What do friends think of the harvest festival?

There has always been a harvest festival in China, which is the traditional Mid-Autumn Festival, where the whole family reunites, takes out fresh fruits to worship the moon, and tells the heavens about the harvest of the year.

Generally speaking, the bumper harvest is certain, the characteristics of agriculture itself, greatly affected by natural conditions, now science and technology are developed, the weather forecast is accurate, in the selection of improved seeds, the improvement of planting technology, the construction of irrigation and other basic facilities, have been greatly improved, grain production has increased for many years, people have a bumper harvest, early become a fact.

The design of the "Farmers' Harvest Festival" reflects the country's attention to the three rural areas, and the concern for farmers' friends, and the country's establishment of the farmers' harvest festival is to let hundreds of millions of farmers get more sense of harvest, happiness, and a part of a better life. ‍‍

In the future, there will be an obvious process of structural adjustment in the development of agriculture, and now when we talk about the rural revitalization strategy, I think it is a systematic project, the way of grain planting, the type of agricultural structure, the distribution and circulation of land, the construction of rural infrastructure, and the number of farmers will have a big change in the future. ‍‍

The harvest festival is simply a great joy for our people, watching the crops at home harvest year by year, and the joy is beyond words.

A strange festival, the Flickering Festival.

First of all, give an example of my hometown: I am in the south, Liping County, Qiandongnan Prefecture, Guizhou Province, where rice is mainly grown, in general, this year's yield per mu is indeed more than last year's income, pears, grapes, passion fruit, kiwifruit, blueberry fruit, etc., this year's fruit single area is more than last year's income. ‍‍

I collected an extra three or five hundred buckets, and thankfully I didn't starve to death.

Is it a harvest festival if you owe production?

Lie down and watch, how else can you see.

Maintain food security and pass on merit from generation to generation.

The development of science and technology is a "bumper harvest"!

The Harvest Festival is a festival for people all over the world to celebrate the harvest, and the Han people and most ethnic minorities in China celebrate the harvest.

It is the tenth day of the tenth month of the lunar calendar. She ethnic group in China.

and other ethnic minorities in the eighth month of the lunar calendar.

Fifteen. It is also called "Pongar Festival" in South India, around the middle of March of the Gregorian calendar. The Harvest Festival, also known as the "Pongar Festival", is popular in South India in March of the Gregorian calendar.

During the festival, every household has to be cleaned and removed, people have to dress up, and cook sweet milk rice porridge to worship the sun god.

After that, the whole family was bored and divided into food. The married daughter wants to go back to her parents' house to be reunited. People also hold cattle worship ceremonies, bathe cattle, dye the cow and erect horns, treat the cattle with good food, and hold a parade or hold a bull race.

China has been an agricultural country since ancient times, and agricultural civilization has a long history in China. Native Chinese, no matter which nationality, understand how important a harvest is to the survival and reproduction of their descendants, and when the harvest season comes, many nationalities will hold a grand ceremonyHarvest Festival, a celebration of nature's bounty. So let's find out what are the harvest festivals in my country.

She Harvest Festival.

The fifteenth day of the eighth month of the lunar calendar is the Mid-Autumn Festival and the Reunion Festival, and the She nationality is also known as the Harvest Festival and the Harvest Festival. Every family of the She ethnic group makes glutinous rice cakes to celebrate the harvest and worship their ancestors on this day. After the founding of the People's Republic of China, under the influence of the Han nationality, most of the She people also ate moon cakes like the local Han people.

There are elders who give moon cakes to juniors, and children and sons-in-law who give bread cakes, noodles, meat, etc. to their parents (parents-in-law). On the evening of the 15th, every family set up a reunion of wine and food. After the founding of the People's Republic of China, this custom was still followed.

Gaoshan Harvest Festival.

The Gaoshan Harvest Festival, also known as the Harvest Festival or Harvest Festival, is the most solemn and largest traditional festival of Taiwan's aborigines, which is held during the autumn harvest season every year and lasts for about a week. Most of the harvest festivals of the Gaoshan tribe are concentrated in July and August, and hundreds of tribes, large and small, each tribe will hold it at a staggered time.

Due to the different living environment and the crops planted, the maturity and harvest periods of crops are also different, so the festival period varies from place to place. However, they all have one thing in common, that is, at the beginning or end of each link of the harvest such as harvesting, tasting new products, and warehousing, corresponding sacrificial ceremonies are held to pray to the ancestral gods and goddesses, praying for the smooth harvest of crops, and wishing a bumper harvest and prosperity for people and animals in the coming year. After the festival, there are dinners, singing and dancing, games and bonfires, where people raise glasses and drink, sing and dance, and immerse themselves in the joy and joy of the festival.

Susu Harvest Festival.

Most of the Susu harvest festivals are held in September and October of the lunar calendar every year. The biggest activity of the harvest festival is that every family makes wine and tastes new ones, and some people even go directly to the field to cook wine while harvesting, accompanied by singing and dancing, often all night long, and have a good time.