How do you all make chow mein? Ask how is chow mein made?

Fried noodles are a relatively common food in our daily life, because it has a unique taste, so it is loved by everyone, so in general, how do we make fried noodles? When I was making chow mein. I will first prepare the relevant ingredients, including bean sprouts, greens, meat, and then put the prepared noodles into the pot and oil them.

After adding all the garnishes, put together and stir-fry. Of course, adding 1 point of rice wine, this feeling is very good, if we like spicy food, you can also add a little chili pepper appropriately. Let's go give it a try.

Of course, in different places, everyone's cooking methods are also different, and the final taste is also different. Of course, in our real life, there are many versions of fried noodles, so what are our common stir-fried methods? Let's take a brief look at it together.

The first is egg fried noodles, in our daily life, egg fried noodles, should be more common, yes, after all, the cost of eggs is the lowest, and the taste is also good, use it to fry noodles, no better, so in real life, very popular with everyone, many places, we can see, egg fried noodles, of course, some people, in order to pursue the taste, will also add a little greens to it, so it is also a different feeling. <>

Secondly, fried noodles with shredded pork, in addition to fried noodles with eggs, there is also fried noodles with shredded pork, which is also very common in our real life. Yes, pasta is originally relatively light, and with some meat, it doesn't feel ordinary. Therefore, many people will add a little shredded meat to make the whole noodles taste a little greasy, which is a great feeling.

Of course, in addition to these, there are some other practices, in short, different people, choose different methods, for us, we can choose the method that is really suitable for us according to our actual needs. I hope you can eat the noodles you want.

Remove the noodles when they are medium-rare, then pour them into cold water and rinse them and cut the garnishes. Mix the sauce, heat the oil first, and then add the cold oil, so that the egg fried noodles are not easy to stick to the pan, just add the side dishes and sauce to stir-fry.

After the noodles are cooked first, put them in cold water and let them cool, then heat the oil in a pot, add the green onions, garlic and peppers and stir-fry until fragrant, then put in the noodles and stir evenly and stir-fry them.

To prepare the noodles, sausages, sausages, leafy greens, and meat should be added, and these foods should be stir-fried together so that a delicious chow mein is made.

1. Boil the water, the noodles below, and remove after cooking.

2. Pour oil into the pan, pour in the tenderloin and stir-fry over high heat.

3. Pour in shallots, carrots, cabbage, light soy sauce, oyster sauce and salt.

4. Pour in the boiled noodles and stir-fry over high heat.

1。Preparation of Chinese fried noodles:

Ingredients: 3 bags of fried noodles with eggs (yellow, available in most supermarkets), 6 Cantonese sausages, chopped into small pieces, shredded carrots, shredded green onions, shredded onions, soy sauce.

Method: (1) Put the fried noodles in boiling water and copy them, don't exceed 1 minute;

2) Put the chopped sausages, shredded carrots, shredded green onions and shredded onions into the oil pan and fry them, you can put a little soy sauce (about 1-2 spoons), and then remove them from the pan after 3-4 minutes;

3) Divide the fried noodles into portions and stir-fry them separately. In the process of stir-frying, add soy sauce, wait for the fried noodles to turn golden brown, and then pour the fried sausages and shredded carrots on the plate.

After the noodles are cooked, remove them, put onions, tomatoes, eggs, light soy sauce, oyster sauce and salt in the pot and stir-fry.

This tutorial also applies to other noodles, oh chow mein, this is a great taste.

Today I will bring you a detailed tutorial on fried noodles with shredded pork, which is very simple to make at home, and it tastes great.