In ancient times, beef could not be eaten, and beef in which dynasties could not be eaten casually

In ancient China, since the Han Dynasty, bans on the slaughter of cultivated cattle have often been issued, and by extension, beef is naturally also banned. Because cattle are an important strategic resource in an agricultural society, and cattle hides and bones can also be used to make armor and other weapons. However, the effectiveness of the implementation of these prohibitions is still very questionable, there are policies at the top and countermeasures at the bottom, people often use injuries and other excuses to steal cattle slaughtered, and there are also businessmen who specialize in grazing cattle and sheep in the mountains, pretending to buy them from Hu people abroad, and the blatant sale of beef has been repeatedly prohibited, and the grassroots government rarely investigates it.

It is not completely inedible, it is an agrarian society in ancient times, cattle are an important means of production, the ruling class of previous dynasties has attached great importance to the protection of cattle, of course, the sturdy cattle in service are not allowed to be slaughtered privately, but the old and weak, seriously disabled cattle that have been eliminated can still be eaten, issued by the local security certificate, and then sent to a special slaughtering place to slaughter, the whole has a set of procedures, more cumbersome, but not like the water margin, at every turn to slap the table and ask the shop Xiaoer to send how many catties of braised beef up, Even if you have a lot of silver taels in your pocket, the store may not sell you that much beef for a while.

<> dynasty that can't just eat beef casually:

1. In the Spring and Autumn Period, in the "Book of Rites", the rule was established: "Princes do not kill cattle without reason", even princes cannot kill cattle at will.

2. In the Han Dynasty, those who ate beef needed to pay for their lives.

3. During the Sui and Tang dynasties, those who ate beef were sentenced to 1 year in prison.

4. In the Song Dynasty, those who killed cattle for no reason were punished with 3 years of hard labor.

5. In the Yuan Dynasty, those who ate beef were punished with 100 rods.

We often see the ancients drinking wine and eating meat in big bowls on TV dramas, but in fact, at a certain time in history, people may still break the law when they eat meat. In the pre-Qin period, it was illegal for the people to eat meat, and only the princes and emperors could eat meat, so the princes were also called meat eaters. And it is recorded in "Chinese Chu Yuxia":

The Son of Heaven eats too much, cattle, sheep and pigs, the princes eat cattle, the Qing eats sheep, the doctor eats pigs, the scholars eat fish, and the people eat vegetables. "It can be seen that the status of civilians is low. <>

In the pre-Qin period, it was recorded in the "Book of Rites and the Imperial System": "The princes do not kill cattle for no reason, the doctors do not kill sheep for no reason, the scholars do not kill dogs and pigs for no reason, and the common people do not eat treasures for no reason." ”

It can be seen that except for the emperor, no one else can kill cattle at will, and cattle have become a high-quality ingredient in ancient times, and they are also aristocratic meat. If the emperor attaches great importance to which **, beef can be placed on the table during the banquet to reflect the emperor's preference for it. Why did cattle have such a high status in ancient times?

Because in ancient China, agriculture was the mainstay, and cattle were used for farming, which was an indispensable productive force. If civilians slaughter cattle or sheep, they are punished very harshly. <>

During the Sui and Tang dynasties, the north was mainly nomadic people, so it was more open to eating meat, while the south continued the customs of the Qin and Han dynasties, and it was difficult to eat meat. During the Sui and Tang dynasties, productivity also gradually increased and progressed. Ordinary civilians can also eat meat, but not beef, and can eat domestic chickens or pigs.

The old man in the Tang Dynasty poem Gu Ji invited me to Tian's house, this sentence can also prove that ordinary people can already eat chicken. <>

During the Yuan, Ming and Qing dynasties, the Mongols conquered the world, and the Mongols have always been known as a nation on horseback. Therefore, for the Mongols, eating meat is a habit of life, but for ordinary people at the bottom, eating meat is more difficult than in the Tang and Song dynasties. However, in the Ming and Qing dynasties, the social productivity increased again, and the lives of the people also improved.

There has also been a big change in the way meat is eaten, and except for cows and horses, which cannot be eaten casually, all other meats are basically edible. But in fact, it is some rich and noble families who really eat meat, because the ** of ancient meat is very expensive.

Emperor Wu of Liang. Emperor Wu of Liang, the founder of the Southern Liang Dynasty, particularly admired Buddhism, and in order to be truly loyal to the Buddha and faith, he restrained the monks of the world to eat vegetarians.

It was stipulated by the emperor a long time ago, and each dynasty stipulated that the varieties that could not eat meat were different, for example, the Tang Dynasty could not eat carp.

At the beginning, it was stipulated by Buddhism, Buddhism is a religion, and it is also a vegetarian diet, so it is stipulated that meat cannot be eaten.

Beef in the Song Dynasty could not be eaten casually, and cattle, as an important part of agricultural production, was highly valued and could not be eaten casually.

At that time, cattle were the main driving force for ploughing the fields, and in order to protect agricultural production, there seemed to be a "cattle ploughing law" that did not allow the slaughter of ploughing cattle at will.

Is it there? Here's how I understand it. The beef of the Song Dynasty cannot be eaten casually, because the cow is the main production tool, this is what I understand. Thank you.

The ancients were not allowed to eat beef casually. The law of the Western Han Dynasty stipulated that cattle could only be slaughtered when they were old. The laws of the Tang and Song dynasties also made it illegal to kill cattle.

The ancients regarded the cow as the treasure of the family, and it was not allowed to be eaten indiscriminately. If they eat beef indiscriminately, it is a violation of the law, and they will be held accountable by the government.

You can't eat beef casually, there are relevant laws in the Western Han Dynasty, and it is illegal to eat beef, only when the cow is old and can not plough the land can it be eaten, and it is usually not eaten.

<> dynasty that can't just eat beef casually:

1. During the Spring and Autumn Period, in the "Book of Rites", Shi set up a rule: "The princes do not kill cattle without a reason", even the princes cannot kill cattle at will.

2. In the Han Dynasty, those who ate beef needed to pay for their lives.

3. During the Sui and Tang dynasties, those who ate beef were sentenced to 1 year in prison.

4. In the Song Dynasty, those who killed cattle for no reason were punished with 3 years of hard labor.

5. In the Yuan Dynasty, those who ate beef were punished with 100 rods. Zhenhong.