Can I make money now by going to the rural vegetable market to do a pork shop business?

Did you know that some of the jobs that you look down on can often make them rich, buy a car and a house? Some people make a fortune by selling vegetables and meat in the market, this industry is very hard, they get up early and are greedy for darkness, doing dirty and tiring work, all year round, but very profitable, I found a big sister who sells pork, and bought a car and a house after a few years, so is it really so profitable to sell pork?

First of all, selling pork to earn hard-earned money, before dawn to go to the slaughterhouse to guard the pig and then to the market segmentation, to guard the stall during the day, in the afternoon and evening to buy pigs, generally sell pork is from 3 o'clock in the morning to get up, and then pull the pig to the slaughterhouse, 4 o'clock before the must arrive, if it is slow to line up, about 5 o'clock can be out of the slaughterhouse. At about 6 o'clock in the market, people began to buy it at about 6:30 o'clock when they had to be divided, haired, and cut. Selling out at noon is the best result, because you can go home to eat and sleep.

If it is not sold, after going to bed in the afternoon, about 4:30 o'clock and you have to get up and sell it until 6 o'clock, of course, you generally earn enough money in the morning, and you just make more money in the afternoon, and then basically take the money to return the pig owner after eating and bathing at night, repeating the same work every day, and there is basically no rest for 1 year, so all you earn is hard money. Let's take a look at the profits, now the ** of pork is more than ten yuan per catty, and the better meat ribs and the like are about twenty yuan. A pig costs about 2,000 yuan a head, 200 catties of meat, so a pig earns 1,000 yuan.

Moreover, if the business is good, two or three pigs will be sold a day for retail, deducting health fees, store rent, etc., an average of at least 500 yuan a day, such a profit of at least 150,000 a year, if it is wholesale pork to sell, the profit is relatively smaller, the risk is smaller, now the pork must be sold out on the same day, otherwise it will become a frozen pig will lose money, although it is hard, but the money earned is more than entering the factory, and the time is free, the facts are there, If the dead wages of the factory are just ordinary ordinary workers who have been in management for more than 10 years, they may not be able to buy or build a house, while many small traders can buy a house in the city or build a house in the countryside after selling for a few years.

You can still make money, because if people in the countryside raise pigs, they will still wait until the Chinese New Year to kill, and only then can they eat pork, and some people basically don't raise pigs at home because of trouble, so they can still make money by doing pork shop business in rural vegetable markets.

Of course, you can make money, because the living conditions in the countryside are getting better and better, and people's demand for meat products is still very large, so you don't have to worry about not making money.

It's not good to make money, because there is a problem with the cold chain, so the pork has to be re-inspected, and the cost of opening a store is high, and the cost of things cannot be completely added to the selling price. So if you think about it carefully, it's a loss. Can't make any money.

It's not easy to do business now, the competition is quite big, so the choice of products is really important, to choose the kind of product that everyone likes is the best, as long as everyone says they like it, it means that the product has a market and prospects, in fact, you can consider the new Internet celebrity snacks, the new snacks are generally less competitive, and the risk is also low, suitable for entrepreneurship.

The newly opened market can make money by selling pork. If the butcher shop needs to ensure an ideal income every day, it will inevitably put in a lot of energy, so the money from selling pork is really hard money.

Sellers generally get up at 3 o'clock in the morning, and then buy live pigs, take them to the slaughterhouse for slaughter, and if they get up late, there will be a long queue, which will affect the day's business. After the slaughter, the seller has to rush to the store to divide the bones. Because there are many consumers who often come to the vegetable market early in the morning in order to be able to buy fresh pork.

If the seller moves too slowly, he will miss the great business opportunity in the early morning.

It also depends on the specific situation, if the location of the booth is very good and the customer flow is very large, then you can earn more than 500,000 yuan a year.

You can earn about 500,000 yuan a year, because it is more profitable to sell pork now. Everyone likes to eat pork when they are fine. I also buy pork during the New Year's holidays.

Selling pork is still a very good livelihood. A pork stall, if it is well run, basically earns about 100,000 yuan every year. It depends on the economic situation.

50,000 yuan to take over a vegetable market.

