Tea has good medicinal value, what is the treatment of cattle diseases with tea?

When you feed the cattle, you can pour the tea water into it, and then stir it well. It is very beneficial to feed the cattle in this way, and it will also ** some diseases on the cow. It really works.

First of all, we should mash all these tea leaves, then boil them in water, and then put in some herbs, so that they can have a good effect.

In China, from emperors and generals, literati and writers, to peddlers and pawns, and ordinary people, all drink tea as a blessing. People often say "seven things to open the door, firewood, rice, oil, salt, sauce, vinegar tea", and you can also get a glimpse of tea penetrating into the lives of people from all walks of life.

When it comes to the origin of tea, people often quote "Shennong tastes a hundred herbs, encounters seventy-two poisons in one day, and gets a solution to it (tea)". Legend has it that in order to treat people's diseases, Shennong often went to the mountains and mountains to collect herbs, and he not only had to walk a lot, but also tried the collected herbs to experience and identify the functions of the herbs. One day, he tasted a poisonous grass while collecting medicine, and suddenly felt dry and numb, and dizzy, so he quickly found a tree to sit down and closed his eyes to rest.

At this time, a gust of wind blew a few leaves with fragrance, Shennong picked up two pieces and put them in his mouth to chew, he didn't want to taste a fragrance, he felt the bottom of his tongue was full of relish, and his spirit was uplifted, and the discomfort just now was swept away. After careful observation, he found that the leaf shape and veins of this leaf were different from ordinary trees, so he collected some and brought them back for careful study, and later named it "tea". This legend implies that tea had medicinal properties when it was first discovered.

For the medicinal effect of tea, written in the Spring and Autumn Period and the Warring States Period, China's first pharmacological monograph "Shennong's Materia Medica" has been recorded, and herbalists and medical scientists of all dynasties have used tea as a good medicine for disease prevention and treatment, health care and health care. "Book of Medicine", "Hua Tuo Food Treatise", "Tea Recipe", etc., all record more than 20 effects of tea such as quenching thirst, refreshing, eliminating appetite, diuretic, curing asthma, brightening eyes and thinking, reducing inflammation and detoxification, and prolonging life. The great medical scientist Chen Zangqi of the Tang Dynasty even said in the "Collection of Materia Medica":

All medicines are the medicine of all diseases, and tea is the medicine of all diseases", almost deifying the medicinal value of tea.

However, even though it was circulated as a drink, the medicinal properties of tea were not annihilated. In traditional Chinese medicine, tea therapy prescriptions invented to take advantage of its medicinal effects are very versatile. With the intervention of modern medicine, relevant studies continue to confirm the health care effects of tea, because of its three antibodies (anti-swelling, anti-radiation, anti-oxidation) and three drops (lowering blood lipids, blood pressure, blood sugar) health care effects, it is called "magical oriental leaves" by the West, popular all over the world.

The World Health Organization (WHO) has investigated the quality of beverages in many countries and has finally come up with the statement that "tea is the best drink for middle-aged and elderly people".

Laoshan tea has become the nectar of Taoist drinking with its mellow chestnut fragrance in the past dynasties, which shows that the tea quality and tea quality of tea trees have a great relationship with the natural environment in which they grow. The premium Laoshan black tea has very small cords, almost all of which are small shoots. After brewing, the color is dark red and yellowish, and the taste has a very strong and dense flavor.

Premium black tea has a unique taste, high aroma, strong flavor, and fragrant cheeks, which is different from other black teas produced in various places.

Laoshan black tea is processed to remove the caffeine contained in the tea leaves, which helps to promote sleep. In addition, long-term drinking can also help digestion, remove oiliness, promote appetite, diuretic, and reduce edema. Black tea is rich in potassium, a trace element, which has the effect of enhancing blood circulation and reducing calcium loss in the body.

What needs to be done in the later stage is to ensure the comfort of the environment, and to do a good job of ventilation, do a good job of thermal insulation, feed more nutritious food in the middle of the excavation, and also do a good job of disinfection to ensure the cleanliness of the environment.

It is necessary to strengthen management, and in the process of spinal stupidity treatment, we must pay attention to the appropriate ratio of brothers, and do not use cherry dust too much at one time, we must pay attention to the concentration, and at the same time, we should inject cattle and sheep in time, and at the same time, we must choose a high-quality and clean feeding environment.

In the later stage, it is necessary to continue to check, and at the same time, it can also be batched, and it is necessary to pay attention to the situation of the disease, and also to pay attention to the effect of the disease.