How to open a noodle restaurant to make more money? How much can you make in a month by opening a no

First, do a good job of publicity in order to win attention. In the information society, whether it is a new store opening or a long-established store for many years, it is important to pay great attention to the promotion of activities. Like packaging bags, event flyers, etc., are a channel for customers to get to know.

Second, the location of the noodle restaurant should be good. For customers, it is not only whether the store is clean and tidy, but also whether the surrounding environment is good, which will affect the appetite. A good location can bring more information, fast information exchange, and it is easier to expand the market.

Third, the service should be thoughtful and pay more attention to small details. Many successful F&B establishments are able to know the preferences of their regular customers, giving them a sense of home. This kind of requirement may be a bit difficult for solopreneurs, but it is still easy to do with a sufficient amount of tea on a regular basis** and not treating customers with personal emotions.

Fourth, brand characteristics are important. There will be competition in all walks of life, and how to be better depends on whether you can make a difference. For example, King Wei noodles have an exclusive firing process, a combination of characteristic Chinese medicinal materials, etc., and make different noodles through their own production technology.

In the store design, we also pay attention to the shaping of brand culture. All these measures bring a unique feeling to customers, and the noodle restaurant naturally has a loyal consumer base.

Fifth, takeaway home delivery. If there is a mature community near the store, especially a mature office building, the general takeaway business is good. A few minutes to get it, the seller is happy, the buyer is assured.

In reality, you don't just know these things to be successful. Usually, you still have to use your brains more and think more from the customer's point of view.

The biggest investment in the early stage of opening a noodle restaurant is in rent and decoration, and the capital investment of 20-30 square meters needs at least about 20,000 yuan excluding the rent. The main procedures are sanitation permits, pollutant discharge permits, and business licenses. The main process can be referred to:

1.Look for a business address 2Sign the lease contract and ask for a copy of the real estate certificate (for business licenses and health permits) 3

Find the decoration team to produce construction drawings and report to the fire department and the health supervision office 4After obtaining the approval documents for fire protection and sanitation, the construction is carried out according to the drawings 5At this time, you should not stop, you should go to the industrial and commercial bureau to contact the capital matters, and do the capital verification report (local industrial and commercial bureau) 6

After the completion of the project, it will be reported to the fire and health inspection site. 7.After passing, go to the health supervision office to apply for a health permit.

8.Take the "Health Permit" to the Industrial and Commercial Bureau to apply for the "Business License" and fill in the "Name Pre-approval Form" first, and then get the "Enterprise Establishment Registration Form" to fill in.

For business registration (at this time, you need to show your health license, real estate certificate, lease contract, and capital verification report to the industrial and commercial authorities) The formalities are all completed, and the business license will be collected after 5 working days 9Hold the business license to the tax authorities to apply for the "Tax Registration Certificate" 10Go to the Bureau of Quality and Technical Supervision to handle the "Organization Certificate" 11

Go to the bank to open an account. You can also refer to the Nutrition Color Noodle Restaurant Entrepreneurship Program that can help you open a special noodle restaurant and avoid many detours on the way to opening a noodle restaurant.

If you want to start a business, you need to consider at least the following aspects:

1. Consider suitable entrepreneurial projects. For example, whether you want to work in the catering industry, clothing industry, Internet industry, education industry or other industries; whether to start a business in the form of franchise or operate independently; Whether it is a business ** or a physical store. At the same time, it is also necessary to consider whether the entrepreneurial project you choose has development prospects and whether it can be profitable.

2. Consider whether you have qualifications. For example, if you want to work in the restaurant industry, do you have the experience and knowledge you need to know?

3. Consider the issue of entrepreneurial capital. Any business is inseparable from start-up capital, and whether you have prepared sufficient funds. In addition, any business has the possibility of failure, and are you prepared for the possibility of losing money?

Entrepreneurship is inseparable from capital turnover, if you need a business loan, you must choose a formal brand, such as Du Xiaoman has money to spend, money is the credit service brand of Du Xiaoman Finance, in order to benefit the majority of users while helping small and micro enterprises, from August 9 to September 30, 2021, through Du Xiaoman Financial APP to participate in 818 welfare activities, invite business friends can get cash rewards, up to 10,000 yuan, and friends can get "daily interest rate 1 loan interest rate concession". For specific event information, you can learn more through the Du Xiaoman Financial App.

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To open a noodle restaurant, you must have characteristics, that is, things that attract consumers in order to make money. It is recommended that you learn about the chicken soup shop cover noodles in Chengdu, this kind of noodle restaurant has a lot of advantages over ordinary noodle restaurants, but the investment is basically the same, and it is very popular with consumers!!

The best is genuine, and the ingredients must be fresh and hygienic.

About 10,000 yuan.

According to the annual average of 300 bowls sold per day, the average per bowl of noodles is 7 yuan, and the monthly operating income is about 10,000 yuan. In addition to operating costs such as rent and labor costs, as well as the cost of main and auxiliary materials, the hall can earn about 10,000 yuan per month.

Precautions for opening a noodle restaurant:

1. The correct location of the store is the key to success, the choice of location, location, location, location is very important for a gourmet store, and the same is true for opening a noodle restaurant.

2. To open a store to operate a business skills, around the school, pedestrian streets, next to the community, any business place that can be thought of will appear noodle restaurants, but how to stand out among the many noodle restaurants is a problem that should be considered, at the same time, due to the problem of taste, customers are not often fixed in a certain store, so if you want to really retain customers, you must often update the dishes, in addition to the fixed main dishes, including snacks should also be replaced according to the season, in the early stage of opening, May Day, National Day and other nodes, do a good job in event marketing, etc. It is necessary to do a good job of preliminary preparations such as Luxiao menus and posters in advance.

3. The decoration style should be innovative, the decoration of the store can be called the face, a good store decoration can attract a lot of customers to pretend to be empty, especially some stores with innovative decoration styles, it is easy to become an Internet celebrity store. Therefore, when we decorate the store, we should decorate it according to the qualitative nature of the dishes and the main customer groups, and the common styles are literary style and retro style.

4. Personnel should be professional, and many gourmet shops are well-known because of the professionalism of their services. For example, Haidilao, there are many people queuing up every time, but the store will prepare some fruits, cakes, and other snacks, and also provide some board games, Go and other games. A good team member can provide professional reception services and the ability to deal with emergencies.

The young man opened a noodle restaurant for three yuan a bowl of noodles, and gave you 300,000 yuan, making a lot of money.

Based on personal experience. You have to see what kind of people you are opening it according to, if you are targeting the migrant workers who work in the factory or on the construction site, you will sell the goods at a real price and cheaper, if it is a high-level person, then the environment and grade and service will be improved. But more important is the skill of the chef, which is very important, and the hygiene.