What s going on with the air cooled refrigerator always freezing

1. It may be because the refrigeration pipeline of the refrigerator is too close to the inner tank of the refrigerator, and the refrigeration pipeline is too close to the inner tank to cause freezing. 2. It may be that the temperature control gear of the refrigerator is adjusted incorrectly, and the improper adjustment of the temperature control gear will cause the cold room to run water, and the phenomenon of freezing will occur.

Generally, the higher the number of the scale, the lower the temperature of the refrigerator will be, and then it will freeze. 3. If the thermostat fails, the thermostat will not be able to accurately sense the temperature change, and the temperature of the freezer of the refrigerator will be lower and lower, resulting in freezing. Suggested Treatment:

1. Melt the ice in the refrigerator first, and then apply a layer of cooking oil to the wall of the refrigerator.

This will effectively prevent the problem of freezing in the refrigerator compartment. It is better to use vegetable oil, freezing point.

Comparatively low. If you don't use oil, use plastic wrap.

Yes, too. 2. Turn off the power of the refrigerator, put a large bowl of warm water, do not use boiling water in the refrigerator compartment, and replace the water after about 10 minutes, using this method to melt the ice in the refrigerator compartment faster. 3. After the ice in the refrigerator melts, wipe the ice water dry with a clean cloth, and after wiping it clean, you can use the plastic film to stick it on the inner wall of the refrigerator.

Plastic film mainly acts as a separation between food and refrigerator walls. 4. Some refrigerators need to be defrosted. Manual refrigerator defrosting is time-consuming and laborious, and the defrosting effect is not good.

Depending on the size of the refrigerator compartment, cut out a slightly thicker piece of plastic film and stick it to the frosted wall of the refrigerator without glue. When thawing, first take out the food in the refrigerator temporarily, then tear off the plastic film and shake it, the frost will all fall off, then reattach the film, put it in the food, and continue to use. 5. Defrost with hot water.

Turn off the power of the refrigerator, then pour two cups of hot water into the refrigerator, close the refrigerator [door] and wait for 15 minutes, open the refrigerator after 15 minutes, find that it has been thawed, and clean up the moisture. 6. Defrost with a fan. Turn on the electric fan at maximum wind speed.

After opening the freezer compartment of the refrigerator, aim it with a fan, and after a while, you will see that the frost will be slowly melted. 7. Defrost the refrigerator with plastic wrap, and put a layer of plastic film in the freezer compartment of the refrigerator before putting the food in the refrigerator. When it is necessary to take out the food to thaw, remove the food from the refrigerator and remove the plastic wrap from the refrigerator to achieve the purpose of thawing.

Air-cooled refrigerators produce condensation during normal use, and these water droplets are dried by the cold air to prevent the inside of the refrigerator from freezing. However, if your fridge keeps freezing, there could be a few reasons: self-ordering.

Set the temperature too low: If you set the temperature of your refrigerator too low, it may cause the inside of the refrigerator to be too cold, causing water droplets to freeze. It is recommended to adjust the temperature to an appropriate level, usually between 0°C and 5°C.

Sealing problems: Damaged, aged, or incorrectly installed seals on refrigerator doors can cause outside air to enter the refrigerator and cause freezing. Check that the seal is intact and make sure the refrigerator door is completely closed.

Overfilling: Placing too much food or items inside the refrigerator can obstruct the circulation of cold air, leading to freezing. Avoid overfilling the fridge and leave enough space for items to ensure that cold air can circulate freely.

Improper use: Frequent opening and closing of refrigerator doors, leaving refrigerator doors open for long periods of time, or leaving hot food inside the refrigerator can cause icing problems. Try to open and close the refrigerator door frequently, and don't put overheated food in the refrigerator.

If none of the above solutions solve the problem, you may want to consider contacting the refrigerator manufacturer or a professional repairer for inspection and repair.

Causes of freezing in air-cooled refrigerators:

1. The air humidity in the freezer is relatively large, while the temperature of the evaporator in the refrigerator is relatively low, so the water vapor in the refrigerator will condense to the back wall and form ice.

2. When the temperature of the refrigerator drops, the ice on the back wall of the refrigerator will melt into water and flow out through the drainage hole. However, if the drain hole of the refrigerator is blocked or the setting mode is incorrect, the water flow is not smooth or the ice is not completely melted, and the refrigerator freezes in the refrigerator.

3. The refrigerator is not closed tightly, resulting in the condensation of water vapor in the air.

Resolution

1. Turn off the power of the refrigerator, open the door, wait for the ice in the refrigerator to melt, wipe the water in the refrigerator with a dry cloth at any time, and then plug in the power supply.

2. If the drainage outlet of the refrigerator is blocked, resulting in poor drainage, too much water in the box leads to freezing, you need to check it first, there is a drainage hole in the middle and lower middle of the back wall of the refrigerator, if it is blocked, you can use a soft wire barrel to open it, and the drainage should be good.

