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After 8 months, the baby can consider stewing big bone broth for the baby to drink, but it should be noted that the big bone broth is a little greasy, and it should be noted that the baby needs to be skimmed off the oil slick, this layer is too greasy, so I made bone broth noodles for the baby!
Choose the pork backbone on the back, the bone is soft and contains a lot of bone marrow, and the stewed soup is more nutritious. If you don't have it, you can buy other parts of the bone.
1.Clean the pork bones, blanch them with water, put them in a saucepan, add green onions, ginger, add enough water, bring to a boil over high heat, skim off the floating powder, turn to low heat and simmer, simmer for 2 to 3 hours. Don't put salt in the first place.
2.After the stewed soup, skim off the top layer of oil slick, pick out the broken bone residue, or filter the broken small bones after the soup is cold, so that the baby can drink it more assured.
3.Put the filtered soup into another pot, the baby eats it for the first time, add some water to the soup, let the soup be light, boil in the pot, put in the baby noodles, cut a few slices of tomatoes, add minced greens, cook it, and the 8-month-old baby does not need to put salt.
The filtered soup can be frozen in the refrigerator, and when you are too busy to prepare complementary food for your child, you can take it out for your child to make quickly. Although there is no need to put salt, but the taste is excellent, it is very nutritious, the soft lean meat in it is iron, the calcium in the bones, the dietary fiber and vitamins in the vegetables, the carbohydrates in the noodles, etc., can give the baby enough comprehensive nutrition.
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The eight-month-old baby drinks bone broth, and the mother's heart is big enough.
Although the baby can add complementary food after six months, most of the complementary food appears in the form of "mud".
Because the gastrointestinal function of infants and young children is weak, if the baby does not eat properly, it is easy to lead to indigestion and weak spleen and stomach. Whether it is bone broth or any soup, the main ingredients of the soup are water and fat, and most of them are saturated fatty acids. The amount of calcium is almost negligible.
After the baby drinks, not only can not supplement calcium, but also easy to cause fatty diarrhea.
Therefore, babies under one year old can not drink bone broth, and you can add meat puree to your baby. It is also recommended for babies between the ages of one and two to drink less.
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If you add complementary food, children don't have diarrhea, and it should be fine to eat less, but it's better to eat less greasy, and it is better to eat more fish soup, black fish soup, angsting fish soup, crucian carp soup, pigeon soup, and quail soup oil. Children should add complementary foods slowly, and then add new complementary foods after getting used to them.
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8-month-old babies can drink pork rib soup, but you need to avoid large oil, try to remove the upper layer of oil, and there is no problem with simply drinking soup. Since the baby begins to add complementary food from 4-6 months, you can add pureed supplementary food such as mud powder at this time, especially iron-containing powder such as vegetable puree and meat puree. By 7-8 months, you can eat minced vegetables and minced meat, at which time two groups of baby teeth have basically erupted, and the lower two front teeth have also erupted, which is helpful for chewing.
In addition, you need to pay attention to adding fruits, you can eat bananas first, scrape a few soft apples, and you can use pork rib soup to boil rotten noodles and put vegetables, or even put small pork ribs minced meat scraps.
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8-month-old baby can eat bone broth to cook porridge, at this time the baby has added complementary food, but be sure to put less salt, appropriate put some greens, so that the baby's health is more beneficial.
A recipe for porridge made from pork barrel bones
Ingredients: pork bones, lean pork, rice, mustard greens.
Seasoning: salt, pepper.
Steps. 1. Wash the cut tube bones, put them in the pressure cooker, add water, ginger slices, boil over high heat and spew out the air, and then simmer on low heat for about 10 minutes. Slice the lean meat, marinate with a little light soy sauce and cornstarch and set aside;
2. Take another clean cooking pot, wash the clean rice and mix it with some cooking oil, put it in the pot, add the pork bone broth, and boil slowly over low heat until the rice grains are glutinous and soft and blooming;
3. Put the chopped mustard greens in, add the marinated lean meat slices, mix well, let it cook for about 5 minutes, and after the porridge is fragrant, add an appropriate amount of salt and pepper.
Mustard porridge tastes first-class, among which mustard is warm and spicy, has the effect of promoting lungs, expelling phlegm, warming and relieving qi, and is combined into a soup, sweet and fragrant, delicious and delicious, and should be eaten on dry days in autumn and winter.
Mustard Nutritional Value:
2. To make the cooked porridge soft and glutinous and delicious, the trick is to add some cooking oil to the rice.
3. Mustard greens have the effect of removing fire, and also contain crude fiber and rich folic acid to promote gastrointestinal peristalsis.
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Because the development of the baby's gastrointestinal function within one year old is not very perfect, it is not recommended to add bone broth, broth, fish soup, etc. to the baby too early, because it is too greasy, which is easy to increase the baby's digestive burden and cause diarrhea.
You can add meat puree, fish puree, etc., and you can use broth and bone broth to cook noodles, noodles, chaos, etc., which is more nutritious, and you can add a small amount of these soups to your baby after ten months, but not too much.
8-month-old baby food can eat some egg custard, milk, rice soup, fruit puree, etc., these complementary foods are easy to digest and nutritious.
The addition of complementary foods should follow the principle of from less to more, from thin to thick, and from fine to coarse. At the same time, pay attention to the appropriate addition of fruit and vegetable juice according to the baby's digestive status.
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The nutrients in the big bones are very high, and many mothers will drink some bone broth to increase nutrition when they are pregnant, so many mothers also want to make some bone porridge for their babies to eat. But I am afraid that the baby will not be able to digest the nutrition of bone porridge at a young age, so I want to know how old the baby can eat bone porridge?
It is better for babies to eat porridge food, and usually the baby can drink porridge when he is more than six months old. However, bone porridge is best to wait until the baby is one year old to eat, this is because the bone belongs to the more greasy food seeping, for the baby to eat greasy food has no obvious benefits to the body, and the baby is not easy to digest food. Therefore, after the baby's digestive system becomes more complete than Nakano, it is a wise choice to give the baby bone porridge.
There are many porridges that babies can drink before they are one year old, such as millet porridge, rice porridge, red bean porridge, etc. Baby drinking porridge has a lot of benefits for the body, first of all, porridge is easier to digest, will not let the baby's stomach have too much burden, and millet porridge and other porridge has the function of nourishing the stomach, can protect the baby's stomach.
When making porridge for the baby, the mother can also add some vegetables with high nutritional value, so that the baby can take in balanced nutrition, which has many benefits for the baby's growth and development. The porridge cooked by the mother must be rotten, and the baby is easier to digest and absorb.
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Don't, in case there's that kind of bone-breaking pleasure in it, what should I do, or be careful.
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