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Onions are generally planted in spring and autumn, and can be planted in greenhouses all year round. Planting shallots can generally be done by following the steps below.
1. Seedbed preparation.
Plots with fertile soil, irrigation and drainage, and no onions and garlic vegetables have been planted within 3-4 years. 2,500 kg of fully rotted farmhouse manure is sprinkled on each mu of seedling bed, and a fine rake is deep and raked to make a flat furrow 100 cm wide.
2. Sowing. Generally, the average temperature is stable for the suitable sowing period, and there is 50-60 days from sowing to soil freezing. Generally, the strip sowing method is used, the row spacing is 15-20 cm, and the Sichuan seed is 3-4 kg per mu.
3. Post-broadcast management.
Remove the mulch film after the emergence of seedlings, due to the short growth period, to strengthen the management of fertilizer and water, the early stage of growth for appropriate seedlings, the middle stage to fertilizer and water attack, top dressing 3-4 times, the later stage to control the fertilizer water, to prevent the growth of the impact on the survival rate. If it is sown in autumn, a layer of horse manure, soil miscellaneous fertilizer or plant ash can be sprinkled on the seedling furrow 1-2 cm to help prevent cold and moisturize.
Fourth, strict selection of seedlings, reasonable planting.
Water once two days before the seedlings to ensure that the dry and wet seedlings are suitable for the seedlings, and the seedlings should be eliminated when the disease and residual seedlings are removed, and the strong seedlings will be graded and planted. The row spacing is 80 cm, the plant spacing is 3-4 cm, and it is advisable to plant 2-30,000 plants per mu.
5. Field management.
The first stage is the slow seedling oversummering stage. Either way, the planting must be watered with sufficient planting water, and then during the slow seedling period of about 20 days, the water should be dry rather than waterlogged to prevent root rot.
The second stage is the peak of leaves, above mid-August, the roots recover into the peak stage of leaves, depending on the seedling conditions.
The third stage is the vigorous growth of green onions and the formation of green onions. It is a critical period of water management, and it is necessary to master the principle of frequent watering and heavy watering.
The fourth stage is the late growth stage of green onions, and after late October, irrigation should be gradually reduced.
Generally, it is necessary to carry out three top dressing, the first time in early August before entering the peak stage of leaf growth after the seedlings, 5-10 kg of urea per mu.
The second time was carried out in late August, when it was at the peak of leaf germination, and 5-10 kg of urea and 15-20 kg of potassium sulfate were applied per mu.
The third time is carried out in early September, chasing urea 5-10 kg per mu. If the fertility is higher, the first.
2. Three top dressing can not be carried out.
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In our daily life, shallots are one of the most common seasonings in the family, many people like to put some shallots in vegetables and soup, and shallots can also be made into various delicacies alone, such as shallots fried eggs, shallots mixed with tofu, scallion oil noodles, etc., so when are shallots generally planted? How?
1.Planting time.
Shallot is suitable for the climate of the cool climate, the growth temperature is about 15 degrees to 20 degrees is better, it is understood that in North China in China, the shallot can be divided into spring and autumn planting, spring planting planting time before and after Qingming, and autumn planting before and after the autumn equinox is appropriate.
2.Growth temperature.
The suitable temperature for the growth of shallots is about 15 degrees to 20 degrees, and the temperature should not be too high, because too high a temperature will cause the growth of shallots to be slow.
3.Select the plot.
As long as you choose fertile, loose, drainage, deep soil, you can first combine acidity and alkalinity for soil that is too alkaline.
4.Watering method.
The amount of watering should not be too large, excessive watering will cause water accumulation, which will lead to the phenomenon of rot of the roots of the shallots, so according to the characteristics of the shallots that are drought tolerant and not waterlogging, proper watering can be carried out, and the appropriate amount of watering can be done in the case of dryness, and it is not recommended to do a lot of irrigation operations.
5.Fertilization management.
