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The new way to eat Cordyceps sinensis refers to the Cordyceps sinensis lozenges to eat, when it comes to Cordyceps, we all know that it has many effects, Cordyceps sinensis lozenges are made of such precious medicinal materials, which are easy to eat and praised by high-end people. Cordyceps sinensis lozenges are eaten in their mouths and allow limited resources to be used to the limit. The reputation of Tong Ren Tang and FLM is very good, but the ** of Tong Ren Tang, which is also 100% pure, is about twice that of Fu Lin Men.
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There are many ways to eat Cordyceps: 2 of them are examples: 1Drink with boiling water. 2.Simmer. The effect of cordyceps sinensis can repair the kidney waist and detoxify the kidney. Anti-tumor, anti-cancer, improve immunity, and can prolong life.
Although Yunxin Cordyceps militaris is artificially cultivated, it is infinitely close to traditional Cordyceps sinensis in terms of nutritional and medicinal value, but it is far lower than wild Cordyceps, you can consider it.
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How to eat Cordyceps.
1. Brewing tea: boiling water as tea to drink, instead of soaking it in boiling water, this method is simple and effective. Usually, Cordyceps sinensis should be boiled for 6 10 minutes at a time, pay attention to the use of a simmer, the boiling time is short, the water should be drunk immediately after boiling, add water while drinking, when the Cordyceps sinensis water is the darkest is the most nutritious time, the water at this time must not be wasted.
Usually, Cordyceps sinensis water will go through a process from light to thick and then light, and the aftertaste is also very long. Don't drink Cordyceps when the water is light or even white, you can eat Cordyceps. A pot of cordyceps tea can be drunk for at least half an hour, and water can be added 4 to 6 times.
2. Water decoction: It is to boil traditional Chinese medicine, the time is generally 40 minutes 1 hour, if there are other traditional Chinese medicines in the prescription, Cordyceps sinensis is generally fried separately, so as not to waste its active ingredients by the adsorption of the residue.
3. Boiling soup: Generally, the cordyceps sinensis and the duck are stewed together over low heat for 1 2 hours.
4. Soak medicinal wine: Soak Cordyceps sinensis in white wine or rice wine for a period of time before drinking. Either way, you can eat the cordyceps in the end.
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The best way to eat Cordyceps is to take it raw at room temperature.
Cordyceps sinensis contains different nutrients with different characteristics, making tea can only release the water-soluble components in it, and soaking wine can only soak out the alcohol-soluble components. If you choose the right method, you can get the most out of it.
Raw consumption at room temperature is the best way to eat Cordyceps. However, before taking it, it must be cleaned and sterilized to make Cordyceps sinensis safe to eat. Through technical means, the membrane and wall are broken to achieve the optimal absorption of the human body, and the nutrients of Cordyceps sinensis can be absorbed to the greatest extent.
Therefore, if you want to eat cordyceps raw raw times, it is recommended to go to hospitals and regular pharmacies to buy processed products.
Some people use cordyceps sinensis to stew soup, it should be noted that when the temperature exceeds 60, the macromolecular polysaccharides and volatile substances in it will be destroyed and the efficacy will be reduced. When the temperature is between 60 and 80, heating for 15 minutes, an enzyme with antitumor effect in Cordyceps sinensis will be completely inactivated. Therefore, the temperature of the stew should not be too high and the time should not be too long.
Grinding and taking Cordyceps sinensis is not the finer the particles, the better. Studies have shown that the best absorption of material particles by the stomach and intestines is about 15 microns. Only when Cordyceps sinensis has been treated to the most appropriate particle size can it not only retain and release its components to the greatest extent, but also achieve the best absorption.
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I found out the best way to eat Cordyceps sinensis when taking Cordyceps sinensis decoction juice internally, the usual amount is 3 9g. Wild products are used in smaller quantities due to their high cost. Cordyceps sinensis is generally used in decoctions, decoctions, and can also be made into powders or pills.
Processing method: After digging, when the insect body is wet and not dry, remove fibrous attachments and impurities, and dry them in the sun or at low temperature. Store in a ventilated place.
Or spray it with rice wine to make it soft, straighten it straight, tie it into a small bundle every 7 8, and dry it with a slight fire Contraindications: The compatibility of traditional Chinese medicine and the combination of Chinese and Western medicine require syndrome differentiation and treatment, clinical individualization**. If you are taking other medications, consult your doctor before taking them and keep you informed of all your diagnosed medical conditions and the conditions you are receiving**.
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Hello dear, I am happy to serve you, my answer is as follows: Cordyceps sinensis can be eaten in many ways, such as making tea, decocting water, soaking in wine, cooking with food, grinding into powder, etc. These kinds of cordyceps can be eaten, but when it comes to the best absorption and the best way to eat, it is to decoction water and grind it into powder.
Decoction is a traditional Chinese medicine method, the method has been recognized by the Chinese medicine community, the use of water as a solvent, to promote Cordyceps sinensis after boiling, as much of the active ingredients as possible to dissolve into the water, can be absorbed by drinking water, decoction time is generally 40 minutes to 1 hour. After grinding Cordyceps sinensis into powder, it can increase the absorption rate of medicinal materials, so this is also a common way to eat Cordyceps. It is not recommended to swallow it directly after powdering, it is best to use boiling water to take it, and seal the lid of the water cup for 15 minutes when flushing boiling water, which can play a certain role in sterilization.
There are many ways to eat Cordyceps sinensis, and the traditional and recognized ways to eat it include steaming, simmering, soaking Cordyceps wine, stewing with duck, and many other ways to eat Cordyceps capsules. There are some things that need to be paid attention to when eating Cordyceps, such as some people think that the more you put in the cordyceps stew, the better the effect, but in fact, it is not. The active ingredient of Cordyceps sinensis absorbed by the human body at one time is extremely limited, and it is enough to absorb up to 3 4 grams each time. >>>More
Essentially, Cordyceps sinensis is the rhizome part of the fungus. >>>More
The formation of Cordyceps sinensis is also very magical, it is first infected by Cordyceps sinensis fungus bat moth larvae, so that the larvae ossify, and then under suitable conditions, the head of the zombie worm is extracted from the sub-seat, and finally forms a complete Cordyceps sinensis. If you want to buy authentic Cordyceps, you can choose a well-known brand, like East Sunshine Cordyceps, there are many celebrities eating, and at the same time, East Sunshine Cordyceps Sinensis also served as the national nourishing officer of "I Heard It's Delicious", and the people have reported it.
Cordyceps sinensis is a fungus, not a worm or a grass, this fungus is called Cordyceps fungus, which is mainly parasitic in the larvae of bat moths, absorbing the nutrients of the larvae for growth and development.
To identify Cordyceps, you can pinch it with your hands to see if the texture is firm enough, and if there are traces on your fingers after pinching, it means that the texture of Cordyceps is still okay. On the contrary, if you pinch the soft one, it may be a low-quality cordyceps. For novices, I suggest that you directly choose a reliable Cordyceps brand, so that you don't need to identify, and if you want to buy a good quality Cordyceps, you can choose East Sunshine Cordyceps, the quality and reputation are more reliable, their Cordyceps has been reported on CCTV and the people's **, and has also been affirmed by the Chinese Academy of Sciences.