What are the effects of Daguiyuan tea Tieguanyin? Is the tea good 10

The landlord said that "Daguiyuan Tea Tieguanyin" is just a brand of Tieguanyin!

Tieguanyin mainly looks at quality and quality, not at the brand!

I prefer to drink Tieguanyin, after brewing, bursts of orchid fragrance, refreshing, mellow and sweet, sweet and long, sharp and strong, known as "the king of tea", "green leaves and red borders, seven bubbles have the aftertaste" reputation.

In addition to the health care function of general tea, Tieguanyin also has the effects of anti-aging, anti-cancer, anti-arteriosclerosis, prevention and treatment of diabetes, bodybuilding, prevention and treatment of dental caries, clearing heat and reducing fire, and sobering up by enemy smoke. It is not only a precious natural drink, but also has a good beauty and health function.

Identification of Tieguanyin tea.

The general drinking of Tieguanyin can be from"Look, listen, color, smell, taste, taste, pinch dry and wet, clarity"Start by identifying the good and bad teas.

1) Look: high-quality Tieguanyin tea strips are curly, strong knots, heavy, green-pedicle and green-bellied dragonfly head-shaped, the color is fresh and moist, the sand is green, the red spots are bright, and the leaf strap is hoarfrost.

2) Listen to the sound: fine tea is tighter than the general tea, the leaf body is heavy, take a small amount of tea leaves and put it into the teapot, you can hear the sound of "dangdang", the sound is crisp and crisp, and the dumb voice is secondary.

3) Color: The soup color is golden, bright and clear, the bottom of the leaf is thick and bright after tea brewing (one of the characteristics of Tieguanyin tea, the back of the leaf is curled), with a silk luster, which is the top, and the soup color is dark red.

4) Smell: The fragrance of the high-quality Tieguanyin tea soup is fresh, and the cup is lightly smelled when the lid is opened, and its unique aroma is fragrant and fragrant, and it is rich and long-lasting, which makes people feel intoxicated. It has the reputation of "seven bubbles with residual fragrance".

Recent experimental studies at home and abroad have shown that Anxi Tieguanyin contains the most abundant types of aroma components, and the proportion of aroma components at medium and low boiling points is significantly greater than that of oolong tea made from fresh leaves of other varieties of tea trees. Therefore, the unique aroma of Anxi Tieguanyin is pleasant and intoxicating, a cup of Tieguanyin, the lid of the cup is immediately fragrant, and the room is full of fragrance.

5) Taste: The ancients had a wonderful saying that "before tasting the taste of nectar, smell the holy fragrance first". Take a sip, the root of the tongue is lightly turned, and you can feel the mellow and sweet tea soup; Swallow slowly, with a dense aftertaste and endless charm.

As for the unique "Guanyin rhyme", what is the meaning? So far, the tea people have not been able to explain clearly, so they have to leave it to the future generations to judge, which is also the charm of Anxi Tieguanyin.

6) Pinch dry and wet: Pinch the tea leaves with your fingers to judge the dryness and wetness of the new tea.

7) Clarity: It mainly depends on whether the tea leaves are mixed with tea chips, tea stems, tea powders and bamboo chips, wood chips and other inclusions mixed in the production process.

Haven't drunk it, don't know. However, you can also try other brands of tea.

It's very good, the quality of the tea is also very good, and it tastes very refreshing.