How do you grow Shakya seeds to bear fruit? Is it difficult to grow Sakya fruit? How can it bear fru

1. Soil. The ability of the fruit tree to adapt to the soil is relatively strong, and almost any soil can grow and develop normally. However, the main purpose of artificial cultivation is yield, so in order to ensure the high yield of Saga fruit, the planting soil should choose a sandy soil with strong permeability.

Because if it is a cohesive soil, it will affect the drainage and irrigation of the soil, and the nutrient absorption of Sakya fruit will be blocked.

Reducing the flowering and fruiting rate of Saga fruit, so sandy soil can effectively solve these problems. It has a strong ability to absorb water and fertilizer, which is also very beneficial to the growth of plants.

2. Temperature. Saga fruit is a temperature-loving fruit that cannot be grown in a low temperature environment. The most suitable temperature for the growth of the fruit is about 28 degrees, and the minimum temperature should not be lower than 15 degrees.

Controlling the temperature at about 25-30 degrees Celsius during the growth period of the fruit can promote the expansion of the fruit and increase the yield.

In the growth period of the fruit must maintain a suitable temperature, neither too high, nor too low, when the temperature is lower than 14 degrees, the fruit ripens for a long time, and it is very easy to occur various pests and diseases. If the temperature is too high, the fruit is prone to early ripening, which leads to rot and reduces yield.

3. Illumination. Because the fruit is a fruit that grows in the tropics, the need for light is relatively large. Although the fruit likes light, it also has a certain resistance to negativity.

However, in the process of growing the fruit, it is still necessary to ensure that the fruit has sufficient light time and intensity. If the light needs of the fruit are not met, it will lead to stunted plant growth and affect the photosynthesis of the fruit. To reduce the nutrient accumulation of Saka fruit, especially during the development period of the fruit, sufficient light can effectively improve the quality of the fruit.

4. Moisture. If it is in the case of too much water for more than 4 days, the growth of the fruit will be affected to a certain extent, causing the fruit to fall leaves and flowers. If there is a lack of water during the flowering and early fruiting periods, the growth rate of the fruit will be reduced and the fruit drop will be exacerbated.

In addition, water is one of the main reasons affecting the quality of fruits, and the lack of water can easily lead to fruit cracking and fruit setting rate reduction. Therefore, in the planting process, it is necessary to ensure that there is sufficient water, and the water will not affect the growth of the fruit.

How to plant small potted plants with Sakya fruit seeds, the survival rate of this planting will be greatly improved!

It is difficult to plant, and the seedlings of Sakya fruit generally begin to bear fruit in 2-3 years after planting. However, due to the different propagation methods, the time of fruiting is also inconsistent, such as the use of other propagation methods such as grafting, the time of fruiting is earlier than the time of seedling reproduction. Of course, the fruiting time of the fruit is also closely related to the management technology, and if the growers want to bear fruit early, then they should carefully do a good job of fertilization, watering, pruning and other management work.

It is still relatively difficult to grow. When planting, it is necessary to choose very good soil, and to water and fertilize the soil, and to carry out very strict operations, so that it can bear fruit.

It is particularly difficult to plant, so it needs to be planted in moist soil, not too much watering, and it needs to be pruned regularly to bear fruit.

OK.

The seeds of the fruit can be planted, but it takes a long time to grow from a seed to an adult tree, but it takes time between planting the tree and harvesting the fruit, so as long as you wait patiently and plant carefully, it will pay off.

Shakya's production season is in summer and autumn, with autumn as the main harvest season. The fruits of the harvest contain the sweat of the farmers! During the winter and summer vacations, you can see the children of the peasant families putting down their schoolbags, pruning the fields and pruning the branches, so that Shakya can germinate in time, flower, pollinate, and finally bear huge fruits.

The seedlings of the fruit bear fruit in 3 to 4 years after planting, and enter the peak fruiting period after the 6th year, and the fruit matures from late August to September. When the fruit is not soft and ripe and cracked, the fruit color turns slightly green, and the peel is slightly white, it can be cut and harvested with a handle, and it takes 3 to 5 days after harvesting before it can be eaten, and the fruit that is not hard to ripen does not have commercial value because it cannot be ripened normally.

The seeds of Shakya turned out to be so easy to germinate, don't believe it.

Wash the seeds and soak them in water to submerge the seeds. Change the water and soak for 6-8 days every day until no impurities can be seen, choose a non-hole pot of appropriate size (or seal the hole at the bottom of the pot), put in nine points full of culture soil, and spray some water on the surface to make the surface soil moist.

When planting, the seeds are lined up with the bud point facing downwards and slowly from the outer ring of the pot to the center. The surface of the seeds is smooth and difficult to pick, so it takes a little patience, and then spread a thin layer on the surface with a wheat rice stone or other small stones. Spray the pot back and forth a few times to allow the soil and seeds to be completely moist.

Then wait for germination, and after about three weeks, the seeds break through the soil and grow into seedlings.

Precautions for planting Saka fruit.

Sakya fruit is generally planted around March in spring every year, and the increase in temperature is conducive to the growth of spiders, and in areas with low temperatures, thermal insulation film can be used for thermal insulation treatment, and it can also be cultivated in greenhouses according to the number of plants.

Saga fruit is generally grown in an environment with a warm climate and humid air, so it is generally planted in the south where the climate is more suitable. Choose a well-ventilated and permeable soil, followed by a selection of good seeds, complete and healthy seeds can resist cold, and some can only grow in tropical areas.

The above content refers to the Encyclopedia-Shakya Fruit.

Saga fruit seeds will bear fruit in pots, but the plant needs to be planted for two to three years before it can bear fruit twice in June and November every year, and when cultivating Saga fruit potted plants, it is necessary to prune the plant once in winter and summer respectively to avoid unnecessary nutrient consumption and affect the yield and quality of the fruit.

1. It will be a result

J<> Fruit will grow fruit in potted plants, but the plant is planted from the seed, and it usually takes two to three years to maintain the left limb and the right side before the fruit can grow full and juicy fruit in mid-July and mid-October each year, respectively.

2. Prune

In the process of cultivating Sakya fruit, in May of each year, the thin branches, weak branches, dead branches and long branches on the plant should be cut off, so that the nutrients can be supplied to the fruit, and in November of each year, it is necessary to cut off the diseased branches, dense branches and useless branches on the Sakya fruit, so as to promote the growth of the plant more vigorously in the next year.

3. Apply fertilizer

When pruning the fruit in summer, it is necessary to apply a phosphate-rich organic fertilizer to promote the growth of flowers and fruits, and after pruning the fruit in winter, it is necessary to apply a well-rotted farm fertilizer or compound fertilizer to increase the heat in the soil and help the plants to survive the winter safely.

4. Planting time

When planting Sakya fruit seeds, in the spring of each year, after the temperature rises to about 15 degrees, the seeds should be soaked in Qinghuo water for three to four hours to improve the survival rate of the plant, and then the processed seeds of Shakya fruit should be buried in a potted plant filled with loose humus.