Cabbage belongs to the following categories of vegetables

What does cabbage belong to Hehe.

Summary. Hello, Chinese cabbage belongs to the cruciferous leafy vegetable.

Hello, Chinese cabbage belongs to the cruciferous leafy vegetable.

Cabbage is native to the north of our country, is a cruciferous brassica leaf with bright pure green vegetables, usually refers to Chinese cabbage, but also pants finch including small cabbage and the cultivated variety of cabbage by cabbage, that is, cabbage or cabbage. Cabbage excitement contains a variety of nutrients, which have the effects of beautifying the skin, nourishing the stomach, and eliminating fat.

The types of cabbage are: purple cabbage, cream cabbage, high-pole cabbage, fire phoenix cabbage, and small cabbage.

1. Purple cabbage

Purple cabbage is a new variety in recent years, which is a cross between common cabbage and purple cabbage. The nutrition of purple cabbage is more than 5 times the value of ordinary cabbage, and purple cabbage has anthocyanins that ordinary cabbage does not have, as well as richer protein, and is also rich in minerals.

Cream cabbage

Cream cabbage grows fast and matures in 25 days. It can be planted all year round, and more than a dozen stubbles can be harvested a month and a year. The taste is soft and delicate, and it is very convenient to plant in the balcony courtyard.

3. High-pole cabbage

The stalk is flat and white, it can be eaten fresh when it is young, the leaf surface is smooth, it grows rapidly, and it can be processed and pickled after maturity. It has wide adaptability, strong disease resistance and high yield.

Fire phoenix Chinese cabbage

Fire phoenix Chinese cabbage is crispy, sweet and juicy to eat raw, delicious and refreshing, and the nutrition is very high, containing a lot of carotene and vitamin C, which is several times that of ordinary cabbage.

5. Baby cabbage

Chinese cabbage can be grown all year round, and it is generally cooked or fried, and can also be made into vegetable soup or cold salad. The nutritional content of bok choy and bok choy is relatively similar, but there are differences. Bok choy contains vitamins such as vitamin B1, B2, and vitamin C.

Hello, there are at least 1,000 kinds of cabbage in the country.

That is, Shanghai green, white cabbage, green cabbage, green cabbage, Shandong Jiaozhou cabbage, Beijing green and white, Tianjin green, Northeast dwarf cabbage, Northeast cabbage, Shanxi Yangcheng big hairy edge, Wujin white and many other types.

Questions. I know thank you [prayer] [prayer] [prayer].

Types of cabbage: There are many varieties of cabbage, which can be divided into four varieties according to the type of balls, flowers, semi-balls and loose leaves. The bulb variant is the highest variant of cabbage.

The buds are developed, the leaf balls are substantial, the quality is good, the storage and transportation is resistant, the first period is long, and the cultivation is the most common

oval, the leaf ball is oval, and the spherical index is. Native to the Shandong Peninsula, it is an oceanic eco-climate type that requires a mild and humid climate. Such as Fushan Baotou, the size of the brigade roots;

Straight type, the leaf bulb is slender and cylindrical, and the spherical index is greater than 4. Native to the Shandong Peninsula, it is an oceanic eco-climate type that requires a mild and humid climate. Such as Tianjin green hemp leaves, green star 70;

Flat-headed, the leaf bulb is inverted conical, and the spherical index is close to 1. Native to the central part of Henan, it is a continental eco-climatic type, which can adapt to the drastic temperature and dry air, and requires sufficient sunlight. Such as Luoyang Baotou, Taiyuan Baotou.

1. Summer cabbage.

Summer cabbage is literally a type of cabbage that grows in summer. The characteristics of this cabbage are high temperature resistance, and the very hot season can also grow high-quality varieties, as long as it can be watered, it is OK, Chinese cabbage is also known as fire cabbage, in Shanghai and Guangzhou in China, it is more common, the appearance of this kind of vegetables is larger, the nutrition is more comprehensive, and the taste of the dishes made is very good, the moisture content is sufficient, eating cabbage can be a good hydration for the body, which is quite beneficial to health.

2. Spring cabbage.

Spring cabbage is Chinese cabbage that grows in spring, and its characteristics are that it is hardy and has a very large yield. According to the planting time to harvest, can be divided into early spring vegetables and late spring vegetables, their common characteristics are yellowish white, the moisture content is very high, contains some trace elements are also very high, the health tonic effect is particularly good, often eat this variety of Chinese cabbage, not only can supplement a lot of nutrients, and the taste of the dishes made is also very refreshing, can let us taste a very unique vegetable deliciousness.

3. Autumn and winter cabbage.

Autumn and winter cabbage is the Chinese cabbage that grows and matures in autumn and winter, this variety of Chinese cabbage is widely cultivated in southern China, and its shape is very erect and the leaves are small. There are certain differences in appearance with other varieties of Chinese cabbage, but there are common points in nutritional value, the water content is very sufficient, and the various trace elements contained in it are also very sufficient, and the tonic effect on our body is very good.

Cabbage is known as the "king of vegetables", Tianjin green cabbage used to be exported overseas, mainly because of the excellent natural conditions of the environment, suitable for the growth of Chinese cabbage, can be said to be China's representative cabbage, foreign called China green, this variety of cabbage is one of the best vegetables in Tianjin. Jiaozhou Chinese cabbage is a specialty of Jiaozhou City and a geographical indication of agricultural products. It is also called glue white from the Tang Dynasty began to plant, the advantage is that the vegetable is tender and relatively thin, the soup is white, sweet and nutritious.

Luxiu cabbage is a small cabbage variety cultivated together in China and Japan, in addition to winter, open field can be planted in spring, summer and autumn, the main advantage is strong adaptability, good disease resistance, high yield, compact, light green leaves, smooth, petioles are flattened. There are many varieties of cabbage, and many growers will choose cabbage according to the planting season.

1. According to the seasonal classification, the types of cabbage are: autumn and winter cabbage, spring cabbage, summer cabbage;

2. According to the classification of varieties, the types of cabbage are: medium-footed milk cabbage.

bantam milk cabbage, crane bucket cabbage;

Cabbage can be divided into spring cabbage, summer cabbage, and autumn cabbage. Spring cabbage is suitable for sowing, generally in late March and early April. Summer cabbage is usually sown in mid-May and early July.

Under normal circumstances, the planting time of autumn cabbage is best sown 3 to 5 days before and after the beginning of autumn, and it can also be postponed or advanced according to the actual weather conditions. If it is a small cabbage or water cabbage, it can be sown at any time according to the seasonal climate, and it can be harvested within 1 month.

Chinese cabbage cannot be grown in conjunction or rotated with other cruciferous vegetables. Sowing method, digging 5 10 cm deep ditch, first watering along the ditch, after water penetration, the seeds can be evenly sprinkled in the ditch, and sprinkled with centimeter thick fine soil, the amount of seeds per mu is about kilograms, live Chinese cabbage to be unearthed after the young shoots are unearthed, take frequent watering, keep the ground moist and reduce the surface temperature. In the absence of rain, water once on the day of sowing or the next day to ensure that the ridge surface is soaked, and water the second time on the third day of sowing to cause most of the young shoots to emerge.