous years, the output of tomatoes was smaller, so the price was higher, with an average of 100 yuan per box.
The area under tomato cultivation increased the following year.
Mainly genetics, eye habits can lead to myopia, etc., are all rumors.
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