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According to the production method of milk tea, milk tea powder can be divided into wet mixed milk tea and dry mixed milk tea. Wet mixed milk tea - is a common variety of milk tea on the market, such as: Mengniu, Yili, Fuxing, are the representative brands of wet mixed milk tea, wet mixed milk tea is the best way to produce milk tea, this method can maximize the fusion of milk and leaves, after rinsing with boiling water, it exudes a strong fragrance, has a long aftertaste, and is a very healthy dairy product.
However, wet mixed milk tea powder requires expensive production equipment, and the production equipment generally requires 500-10 million, which is not acceptable to ordinary manufacturers. Dry blended milk tea: Strictly speaking, the production of milk tea powder cannot be dry blended, and the process of dry blending has completely departed from the traditional milk tea production method, and dry blended milk tea can only use milk powder and tea essence [tea essence:
Tea production scraps, poor quality, low cost] and flavors are simply mixed, and after brewing with boiling water, there is no fragrance of traditional milk tea at all, and only the taste of artificially added flavors can be drunk. Due to the limitations of the dry-blended milk tea process, the manufacturer can only use milk powder, salt or sugar, and tea essence for mixing, and the disadvantages of such a process are: 1. The product directly processed with milk is not as good as the wet-blended process, and the quality of the milk powder on the market is uneven, and the quality of the raw milk powder of the dry-blended milk tea is not guaranteed
Wet mixed milk tea is processed directly with milk, and if the quality of the milk is not up to par, the product cannot be opened. 2. In order to make up for the lack of milk flavor, manufacturers can only artificially add cream powder or flavor, and a large part of the flavor on the market is chemical flavor [chemical flavor: some can cause cancer], and the addition of cream greatly shortens the shelf life of milk tea powder.
3. Due to process limitations, powdered tea powder can only be added to dry-blended milk tea, and some manufacturers even directly add tea essence, resulting in a great reduction in the tea flavor of milk tea powder. 4. Due to the simple production process and low manufacturing threshold, anyone can produce dry-blended milk tea, which leads to the very chaotic quality of milk tea on the market, which gives some illegal traders an opportunity. In summary:
Personally, I think that a good brand of milk tea is made from wet mixing, not dry mixing; However, some dry-blended milk teas on the market rely on strong advertisements to mislead consumers, such as a well-known brand of cup milk tea, and other bubble teas, the quality of these milk teas is really worrying. I only drink Fuxing brand milk tea produced by Chabei Ranch now, this milk tea is completely pure milk tea, and it tastes good.
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【Milk tea powder】
The general common milk tea shop is made of milk tea powder, that is, a variety of additives and milk mixed powder made of powder, more common, milk tea shop milk tea is made of milk, there are also milk crystal powder production, milk production cost is higher, there are more high-end milk tea shops, and milk crystal powder milk tea is more low-end milk tea shops.
Milk tea is also made of milk tea powder, but the things added to various flavors are different, bubble tea.
Most of the flavors are divided into original bubble tea and fruity bubble tea, and the fruity powder is processed into powder form with various fruits, and the appropriate amount can be added to the milk tea to prepare a variety of milk tea with different fruit flavors.
[Types of milk tea powder].
In fact, very few bubble tea shops will use milk and black teaGenerally, it is also brewed from milk tea powder, and the better milk tea powder brands include Lipton milk tea powder, simple milk tea powder, Nanguo coconut milk tea powder, grassland love milk tea powder, Yichang Old Street milk tea powder, Tianmeihua milk tea powder.
There are still a lot of additives in milk tea, it is not recommended to drink more, it will still be very different, and the milk tea shops need to use pearl powder balls and fructose.
Fruit powder, fruit juice, tea, etc. Fructose. It is abundantly present in the berry juice and honey of fruits in a free state, and fructose can also be combined with glucose.
Combined to produce sucrose.
Fruit powder is made by using 6-7 ripe, fresh figs or dried figs, and the fruit powder needs to be stored in a dry and dark place. Non-dairy creamer.
Creamer) easily absorbs water and is prone to spoilage, so large bags need to be stored in a dry and dark place. Loose and temporary creamer (creamer) also needs to be packed in airtight jars or creamer boxes.
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Most bubble tea shops currently use tea leaves to soak in water, and then use tea water with non-dairy creamer.
A few high-end brands use fresh milk with tea or directly use all fresh milk, but the taste has not yet reached the recognition of most customers.
However, at present, there are hundreds of non-dairy creamer brands on the market, and there are dozens of specifications for each factory.
There are thousands of tea manufacturers, but the most used in milk tea shops are Assam, Ceylon black tea, oolong tea, Four Seasons Spring Tea, and Jasmine Green Tea.
