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There is a Western medicine that can dilute alcohol, I can't remember what it's called, you can ask the doctor, but it is generally not prescribed.
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I heard that I drink white sugar water, but I don't know if it's true or not, you can try it.
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Quick ways to get a hangover:
Drinking honey after getting drunk is not only a quick way to sober up, but also very effective in relieving headaches after being drunk, so drinking honey is a perfect hangover cure after being drunk.
Eat fruit or drink fruit juice to relieve hangover. The more common hangover fruits are grapes, apples, oranges, pears, sugar cane, and so on. Moreover, in addition to sobering, some fruits also have functions such as inducing vomiting and relieving headaches, which is a relatively healthy and economical hangover method.
Mung bean soup or mung bean paste is a hangover cure. Take out an appropriate amount of mung beans, wash them and mash them, boil them in boiling water to make soup or eat them directly.
Fresh eggs with milk can also be used to relieve hangover. Because milk itself can play a role in protecting the stomach, the egg whites in the eggs and milk can be cooked together to desolate and relieve fever. The effect is not bad.
A relatively simple and common method is to take a towel and apply a cold compress to the forehead. This method of hangover relief is not fast, but it is economical and convenient, and it can be used at any time.
If you are more drunk, you can try to add a little sugar with white vinegar, then stir evenly and take it, drink it all at once, and the effect of hangover is very fast. The white vinegar is about 20-30 ml, and the sugar is only a few grams.
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There are quite a few quick hangover cures
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1.Sugarcane hangover.
1 sugar cane, peeled and juiced.
2. Salt hangover.
Excessive alcohol consumption causes pleural discomfort. You can add a little salt to the boiling water, drink it, and you will be able to deprive the wine immediately.
3. Citrus peel hangover.
The tangerine peel is dried, ground into powder, salted, and made into soup.
4. White radish hangover.
1kg of white radish, mashed to extract juice, divided into several servings. It can also be taken with brown sugar added to white radish juice. It is also possible to eat raw radish.
5. Fresh orange hangover.
3-5 oranges (fresh oranges can also be rolled in spring), can be juiced and eaten.
6.Olive. 10 olives for hangover, eaten with meat, fried.
7. Sweet potato hangover.
Grate the raw sweet potatoes, add sugar, stir and serve.
8. Fresh lotus root hangover.
Wash the fresh lotus root, mash it into a lotus root puree, and take the juice to drink.
9. Raw pear hangover.
Eat pears or squeeze pear juice to drink.
10.Milk can be decanted.
Drunk people can drink some milk in order to coagulate proteins, protect the gastric mucosa, and reduce the absorption of alcohol.
Tofu hangover: After long-term drinking, adding a tofu as a side dish can promote the rapid excretion of ethanol in the body.
1.Preserved eggs are decanted.
When drunk, take 1-2 preserved eggs, dip them in vinegar and take them, and you can decant the wine.
Egg sobering method: When drunk, take 1-2 raw egg whites to protect the gastric mucosa and reduce the absorption of alcohol.
Jellyfish decanting method: take 100g of fresh jellyfish, wash it, add water to decoction, and then you can decant it.
12.Tea decanting.
After drinking, make a strong cup of tea and add some lemon juice to make a slightly sour tea. This is very effective for decanting because the tannic acid in the tea leaves can relieve acute alcohol and drowsiness.
13. Orange juice and mung bean decanting.
People usually feel dizzy, headache and even nausea and vomiting after drinking, so it is also a good idea to let the drinker eat some lime to wake up his stomach, and then buy a bowl of mung bean soup, or quickly cook some mung bean soup for him to eat, because mung bean is a natural detoxification expert.
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Alcohol is generally carried into the circulatory system by the blood in the stomach, and when the liver is weaker than the rate of alcohol intake, the blood alcohol concentration increases, and the person will get drunk, and in another way, the liver will also be damaged.
Beforehand: The best way to cure hangover is to take precautions in advance, and the specific methods are provided as follows:
a. The key to eating and drinking is currently the best food in the world to prevent drunkenness and keep a clear head.
b. Appropriate amount of milk or yogurt (high-quality protein fen is also acceptable), take half an hour before drinking, milk or yogurt forms a protective film in the stomach wall to reduce the alcohol into the blood and reach the liver.
c. High-concentration dietary cellulose tablets, taken half an hour before drinking (after taking it, you need to drink enough boiled water), the effect is that the cellulose expands rapidly after encountering water, releasing a large number of cations, which can wrap the alcohol and excrete it directly from the body without entering the digestive cycle, reducing the damage of alcohol to the liver and body.
d. Eat a few oranges.