3. If the refrigerator door is always not closed tightly, or it is always freezing and bubbling with water, it may be that the refrigerator door seal (the sealing strip around the refrigerator door) is aging and damaged, and you can replace it with a new one.

4. If the cold room below will also be flooded (there will be thick ice on the wall of the box), you can try to adjust the temperature of the refrigerator first, the temperature is too low and the water will flow, and if the temperature is too high, the wall of the box will freeze and water. The temperature of the refrigerator is generally set between 2 and 3.

There may be several reasons for the freezing of the refrigerator: 1. There is too much frost on the evaporator, and the water overflows the water tray and flows in the refrigerator when it melts. 2. The water tray in the refrigerator is not aligned with the water receiving funnel, resulting in the water flowing in the refrigerator.

3. The drain pipe mouth is frozen, so that the defrosting water cannot flow out, and the flow accumulates in the refrigerator. 4. Cold drinking water or other beverage containers are turned over and flowed in the refrigerator, or the lid of the beverage bottle is not tightened and is placed horizontally on the food shelf, causing the beverage to flow out. 5. Usually, the refrigerator door is not closed tightly, or the sealing strip is damaged, so that the outside hot air continues to flow in and condense into water.

6. There are too many lukewarm foods stored in the refrigerator, such as hot drinks, hot tofu, mung bean soup, etc., which instantly form a large mist and water droplets in the refrigerator, which condense into water as the temperature drops. 7. The water content of the food stored in the refrigerator is large, and with the drop of temperature, the water vapor in the food evaporates, and then condenses when it is cold, and then becomes water, which flows in the refrigerator. The solution is as follows:

1. When using refrigerators, it is necessary to defrost frequently, which is also a measure to save electricity. 2. Adjust the water receiving funnel and align it with the position of the receiving tray. 3. The temperature in the refrigerator should not be adjusted below 0 °C, usually 2-6 °C is appropriate, so as to prevent the water from freezing.

4. When refrigerating beverages, they should be handled gently, and the plastic container with the bottle cap should be placed on the food shelf of the door leaf, and if it is placed on the food shelf, the bottle cap should be tightened to prevent the liquid from flowing out. 5. When using the refrigerator, it is an important task to open and close the door tightly, and it is necessary to be careful to prevent cold; If the sealing strip is found to be damaged, it should be repaired in time; It is also required to pay attention to whether there is dirt on the door edge and adhesive strip at all times, and if found, wipe it off immediately. 6. Hot food is not allowed to be put in the refrigerator, and it is necessary to wait for it to cool to room temperature before putting it in the refrigerator.

Refrigerator maintenance: Regular and proper maintenance can extend the life of your refrigerator. Always unplug your refrigerator before servicing it.

1. Frequently clean the dust on the back or bottom of the refrigerator condenser and compressor. Dust can be removed using a vacuum cleaner or brush. Be careful not to use a damp cloth to wipe dust off the refrigerator and compressor.

2. When the refrigerator is out of use for a long time, the power should be cut off first, all the food in the box should be taken out, the inside and outside of the box should be cleaned up, and the door of the box should be opened for several days to fully dry the box and dissipate the odor in the refrigerator. 3. Check the drain pipe. If the drain is clogged, the water will leak into the refrigerator.

Poke the drain pipe with wire to remove the build-up on the drain. 4. Don't ignore the cleaning of the door seal strip, dilute the bleach with 10 times the water, moisten it with a toothbrush, and finally wash the bleach with water. The rubber strip is dirty and easy to age, which will affect the sealing of the refrigerator and increase power consumption.

5. Check the vibration, noise and temperature of the compressor. When touching the compressor shell during operation, there should be no obvious vibration, and the sound of the compressor starting should not be heard during the day. 6. Pay attention to check whether there are cracks in the power line to prevent leakage.

7. Clean and dry the inside and outside of the refrigerator with warm water or neutral detergent, and open the refrigerator door to ventilate and dry for a day.

<>What is the reason for the freezing of the refrigerator of the air-cooled refrigerator: 1. It may be that the drainage hole of the refrigerator is blocked. In the middle and lower part of the back wall of the refrigerator, there is a hole for drainage.

2. It may be due to the fact that the rice grains or vegetable residues flow down the water and flow into the drainage hole and are blocked, resulting in the water cannot be discharged and accumulates at the bottom of the refrigerator. When the compressor works, the back wall of the refrigeration room is easy to frost, when the compressor stops working, the frost on the back wall will turn into water, which will be discharged along the back wall by the drainage hole and discharged to the lower part of the refrigerator.

Solution 1: Do not repair the refrigerator by yourself when encountering this problem, and need to ask professional personnel to come to check and repair.

Solution 2: In the case of thick ice in the refrigerator, the ice in the refrigerator should be disposed of in time, first of all, we need to cut off the power supply, open the door of the freezer, take out the food in the refrigerator, and wait for the ice in the refrigerator to melt at room temperature, or use a special cleaning tool to clean up.

This answer is applicable to most refrigerator models such as Haier BCD-581WBPP and Siemens KA92NV02Ti.