However, each tea manufacturer is different, because many manufacturers now sell flavored tea, although it looks like it is called Assam, but the taste is different.
So you go and try it, no two brands of bubble tea are exactly the same, because the tea leaves and creamer used are different.
In addition, why do well-known big brand bubble tea shops learn to imitate a lot, but they just can't reach his taste, because his tea is custom-made, or he blends several different tea leaves with well-known brands.
There is also non-dairy creamer, many well-known brands are also specially customized their own non-dairy creamer, you can't buy it on the market, and the manufacturer won't sell it to you, because there are contract restrictions.
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1. Haifengtang juice powder:
The company's predecessor is Hainan to prevail food, set production, sales as a whole, focusing on a series of food with Hainan characteristics, adhering to the people-oriented, market-centered principle, and constantly introduce and cultivate high-quality professionals, always learn from advanced business models and management experience at home and abroad, and actively absorb and introduce international leading technology, deeply inherit the traditional craftsmanship of Hainan, with a serious and persistent attitude, is committed to making high-quality products that are trusted by consumers.
2. Chunguang juice powder:
The company's production base is located in the coconut grove in the eastern suburbs of Wenchang City, Hainan coconut semi-Wenchang, Wenchang coconut semi-eastern suburbs, unique latitude and longitude, warm and humid oceanic climate, coupled with the terrain environment surrounded by the sea on three sides, so that the coconut here is full of the essence of nature, has a unique flavor and taste, the company uses the resource advantages of the coconut grove in the eastern suburbs, has developed a series of candies, coffee, solid drinks, biscuits, condiments and other 200 products, And it has rapidly developed into an enterprise with 60 acres of modern garden plants, 500 acres of raw material bases, and an annual output value of hundreds of millions.
3. Southern fruit juice powder:
The company is a local enterprise in Hainan with the production and operation of Hainan specialty food as the leading direction, relying on Hainan's unique geographical and resource advantages, conforming to today's trend of advocating natural, green and healthy life, using Hainan's unique coconut, coffee, pepper and bitter tea as raw materials, research and development and production of coconut powder, coffee and other solid beverages and coconut sugar, coffee sugar, durian candy and other hard and soft candies, as well as pepper and chili sauce and other condiments. There are also four series of snack foods such as coconut pancakes and dried jackfruit, more than 60 varieties and more than 200 specifications of products.
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Coco milk tea is delicious.
Coco's tea making process has a strict and complex process, withering, wave, roasting, grinding, drying and other twelve tea-making processes, step by step, and finally using the first tea soup as the base to make the finished product fresh enough; COCO can source high-quality raw materials in the global Van Bi shed. The high-quality raw materials make the tea drink more high-quality.
Other Milk Tea Brands:
Tea Baidao
The strength of Tea Baidao Milk Tea Company or the franchise policy is very advantageous, and it is a good opportunity for anyone to open a store and start a business. As long as he joins now, he will be able to open a successful store with the support.
Tea Bajie milk tea
Tea Bajie is a star project created by Shenzhen Liang Gongzi Catering **** in the field of beverages, the product is based on the business philosophy of "pure handmade, healthy and additive-free", focusing on the matching of raw materials, grasping product quality at the source, and taking food safety as the first core. Adhere to the business philosophy of "fashion", "wisdom", "deliciousness", "uniqueness" and "novelty", and vigorously build an ecological chain in the beverage industry.
Contrasting milk tea
Contrasting Tea is subordinate to Chengdu Chen's Weiye Catering Management ****, located in Chengdu, the country of abundance and the capital of food. Chen's Weiye has been deeply engaged in the field of catering for many years, and the company has successfully operated a number of national chain well-known light catering brands, with a high reputation in the industry, and the company's core management is composed of cross-industry and cross-field elites.
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1.A little bit: with fresh milk, fruit and tea Shikaizhou bottom as the main hit, the tea base Q bomb chewy.
2.Coco is available: There are a variety of flavors to choose from, including specialty milk tea and fruit tea.
3.Heytea Heytea: Known for its high-quality tea leaves and creative tea drinks, the taste is delicate and the tea aroma is rich.
4.Tea Baidao: Launched a variety of tea flavors, with a rich tea aroma and smooth taste.
5.Starbucks: It provides a variety of milk tea options, with a rich taste and a good balance between tea aroma and milk taste.
The above are just some of the common milk tea brands, you can choose according to your search preferences. In addition, you can also try some local shops, which may have unexpected good tastes.
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Auntie, a milk tea brand, milk tea is the best. Because the materials are very real. At the same time, the flavor of the blend is also beautiful.
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