E, vitamin C, B enough to take within half an hour before drinking, VB, VC has the effect of digesting and decomposing alcohol, you can do your own experiment, add an appropriate amount of VC or VB to a glass of beer, and compare with the beer without VC and VB, you can find that the alcohol concentration decreases significantly. (Oral administration of 6-10 VC tablets before drinking alcohol can prevent alcoholism.) B-complex vitamins are also more effective, take 10 tablets beforehand.
Alcohol is generally carried into the circulatory system by the blood in the stomach, and when the liver is weaker than the rate of alcohol intake, the blood alcohol concentration increases, and the person will get drunk, and in another way, the liver will also be damaged.
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Eat some green vegetables, acids, milk, etc. before drinking. It can neutralize with alcohol. Schizandra porridge can also speed up the breakdown of alcohol.
Usually when I drink alcohol, I take liver nourishing tablets on my body. If you have this thing, you won't be afraid to drink. Eating it can also protect the liver.
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Kudzu oooo flower oooo tea oooo leaves, this is the fastest way to get rid of alcohol, it is very simple and effective.
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It's fine if you vomit, but it hurts your body.
You can drink some glucose, drink plenty of boiled water, or soda.
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Fruit! Vinegar! Milk before drinking can slow down the body's absorption!
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Traditional Chinese medicine Schisandra Liver Nourishing Tablets can relieve hangover and protect the liver, alleviate alcohol after drinking, and prevent alcoholic liver and fatty liver. The fastest way to relieve hangover is: wash the Chinese cabbage leaves, cut them into appropriate pieces, add water to the pot and cook them, add some salt, vinegar, and minced ginger, and eat them while they are hot, which will relieve hangover and strengthen the stomach.
Other hangover remedies.
1. Vegetable hangover.
1. Cabbage decanting method: cut the cabbage heart into thin strips, add sugar and vinegar and mix well, and serve it as a cold dish, which has a certain effect on eliminating drunkenness.
2. Cabbage hangover method: wash the cabbage leaves, cut them into appropriate pieces, add water to the pot and cook them, add some salt, vinegar and ginger, and eat them while they are hot, which can relieve hangover and strengthen the stomach.
3. Sweet potato hangover Grind the raw sweet potato, add an appropriate amount of sugar, stir and serve.
4, White radish hangover 1 kg, mash into a puree to extract juice, take 1 dose. You can also add brown sugar to white radish juice and drink it in moderation. You can also eat raw radish, which can have the effect of sobering up.
5. Celery decanting method: squeeze the juice of an appropriate amount of celery and drink it, which can decant the wine, especially eliminate the symptoms of headache, brain swelling, facial flushing and other symptoms after drunkenness.
6. Fresh lotus root hangover Wash the fresh lotus root, pound it into lotus root puree, and take the juice to drink. It has a certain effect on eliminating the symptoms of drunkenness.
7. Horseshoe hangover: Take 10 water chestnuts (water chestnuts), wash and mash them into a puree, wrap them in gauze and squeeze them to make juice and drink. This method is suitable for those who are drunk by drinking strong liquor such as sorghum wine.
2. Food hangover.
1. Mung bean decanting method: take 50 grams of mung beans and 10 grams of licorice, add an appropriate amount of brown sugar to decoction, and you can decant the wine. If mung bean decoction is used alone, it also has a certain effect.
2. Mung bean hangover Appropriate amount of mung beans, wash with warm boiled water, pound the bar, wash with boiling water or boil soup.
3. Mung beans, red beans, and black beans relieve hangover 50 grams of each of the three kinds of beans, add 15 grams of licorice, boil rotten, and take the beans and soup together, which can refresh and relieve hangover and reduce alcohol poisoning.
4. Beans hangover: 50 grams of mung beans, red beans, and black beans, add 15 grams of licorice, boil rotten, and take beans and soup together, which can refresh and relieve alcohol poisoning.
5. Tofu hangover relief When drinking, it is advisable to use tofu dishes as an accompaniment. Because cysteine in tofu is a major amino acid, it can detoxify acetaldehyde and make it quickly excreted after eating.
