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Can you eat the red fruits that bear on the common trees in the countryside? Is eating it good for the human body? Gourmet Sitting House can tell you for sure that the fluffy red fruits on the tree are non-toxic, edible, and sweet and delicious.
Eat in moderation, don't be greedy, eating is definitely good for the human body.
I still vividly remember that in the village of my rural hometown, there was a tree that was so thick that I had to hold my hands together, and every year during the autumn harvest, this tree would bear red fruits, which was really tempting. At that time, we children were the happiest, led by a few older children, and a bunch of people went straight to the big tree in a "mighty way". After arriving, everyone discussed, selected a few good hands who can climb trees, picked these tree fruits, and distributed them to a group of people at the bottom to eat, and when they bite down, the juice immediately overflows the whole mouth, sweet and delicious, but everyone does not dare to eat too much, because the old people in the village say that eating too much of this kind of thing will cause nosebleeds and itchy throat, so everyone does not dare to eat more.
The tree is highly adaptable to the environment and prefers to grow in a sunny environment, but there are no other requirements. Therefore, it settles everywhere, barren mountains and mountains, fields and corners, at the foot of the wall, and at the edge of the street, there are the figures of trees. The plush red fruit on the tree is called "peach" in our local area, and the fruit of the peach has been a traditional Chinese medicine for a long time in China.
According to modern scientific research, the fruit contains sugars, proteins, amino acids, vitamins, etc., and the seeds contain fatty acids, so they are rich in nutrients. In particular, the fruit is used in medicine, which has the effects of tonifying the kidney, strengthening the muscles and bones, strengthening the stomach and reducing swelling.
Although the fruit is non-toxic, it contains medicinal effects after all, so it is better to eat less. Moreover, the red fruit of the tree is really fond of attracting flies and insects to eat and lay eggs on it, so it must be washed and disinfected when eating, and if it is eaten directly, it is necessary to choose fresh fruits without traces of insect bites.
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Generally speaking, the red fruits that bear on natural trees are edible and very tasty. The taste is also very sweet.
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I can eat it. Because there is a tree in my yard, I used to eat the red fruit on it when I was a child, so I think I can eat it.
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You can't eat it, because this red fruit doesn't taste very good, it's not very tasty.
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It's edible. There are many delicious and nutritious foods in our lives that are actually plant seeds, such as pistachios, hazelnuts and walnuts, as well as almonds and pine nuts, etc., so can you eat the seeds of the tree? Tree seeds.
It is edible, and the seeds of the tree contain natural oils, which are very friendly to our human stomach, have the effect of lubricating the intestines, and can promote intestinal peristalsis. But before we eat it, we need to remove the grayish-white membranous substance on it and the impurities in the seeds before we can eat it.
It is also a very good Chinese herbal medicine, in traditional Chinese medicine, it is believed that the seeds of the tree have the effect of strengthening the muscles and bones and tonifying the kidney, and can be used for kidney deficiency, dizziness, impotence and edema and other symptoms.
In addition, the oil content in the seeds of the tree is also very high, and it is also very rich in vitamins and saponins, so there are many people in our lives who will use the seeds of the tree to extract oil, and the oil squeezed from the seeds of the tree is rich in fatty acids, which can enhance the immune function of our body and has very good nutritional value.
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The ripe fruit of the tree is edible and has a sweet and greasy taste.
The fruit on the tree is called false bayberry, and from a distance, this ripe fruit is similar to bayberry and has a sweet taste. When I was a child, I didn't see bayberry, I thought it was bayberry, but when I grew up, I realized that this thing is called a tree and is also called "Shizi". There is a saying that the life-saver was just a traditional Chinese medicine a long time ago, and the fruit of the folk life-saver can aphrodisiac, and the life-saver does have the effect of aphrodisiac, as well as the effect of clearing the liver and cultivating water.
Studies have shown that the components in trees can be used for Alzheimer's disease. Trees are rich in sugar, so people with diabetes are advised not to gobble it up. <>
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I ate it when I was a child, but I didn't dare to eat it because its throat would itch and make people feel uncomfortable, so I couldn't eat more, just taste a few, but some birds would feed on it.
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OK. At a young age. The fruit that bears on the tree is the little fruit that we satisfy our cravings, and we often gather together to pick the fruit and eat it. However, if you eat too much of the fruit, you are prone to nosebleeds.
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It is a very common tree species in rural areas, and there are quite a few of them. The ripe fruit is bright in color, looks very delicious, the red fruit on the tree can be eaten, eating too much is not good for the human body, and it will be easy to nosebleeds, the tongue coating becomes white, and even the sugar content inside is too high, which is not conducive to health.
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The red fruit on the common tree in the countryside can be eaten, the fruit of the tree is ripe, non-toxic, and it is good for the body to eat, the fruit contains sugar, protein, amino acids, vitamins, mineral elements, etc., and the seeds contain fatty acids and are rich in nutrients. However, it is necessary to wash it before eating, because the environment in which the tree grows is in the wild, and it is inevitable that there will be insects to eat the fruit, which is not very clean, so cleaning is needed.
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No. That's for sure. Not only can it be eaten, but also has a certain nutritional value, first of all, the fruit ripening is from green to red, the ripe fruit contains various amino acids, sugars, proteins, minerals required by the human body, and the soluble sugars, vitamins, proteins, etc. are the nutrients required by the human body.
