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Anonymous users2024-02-16I think it's very easy to use, because garlic is necessary for stir-frying, and I'm still in the south, not to mention in the north, they all eat garlic dry, it's really powerful, I think it's really choking to eat garlic, and it's not delicious, but we in the south will make garlic into pickles, and it's a very good choice to eat porridge, if the garlic in the house is not enough, you can use garlic water, of course, I generally use minced garlic for stir-frying, I think it tastes very good, the seasoning feels a lot, garlic water also has the function of sterilization, so eating more garlic is beneficial to the human body, didn't it say that to eliminate any evil cult is to use garlic, so I think we Chinese still attach great importance to this garlic.
I think the best garlic water is still used to mix cold dishes and cold noodles and the like, it is really not fragrant without garlic water, I feel that cold noodles are not that taste, I always feel that the taste is weird, and this garlic water is also necessary in the street food stalls, such as eating small potatoes, it is really a very necessary condiment. Chinese are indispensable to garlic, and just like we go to a restaurant to eat hot pot, when we make condiments, garlic is a must, and to dig a large spoonful of minced garlic, pour hot pot special oil, really not to mention that this taste is simply amazing!
And garlic also has anti-cancer effects, which is really cheap and useful!And mixed with garlic water is really a very delicious dish, I think 75% of Chinese food is used garlic, so it will become so delicious, if there is no garlic, it is really not a complete life, so garlic water is really easy to use, it is also really delicious, every household loves it!
So, do you think garlic water is easy to use!Anyway, I think it's very easy to use, it will be stronger than the taste of minced garlic alone, and it will be more delicious, but there are two disadvantages, that is, it is easy to fart after eating, and the mouth will become very ugly, and there are no other shortcomings, garlic is really an eternal god!
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Anonymous users2024-02-15It is easy to use, it is very easy to use, and the cooked food is more flavorful, and at the same time, it can also ensure the appetite.
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Anonymous users2024-02-14Very easy to use, garlic is a great ingredient to enhance the flavor of the dish.
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Anonymous users2024-02-13It's very easy to use, and the cooked food is also relatively delicious, the taste is particularly delicious, and it also has a certain amount of nutrition.
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Anonymous users2024-02-12This one is especially easy to use and can have a very fresh taste. And when it comes to making this dish, it can be said to be the best pairing.
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Anonymous users2024-02-11How to cook garlic water.
1. When making garlic water, prepare a head of garlic and an appropriate amount of rock sugar, remove the outer layer of garlic skin from the prepared garlic, then rinse it with water, remove the surface water after rinsing, and then put it on a clean board, pat it flat with a knife, and then put it in a clean bowl.
2. Add an appropriate amount of water, soak for 5 10 minutes, then put it into a clean pot to heat and boil, and then continue to cook over medium-low heat for about 10 minutes, then add the prepared rock sugar, mix well and continue to cook for 10 minutes, turn off the fire and take out the filter, remove the garlic inside, and get the garlic water to take it hot.
Tutorial on how to make garlic water.
1. The method of garlic water is relatively simple, when making garlic water, you need to prepare a head of garlic and a clean stew cup, peel the garlic and wash it, use a knife to break it up and put it directly in the stew pot, add an appropriate amount of rock sugar, and then put an appropriate amount of water to cover the lid of the stew cup.
2. Put it in the steamer, put water in the steamer and heat it over water, continue to heat it over medium heat for 15 minutes after boiling, turn off the heat and cool down to take it out, then the garlic water in it can be done, and you can take it directly after taking it out.
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Anonymous users2024-02-10Soak in the water and put some spices by the way. Heat up the water.
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