Accidentally ate moldy food and didn t feel any discomfort Will there be sequelae?

It's not a big deal, because occasionally eating moldy food can only say that it will cause reactions in your intestines, such as causing diarrhea, vomiting and other phenomena, which is a normal physiological reaction, which will be quickly eliminated through the intestines, and if you eat it often, it will be harmful. Rest assured. It will be helpful to pay attention to eating more mud kiwifruit, garlic and other antibacterial things.

Eating moldy food can usually be relieved by dietary conditioning, medications**, exercise, etc.

1. Dietary conditioning. If you eat a small amount of moldy bread and do not have uncomfortable symptoms, you can drink more water to promote the digestion and excretion of food; You should also eat more detoxifying foods, such as pears, bitter gourd, mung beans, etc., and you can also eat more liquid foods, such as millet porridge, mung bean porridge, etc.

2. Drugs**. If you eat a large amount of moldy bread and have symptoms such as abdominal pain, diarrhea, vomiting, etc., you can use medications** under the guidance of a doctor**, such as norfloxacin capsules, compound berberine tablets, etc., to relieve the symptoms of gastrointestinal discomfort. If you eat moldy bread, if you have food poisoning, you need to go to the hospital in time to induce vomiting**.

3. Exercise. After eating moldy bread, you can do more exercise, such as running, yoga, etc., sweating through exercise can promote the body's metabolism and make the food digested as soon as possible.

People often eat rice, flour, wheat, and various legumes such as soybeans, black beans, beans, red beans, and peas, which are not contaminated with aflatoxins.

According to the survey, areas with a high incidence of liver cancer, peanuts, peanut oil, corn and other cereals are the areas most affected by aflatoxins. In addition, these people who are regularly exposed to aflatoxins also have high levels of aflatoxins in their blood and urine.

<> can also easily swallow aflatoxins if they eat soy, peanut and canola oils that contain moldy grains. Therefore, we should buy cooking oil from regular producers and try not to use oil from small laboratories. Edible oils produced by legitimate producers must be inspected for aflatoxin contamination.

Aflatoxins are highly resistant to heat and acids. General disinfection conditions cannot destroy its structure. It must be above 280 84151;cracking at temperature;

As a result, traditional cooking methods are unable to remove aflatoxins from molded foods. Once the food has gone bad and moldy, it must be thrown away and no longer eaten.

Aflatoxins are ubiquitous in the air. It also likes to take root and sprout in peanuts, corn flour, and dried corn. Take it easy.

When Chinese make sauces at home, the first thing is to make the food moldy. It then ferments to become the mother of sauces. This flower is good for human health.

Because they all ferment. Fermentation bacteria have a good effect on the gut. In fact, the air is full of mold.

People who exceed a certain standard will have diarrhea. Also known as bacterial overload. It must be disposed of promptly, otherwise the water and electrolytes will decrease.

People become dehydrated and die. Soft foods contain a lot of mold, because mold is considered a harmful foreign body by the human body, food poisoning, and can also cause an acute abdomen, which is dangerous for life, and can cause mold spores to invade the bloodstream or respiratory tract, which can lead to serious problems. Mold is toxic and can be life-threatening if ingested in large amounts.

Soft foods mostly contain aflatoxins, which are considered to be the main carcinogens in the world. Long-term intake of aflatoxins can lead to multi-organ carcinogenicity.

If you accidentally eat something moldy, you can observe it for a day or two, and seek medical attention as soon as you find that you are not feeling well, otherwise you will get sick.

Moldy food contains a large amount of mold and toxins, accidentally eat a small amount of moldy food, you can first observe whether there are uncomfortable symptoms, if there are no uncomfortable symptoms, you don't need **; If you eat more moldy food by mistake, it will lead to gastrointestinal flora disorders, causing diarrhea, nausea and vomiting, abdominal pain and other symptoms, it is recommended to check blood routine, stool routine and other examinations to clarify the condition, ** You can take antidiarrheal drugs, add drugs to adjust the balance of intestinal flora and oral rehydration salts, etc.;

Food poisoning may occur if large amounts of moldy food are consumed, and immediate medical attention is recommended for gastric lavage**.

Moldy food contains a lot of mold, which can cause digestive tract flora confusion, food poisoning, and even cause acute abdomen, which is life-threatening. Eating moldy food can cause mold spores to invade the bloodstream or respiratory tract, causing major problems. Moldy foods often contain aflatoxin, which is recognized as the number one carcinogen in the world, and long-term intake of aflatoxin can cause multi-organ cancer.

The "moldy part" that people see is actually the part of the mold that is fully developed and formed. In its vicinity, there are already many molds that are invisible to the naked eye. In addition, the cytotoxins produced by mould can spread in food – the extent of diffusion depends on the texture of the food, the moisture content, and the severity of the mould.

Moldy food contains a large number of harmful bacteria and toxins produced by stools and socks, which can easily lead to gastrointestinal discomfort and even food poisoning, causing diarrhea and vomiting. Moreover, moldy foods mostly contain carcinogenic substances such as aflatoxin, which are harmful to health when eaten for a long time.

However, if you accidentally eat it once, if the amount is small, stop eating it in time, it is recommended to pay attention to observation, if there are adverse symptoms, you can seek medical treatment in time, if there is no abnormal manifestation of the digestive tract, you do not need special ** and treatment. If you find out after eating a large amount, you can consider inducing vomiting in time, and if there is an adverse reaction, go to the hospital for gastric lavage if it is serious, so as to avoid more serious situations.

If you accidentally eat moldy food, you should eat a light diet and replenish water.

1. Eat lightly.

Eating moldy food can easily cause diseases, gastroenteritis or gastrointestinal discomfort, so we must pay attention to the light diet at this time, so as not to increase the burden on the stomach.

2. Replenish water.

If you accidentally eat moldy food, you can drink plenty of water to help replenish the body's electrolytes, and drinking water can also promote blood circulation and promote bowel movements. In addition, hydration can promote intestinal cleansing and reduce the amount of time that moldy food stays in the body.

Moldy food can not be eaten, because there are a lot of mold on the moldy food, if you eat it, it will cause mold spores to invade our blood or respiratory tract and cause health problems in the body, some elements are carcinogens, long-term consumption will cause many of our organs to become cancerous, mild food poisoning, diarrhea, etc., serious may also endanger life safety.

Because moldy food is generally poisonous. It is very likely to be poisoned if eaten, and it is likely to cause cancer or direct death in severe cases.

Why can't you eat moldy food? It is because it contains aflatoxin, which is a first-class carcinogen, and if the body ingests three grams of astragalus, it will cause tumors or cancer.