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There is no big downside. Its fruit has been a traditional Chinese medicine for a long time in our country. According to modern scientific research, the fruit contains sugars, proteins, amino acids, vitamins, mineral elements, etc., and the seeds contain fatty acids, so they are rich in nutrients.
Whether it is raw food or processed food, it has the effect of increasing nutrition and strengthening the body of the human body. The fruit is used in medicine, which has the effect of tonifying the kidney, strengthening the muscles and bones, strengthening the stomach and reducing swelling.
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The red fruit on the tree is edible, but it is a wild fruit after all, and the taste is naturally worse, and it is not as sweet as the fruit we usually eat. In addition, when the fruit is ripe, it secretes fructose-like sticky substances, which are also the favorite of ants, insects and some birds, not to mention that the fruit of the tree is directly exposed to the outside and sometimes attracts the bite of flies, which is unhygienic to think about.
If you want to say whether eating the fruit of the tree is good for the human body, I don't think there is much benefit, but I think that eating too much will bring physical discomfort. Because the fruit is not very hygienic, and the fruit is soft and sticky, it cannot be cleaned at all, it is easy to have diarrhea after eating too much, and there are not many people who eat it, so it is recommended that everyone should not eat the fruit of the tree, after all, there are many delicious fruits now, why bother to eat the wild fruit that tastes bad?
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King palm fruit, can be eaten.
Roystonea regia (scientific name: roystonea regia (also known as king coconut.
Arbor; Single-stem, erect leaf scars are not obvious, leaf clusters are born on the top of the stem, the leaves are large, more than 3 meters long, the leaf sheath is long, pinnate and fully lobed, the leaves are narrow and soft, the order is not very neat, dark green. The stem is thick and majestic, the middle and lower parts are swollen, it is Buddha's belly shape, the diameter reaches more than 40 centimeters, it is indeed the king of the brown species, and it is a typical tree species that shows the magnificent scenery of the tropics
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This is called Dawang coconut juice can be eaten, but it is rarely seen in ordinary times.
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I can eat it, and it seems to be a coconut fruit.
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The fruit of the tree can be edible, sweet and sour, can be used medicinally, in traditional Chinese medicine, the fruit of the tree is called the fruit of the tree as the fruit of the tree, the tree of the tree, and the root of the medicine together, the function of tonifying the kidney, diuretic, strong muscles and bones. Emulsion, root bark, bark, leaves, fruits and seeds are used as medicine. Harvesting of emulsions, leaves, fruits and seeds in summer and autumn; Root bark and bark are harvested in winter and spring, fresh or dried in the shade.
The leaves can be fed to pigs, and they are made by fermentation with the leaves as the main raw material, and do not contain pesticides and hormones. The use of biotechnology fermentation to produce the fruit leaf feed has a unique fragrance, pigs like to eat, after eating snooze, willing to grow. According to the different breeds of pigs and the different growth stages, the feed digestibility is more than 80%.
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The fruit of the tree can be eaten, and it can also be processed into products such as juices, beverages, and canned fruits, which have certain economic value.
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The fruit of the tree can be eaten, the fruit is bright in color, and there is a sweet taste, but the fruit that grows on the side of the road or in the green belt should not be eaten, so it has pesticide residues, dust, flies and insect pollution, etc., the fruit can be eaten directly, but the white calyx and impurities on the outside should be removed, the fruit is rich in nutrients, and has the effect of tonifying the kidney and clearing the liver, brightening the eyes, and diuretic.
It is very adaptable to the environment, resistant to drought and barrenness, smoke and dust, can be born at the water's edge, mostly in limestone mountains, and is more common in shrubs or slopes at an altitude of 1900-2900 meters.
The fruit can be eaten, the fruit is bright in color and has a sweet taste, but there are not many people who eat it, so it is easy to attract mosquitoes, ants, etc., if you want to eat it, you must clean it to avoid adverse health consequences.
How to eat the fruit of the tree.
The fruit of the tree is edible, but the fruit that grows on the side of the road or in the green belt should not be eaten, so it has pesticide residues, dust, flies and insect pollution, etc., and it affects the health of the body.
Fruit efficacy.
The fruit of the tree is cold, sweet, and the seeds contain nutrients that slow down the front, including saponins and vitamin B, which have the effect of tonifying the kidney and clearing the liver, knowing which sharp eyes, diuretic, and can be soreness in the waist and knees, fatigue and bone steaming, sand halo and dizziness, eye pimpellation, impotence, edema and other symptoms.
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It can be used as a medicine and food, not only as medicine, but also as an ingredient, which can supplement the nutrients needed by the human body, play an anti-inflammatory, sterilization, and prevent infection.
The amino acids and minerals contained in it can promote the development of the brain, improve the memory of the human body, prevent Alzheimer's disease, clear away heat and detoxify, reduce swelling and relieve pain, have obvious effects on sore throat, and can also strengthen the spleen and stomach, and have an auxiliary effect on digestive diseases.
I think it can be eaten, the common palm tree flowers in the countryside, there is no poison, you can pick it home and dry it to make tea and drink, or stir-fry vegetables.
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