The pork shop business can sell three pigs a day. According to this condition, the business of this vegetable market is still relatively good, and you can choose to do it and do it relatively well. But when you invest in business, you should make a good budget, you can first calculate the three pigs sold in a day, according to the price of pork, it can reach 50 yuan per kilogram.

The price of pigs varies from region to region, and there are slaughter costs and management costs after the pigs are removed.

If a pound of pork can be sold for a few dollars, the pork stall in this case is also very protective of the quality of life. <>

Generally speaking, when the business is better, you can earn thousands of dollars a day, but you should exclude the time when the business is not particularly good, after all, each vegetable market will make decisions according to the conditions and environment, and the monthly income can reach tens of thousands of yuan, which is about hundreds of thousands of yuan a year, and then remove the rent and other water and electricity expenses, and the net income can also reach about 200,000 yuan a year, so this income should be a considerable income in the local area. <>

It's also good to sell pork now**, you won't get up too early, and it's also convenient to slaughter three pigs a day according to the previous conditions. It's not as busy as in the past, as long as you can take over the butcher's business, and then sell it normally. Although the daily work is harder, the living conditions are better than in the past.

Every day, the slaughtering work will find professional people, and they only sell to make the difference, so the business is still relatively free. <>

No matter what you do, you have to be based on your own economic acumen, there are many people who can do business, and after talking about the next pork shop, they will even develop many branches. In this case, the business is better, even if the rent is higher, you can accept it and run it yourself. Those who have business acumen are not afraid of hard work or bad management, so that they can not only earn a lot of money, but also take care of their families.

I don't think about what to do every day and how to take on the responsibilities of the family. Guaranteed business, do not hesitate to develop.

Of course you can do it, because the number of sales is already very high, and now the ** of pork has been going on continuously, the profit margin of a pig is very high, and if the situation is good, you can also make a lot of money.

But yes, although the current pork ** is not particularly high, there may be a price increase in pork soon.

This depends on the region, if it is in a big city, the economic capacity of the residents is relatively strong, and it is possible to sell three pigs a day.

I can earn about 500 yuan a day. At present, pork on the market is still relatively expensive, and the price of ordinary pork belly is about 10 yuan per catty, while the tenderloin of Li Xuxiang is sold for more than 20 catties, and meat such as pork ribs is not more than 20 yuan per catty. Therefore, if the socks and butcher shop spend 2,000 yuan to buy a pig, it can earn about 1,000 yuan, and a butcher shop can basically sell 1-2 pigs every day, excluding the cost, the average daily net income is about 500 yuan, so the profit for one month is 1,500

1. Learn about the local pork market.

If you are a novice in selling pork, you must first understand the local pork market, know each other and know yourself to get profits, as a novice, it is very likely that the industry of selling pigs is not particularly clear, but you must have a general understanding of pork, and you must have an accurate prediction of the trend of pork, so as to facilitate future decision-making.

Second, the purchase of goods.

Novices in the sale of pork, must pay attention to the wholesaler or the first merchant to give the quality of pork, some wholesalers see that it is a novice, it is easy to put some stale pork in the transport of pork, so that pork in the sale of filial piety is easy to cause consumer disgust, will bring greater hidden dangers to the sale of pork. Novices in the purchase, must pay attention to the quality of pork, conditions permitting, need to be careful about each piece of pork, can not be for the sake of convenience, let the first merchant put all the pork in the store at one time, if there is a quality problem, there is no evidence, it is easy to cause cost loss.

Third, sales.

Novices in the sale of pork, can go through several channels, one is through the sales of physical stores, in this aspect of the need to pay attention to the need to face every customer with the fullest enthusiasm, after all, every consumer who comes to the store to buy pork is likely to become a regular customer, if their service attitude can go up, in the sale of pork will be smoother. The second is to sell pork through community WeChat groups or small programs, this model is a sales model that has only emerged in recent years, and novices can get a good reputation through this model when they come to pork, and ultimately get greater profits.

Fourth, service.

Novices in the sale of pork, to have a good service attitude, this is very important, and many consumers more recognize this, if the service attitude is good, every day "smile service", the trace of the loss of customer flow is much more than other pork stores, after all, the consumer group of people who buy pork is generally middle-aged and elderly customers, for these people, as long as there is a good service, it is very able to meet their shopping needs.

I sell pork, and the gross profit is currently around 200.