What should I do if my kitchen knife is rusty? What to do if the kitchen knife is rusty

1. If the surface of the kitchen knife is rusty, you may wish to wipe it with fresh radish slices or potato slices dipped in a little fine sand, or you can use cut shallots, which can make the spots of rust fade.

2. Rice washing water is rich in starch, which can produce a protective film on the iron knife. As long as the whole kitchen knife is soaked in rice washing water, soaked for 2 hours, and then wiped dry, the kitchen knife can prevent rust.

3. Or you can use 100% tomato juice to apply to rusty kitchen knives for quick rust removal. Apply the tomato juice to the knife first, and after a few minutes, rub it again with a rag dipped in the tomato juice to remove the rust. However, I prefer to wipe it directly with ginger, which is not bad!

Lazy method! I hope it can help you! Huh

Use rice washing water to soak and then rub with onions, so that repeated operations can effectively remove the rust on the kitchen knife, you are a carbon steel knife so easy to rust, although it is very easy to use, but for the sake of health, it is recommended that you change to stainless steel knives.

As far as I know, the stainless steel of Chongqing's "Dengjia knife" is also a traditional forging process, which can basically achieve the advantages of traditional kitchen knives, and the better place is that it will not rust, which is more hygienic, easy to use, and does not need to be so troublesome to prevent rust.

Once a kitchen knife is rusty, it is not easy to remove the rust. The method of washing rice water to remove rust is very simple, but it takes a long time. The second method introduced today - the scallion rust removal method.

Cut off a slice of shallots and rub the rust on the kitchen knife with the shallots. It should be reminded that it takes a long time to remove the rust from the knife with rice washing water. And the scallion rust removal method requires a lot of effort on your part.

1. Rice washing water soaking method: the main thing is to put the kitchen knife that has rusted into the rice washing water we have prepared to soak it for about an hour, and then take out the kitchen knife and wipe the water stains on it. If the rust removal is not very thorough, you can place the kitchen knife in the rice washing water and continue to soak until it is completely removed.

2. Potato or radish scrubbing method: use cut potato slices or radish slices, stick some fine sand and water, and then you can directly rub the rust on the kitchen knife, and after a while, the rust can be gone.

3. Onion wiping method: cut the bought onion into a slice, and then you can directly rub the rust on the kitchen knife.

4. Tomato scrubbing method: Cut the tomato in half or use a 100% tomato juice to scrub the rusty place on the kitchen knife, you can quickly remove the rust.

5. Salt water wiping method: use an appropriate amount of salt, add a little water, and then wash and wipe the rust on the kitchen knife can also play a role in removing rust.

In fact, it is not necessary to carry out the kitchen knife after rusting, as long as the maintenance work is done before the rust, the kitchen knife is not easy to rust, such as cleaning and drying the kitchen knife after use, and applying a layer of cooking oil on the surface of the kitchen knife if it is not used for a long time to isolate the air, which can also play a good anti-rust effect.