Phosphate fertilizer should be supplemented in time at the seedling stage, mainly nitrogen and potassium fertilizer in the growth period, and then appropriately supplemented with micronutrients, basically nitrogen, phosphorus and potassium fertilizer in different growth periods, and then combined with trace elements for fertilization, which is more conducive to the growth and yield of shallots.
6.Harvesting techniques.
Be careful not to harvest shallots every 10 days because they can be harvested, as too short a time will cause the shallots to be nutritious, and it is best to harvest them once a month.
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When were shallots grown? How to plant?
Hello, happy to be able to answer this question for you. Shallots are generally planted in March and April in spring, and can also be carried out in June and July in autumn, the main method is to first select the drum thunder varieties for disinfection treatment, select organic matter-based soil, strengthen fertilizer and water management after planting, keep the temperature at 12 22, and unregularly loosen the soil and weed treatment. Hope it helps.
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Summary. Shallots can be planted and planted in spring and autumn every year.
Before soaking the green onion seeds in warm water to sterilize, take them out and dry them after half an hour.
dried, then sown in loose, breathable, nutrient-rich soil, after the shallots germinate, should be provided with ammonia fertilizer, urea, raised.
The growth rate of the plant.
When were shallots grown? How do you grow it?
Shallots can be planted in spring and autumn every year, before planting, the green onion seeds should be soaked in warm water to sterilize, half an hour later to dry, and then sown in the loose and breathable, nutrient-rich soil, after the shallot germination, it should be provided with ammonia fertilizer, urea, improve the growth rate of the plant.
Hope mine is helpful to you.
Will the seedlings emerge if the seeds are sown in the Luoyang area now?
OK. The latest can be sown in the inch.
Not in winter.
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1. Shallots are planted in spring and autumn.
2. Green onions prefer a warm and cool climate. It is best grown in an environment of 15 to 25 degrees. In northern China, it is usually planted in spring and autumn.
Spring is usually celebrated around the Qingming Festival. Autumn is the most suitable time to plant shallots. Green onions can tolerate severe colds and winters.
3. The temperature of green onions should be determined according to their growth habits as much as possible. Because shallots prefer cold and cool, the right temperature is basically 12 to 22 degrees. It should not be too high as too high as too high a temperature will cause the onion to grow slowly.
As a result, many wrestling farmers and friends say that their green onions don't grow or grow very slowly, and a small part of the factor is caused by temperature.
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The shallots are suitable for the planting time.
Shallots are suitable for warm and cool climates and are best for growing at 15-25 degrees. They are usually sown in March-April in the spring and September-October in the fall. Sowing can also be done in autumn and winter in the southern regions. In early spring, seedlings can be planted in small sheds from January to February, and those cultivated in greenhouses can be sown all year round.
Shallot planting methods and key points.
1. Soil selection:
The best way to grow shallots is to choose a soil that is loathety, loose, well-drained, and has a deep layer. Alkaline soil may inhibit the healthy growth of shallots, so when it comes to soil control, the pH of the soil should be kept in between.
2. Treat seeds:
There are many varieties of chives, which can be selected according to the local climate and environment, requiring high yield, strong stress resistance, good quality and high yield. Fresh seeds should be selected, and socked in advance for seed dressing and germination treatment.
3. Sow seeds into the soil
Mix the seeds into fine sand, sprinkle evenly into the soil, keep a distance of 6-8cm, cover with a thin layer of soil, and tell friends to water enough. After sowing, keep warm, keep the temperature at about 20 degrees, water regularly to keep it moist, and wait for the shallots to sprout.
Points to note in the daily management of shallots.
1. Watering: Green onion has a certain drought resistance, and it does not need much water after planting. If there is too much water, the roots of the green onion will rot, so we need to water it properly according to its drought resistance, and the watering time should be controlled in the morning.
2. Fertilization: root shallots, base fertilizer should be applied at the seedling stage, and phosphorus fertilizer should be applied. Note that the fertilizer containing nitrogen and phosphorus fertilizer should be applied at different growth stages, but the proportion is different, and some trace elements can be added to make the shallots grow vigorously.
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