6. Preserved egg decanting method: When drunk, take 1 2 preserved eggs, dip them in vinegar and eat, you can decant the wine.
7. Sweet potato decanting method: After getting drunk, you can cut the raw sweet potato finely and mix it with white sugar to relieve hangover.
8. Salt hangover: If you drink too much, you can add a little salt to boiled water to drink, and salt water has a good effect on relieving chest tightness.
9. Ginger hangover: If you have nausea and vomiting after being drunk, take a small piece of ginger and put it in your mouth to stop vomiting.
10. Jellyfish decanting method: take 100 grams of fresh jellyfish, wash and scrub them clean, add water to decoction and drink, you can decant the wine.
11. Raw egg whites, fresh milk, and frosted persimmon cakes will be served in decoction, which can quench thirst, clear heat, and relieve drunkenness.
12. Egg sobering method: take 1 or 2 raw egg whites when drunk, which can protect the gastric mucosa and relieve the absorption of alcohol.
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If you can't, you can vomit The fastest way to go to the hospital is to hang glucose.
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Tea is used to relieve hangover, and tea has the effect of hangover, and it is very convenient.
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Black River kombucha. It is both hangover and stomach-nourishing. It is also natural and preservative-free, clean and hygienic.
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Recently, friends and colleagues are drinking Da Miao Mountain, health tea is said to have a very good rescue effect, drink a cup after drinking, the next day no headache and no dizziness, I recommend you to try it! 1
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You can eat a few tomatoes raw, you can also drink a glass of milk, drinking milk after drinking alcohol can protect the gastric mucosa, and drink hangover drinks, such as Gan Weile and other hangover drinks.
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1. Vinegar hangover.
One of the principles of vinegar hangover is that the ethanol in the wine reacts with the organic acids in the vinegar to reduce the concentration of ethanol in the human body, and the method is convenient and easy to implement
1) Cook a bowl of sour soup with vinegar and take it.
2) Slowly take a small cup (20-25 ml) of vinegar.
3) Eat a large bowl of shredded white radish soaked in vinegar and sugar.
4) Serve 2 pine eggs soaked in vinegar.
5) Decoction 50 grams of vinegar, 25 grams of brown sugar and 3 slices of ginger in water.
2. Sugar tea hydrolysis.
Drinking an appropriate amount of sugar tea can dilute the concentration of alcohol in the blood and accelerate excretion.
3. White radish hangover.
Take 1 kg of white radish, mash it and take the juice, and drink it in 2 parts; You can also eat radish raw, or add an appropriate amount of brown sugar to white radish juice to drink.
4. Sugarcane hangover.
Take a stick of sugar cane, peel it, and juice it.
5. Fresh orange hangover.
Take 3-5 fresh oranges or fresh oranges, peel them and eat them directly, or squeeze the juice to eat.
6. Raw pear hangover.
Peel the pears and eat, or squeeze the pear juice and drink.
7. Salt hangover.
If you drink too much alcohol and your chest is upset, you can add a little salt to plain water and drink it.
8. Mung bean hangover.
Wash an appropriate amount of mung beans with warm boiled water, mash them and serve them with boiling water or decoction.
9. Sour jujube and kudzu root hangover.
Take 10-15 grams of sour jujube and kudzu root, decoction together, play the role of hangover, cooling, and diuretic.
1. Squeeze celery juice to relieve headache and brain swelling after drunkenness, and facial flushing. >>>More
1 persimmon hangover.
Persimmon has a good hangover effect, its tannin and enzymes can decompose alcohol, accelerate the oxidation of ethanol in the blood, and also have a diuretic effect, help the body excrete alcohol, in addition to the organic acids and tannic acid in persimmon can also promote digestion, accelerate the decomposition of alcohol, eat two persimmons after drunkenness, but also relieve the headache of the next day. >>>More
1. Chinese cabbage hangover: wash the Chinese cabbage, cut it into thin strips, add some vinegar and sugar, mix well and marinate for 10 minutes before eating, cool, sweet and sour and hangover. 2. Sydney hangover: >>>More
Kudzu flower: It is an unopened flower bud on the kudzu vine. Its taste is sweet and flat, and it enters the spleen and stomach meridians, and has the effect of relieving hangover and awakening the spleen. >>>More
Drink plenty of plain water to avoid hurting your stomach.