Is the milk tea in the bubble tea shop mixed with milk tea powder?

Yes, the milk tea in many bubble tea shops is mixed with milk tea powder, which contains relatively high sugar content and some chemical elements.

It is not good for your health and can easily cause obesity, so don't drink more milk tea.

This may be true, all the milk powder in the bubble tea shop is not pure milk, it is all blended with other milk powder or other things. It is more or less harmful to the human body, so if you can, you don't drink it.

The milk tea in the milk tea shop is basically blended with milk tea powder and flavor, which is low cost and fast and convenient delivery.

Almost all of them are made with milk tea powder, and they can't use milk, the cost is too high, and they use milk tea powder to add water and then add some other jam and sugar, so it is best to eat less milk tea.

Milk tea is all processed: Cantaloupe milk tea (milk powder spoon), 1 spoon of cantaloupe powder, 2 spoons of creamer, 1|2 of the sugar water ,,, 120 ml of boiling water to turn on the addition of 100 ml of black tea and stir well taro milk tea ,, 1 spoon of taro powder, 2 spoons of creamer. Blended together.

Yes, it's all made of fructose and powder.

Not all, most of them.

The milk tea in the bubble tea shop is not necessarily all blended

Generally, there is no pure food sold outside, and relatively speaking, he will blend a certain percentage, so don't drink too much.

Yes, definitely, all with this.

The milk tea of Mikolanki uses a tea soup base.

Tea weighs 25g, more and less can be adjusted by yourself, and friends who don't have kitchen scales grab 4 times.

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Choose whole milk, which will have a stronger flavor.

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After the water is boiled, boil the tea and simmer it for a while, the longer the time, the stronger the tea flavor.

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After about 3-5 minutes, add the milk, which is my favorite step because the color is beautiful.

Bring to a boil over high heat, turn to low heat and cook for a while, this step is best watched by people on the side, milk is easy to overflow, because in fitness, we do not add sugar, you can add sugar by yourself, and you can also drink it with xylitol diabetics. There is a lot on it, it is relatively light, and if you like sweet, add more.

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After cooking, the Yazi is fragrant, and it is good to strain it out with a strainer.

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It's too late to go to work, so I packed a cup to drink in the afternoon, bought a small bag, and brought it to my friends to drink.

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The milk tea in the milk tea shop is made of milk, and there are also milk crystal powder production, the cost of milk production is higher, and there are more high-end milk tea shops, while the milk tea that is washed and sold by milk crystal powder is mostly low-end milk tea shops. The following are common ways to make the milk version of bubble tea::

Ingredients: 10 grams of black tea, 400 grams of whole milk, 400 grams of water, appropriate amount of honey, appropriate amount of pearl flour balls, appropriate amount of condensed milk.

1. Rinse the black tea with water.

2. Add water to boil in the pot pie and add black tea. Trillion noise.

3. Boil for 30 seconds, there is a slight tea fragrance wafting out, can not be boiled for a long time, there will be a bitter and astringent taste after boiling for a long time, pour in milk and condensed milk and cook until the side of the pot bubbles, turn off the heat.

4. Strain out the tea leaves from the boiled milk tea and set aside.

5. Pour an appropriate amount of water into the pot and bring to a boil, then pour in the pearls.

6. Cook until the pearls float up, cook for another minute, turn off the heat, cover the pot and simmer for a few minutes.

7. Rinse the boiled pearls with cooking water and then eat.

8. Add honey and pearls before drinking.

9. The silky and mellow milk tea is completed.

Milk powder can be used to make milk tea.

Here's how:

1. Pour hot water into the prepared disposable paper cup and set aside.

2. Then take an appropriate amount of milk powder and put it in a cup, and add sugar appropriately according to the sweetness you like.

3. After putting the tea bag into the brewed milk powder, the tea bag is placed in the cup for about five minutes, and then the tea bag is removed.

4. Finally, the simple milk powder version of milk tea is ready.

When you open a bubble tea shop, milk tea powder is not bought online to make it. You can't buy bubble tea shop recipes online. If you guess that you want to engage in the industry of milk tea stores, your own suppliers come to your door, and many of them do not have a production license, and the taste is very good, which is incomparable to the general supermarket purchase, that is because there are many additives, which are not good for the human body.

The opening of the bubble tea shop is clearly introduced

Novices need to learn systematically to open a milk tea shop, if it is a novice who has no experience, it is not recommended to start a business directly, although the technical requirements of milk tea for the operator are not high, but if some conventional basic operations will not be, blind opening will only lead to entrepreneurial failure.

Novices need to be clear about their own competitiveness when opening a milk tea shop, all entrepreneurs must keep in mind a practical problem, there are 10 milk tea shops on a street, of which 2 make money and 1, and the rest are losing money, which is the best in this industry, so when preparing in the early stage, we must consider clearly what their future competitiveness is.

Novices need to clarify the content of the work to open a milk tea shop, some people want to open a milk tea shop, purely because they like to drink milk tea, but making milk tea and drinking milk tea are completely two concepts of things, to be honest, the milk tea shop is not fun at all, not romantic at all, every day is boiling, washing, adjusting, entrepreneurs need to consider clarifying their own work content, not Sui Gaodong to drink milk tea too much happiness into the future work.

Novices need to be diligent and willing to work hard to open a bubble tea shop, and here are three guidelines for all novices who open milk tea: diligence, diligence, and diligence. In the process of operation, if you encounter any problems, you must actively solve them, if you feel troublesome and choose to give up before you start, it is directly recommended not to choose to start a business.