The classification of canned food, what category canned fruit belongs to

There are many types of canned food, and the methods of classification are also different, according to the national standards according to the different raw materials can be divided into six categories, and then the major categories are divided into several categories according to the different processing or seasoning methods.

1. Meat: canned steamed meat, canned seasoned meat, canned cured meat, canned smoked meat, canned sausage meat, canned offal meat;

2. Poultry: canned braised poultry, canned boneless poultry, canned seasoned poultry;

3. Aquatic products: canned oil-soaked (smoked) aquatic products, canned seasoning aquatic products, and canned steamed aquatic products;

4. Fruits: canned fruits in syrup, canned fruits in syrup, canned fruits with jam, canned fruit juices;

5. Vegetables: canned pickled vegetables, canned vinegar-pickled vegetables, canned seasoning vegetables, canned salted (sauce-pickled) vegetables;

6. Others: canned nuts and soups. loss of vitamins; high in sugar (or salt); Not suitable for pregnant women.

1. According to the canned raw materials:

1) Canned meat, (2), canned poultry, (3), canned aquatic products, (4), canned fruits, (5), canned vegetables.

2. According to the processing method:

1) Canned steamed food (2) Canned seasoning (3) Canned oil soaked food (4) Canned sugar water and syrup (5) Canned jam (6) Canned fruit juice (7) Canned eggplant.

3. According to the canned container:

1) Tin cans, (2) glass cans, (3) plastic cans, (4) soft cans.

Summary. Hello dear, what category does canned fruit belong to: canned fruit belongs to the 29th category of food, and the 29th category is generally based on fruits, but there are small fruit snacks and canned fruits and the like under it, so canned fruit belongs to the category of canned fruit in food.

Hello dear, what category does canned fruit oak belong to: canned fruit belongs to the 29th category of food, and the 29th category next to the stove is generally dominated by fruits, but there are small fruit snacks and canned fruits and the like under it, so canned fruit belongs to the category of canned fruit in food.

Canned fruit belongs to the canned food category. Canned fruit is a canned food made of hawthorn, yellow peach, orange and other fruits, which belongs to 29 types of food that are made of animals, fruits and vegetables by pickling as the main method and can be eaten directly in the trademark classification of food. Canned fruit not only retains the original flavor of the fruit, but also has a rich juice and delicious taste.

Canned fruit itself is also nutritious, canned fruit has a good effect of beauty and nourishing finch socks hail face, because Qingfan is a more common canned orange and other canned fruits in life, containing very rich vitamins such as locin C and citric acid. Vitamin C has a lot of beauty effects on individuals, and it can also help people whiten their skin.

Canned foods include canned seasoning aquatic products, canned steamed aquatic products, canned syrup fruits, canned dried fruits, canned soups, etc.

1. Canned seasoning aquatic products: canned products made by salting and dehydrating (or frying) the processed raw materials and adding seasonings. This kind of products can be divided into braised mackerel, tomato sauce, green onion grilled, freshly fried, spiced, tempeh, soy sauce, etc., such as mackerel in tomackerel, grilled green onion fish, black bean sauce dace and other canned food.

2. Canned steamed aquatic products: canned products made by pre-boiling and dehydrating (or impregnating in citric acid water) of the processed raw materials, and then adding refined salt and monosodium glutamate. Such as steamed prawns, steamed crabs, mussels in raw juice and other canned food.

3. Canned syrup fruits: canned products made by boiling the processed raw materials to soluble solids of 65 70 after syrup, and adding high-concentration syrup. It is also known as canned liquid preserves, such as canned food such as syrup kumquat.

4. Canned dried fruits: canned products made of raw materials that meet the requirements of hard and dried fruits, selected, peeled (shelled), fried and mixed with salt (sugar or sugar coating) and then canned. Such as peanuts, walnuts and other canned food.

5. Canned soup: canned products made from meat, poultry, aquatic products and vegetables that meet the requirements, after being processed into pieces (slices or shreds), cooking, etc. Such as fish soup, mushrooms, pork belly soup, oxtail soup and other canned food.

Definition of canned food: food that treats, fills, seals, sterilizes or aseptically fills and seals the raw materials that meet the requirements to achieve commercial sterility and can be stored for a long time at room temperature. Canned food packaging forms are diverse, including tinplate cans, glass jars, composite film bags, PET or other packaging material containers, etc.

1. According to the canned raw materials: canned meat: the main raw materials are pig, beef, mutton, such as raw pork, braised pork, steamed pork, curry mutton, etc.

Canned poultry: the main raw materials are chicken, duck, goose, such as braised chicken, mushroom duck, spiced goose, etc. Canned aquatic products:

The main raw materials are fish, shrimp and shellfish, such as herring soaked in oil, carp in tomato sauce, spiced anchovies, steamed prawns, braised red scallops, etc. Canned fruits: The main raw materials are various fruits, such as oranges in syrup, pineapples in syrup, figs in syrup, etc.

Canned vegetables: The main raw materials are various vegetables, such as green beans, pickled cucumbers, braised bamboo shoots in oil, fresh mushrooms, tomato paste, hot and sour vegetables, etc. Other canned foods that do not belong to the above categories are included in other canned foods, such as peanuts, soybeans in ketchup sauce, egg fried rice, honey lotus seeds, etc.

2. According to the processing method: steamed canned food: canned food made by raw materials after preliminary processing and direct canning without cooking.

In order to maintain the unique flavor of the original food, only a small amount of salt (or dilute brine) and spices are added, such as steamed pork and steamed prawns. Canned seasonings: This kind of canned food first adds raw materials and ingredients to the condiments for preliminary processing; Or the ingredients can be canned first, and then injected with seasoning and toppings, such as braised pork, spiced saury, etc.

Oil-soaked canned food: This kind of canned food is processed with raw materials, such as steaming, smoking, frying and then canning, and then injected with refined food oil to make it have a unique flavor, such as soaked mackerel, smoked eel in oil, etc.

3. According to the canned container: tin box canned: made of tinplate, it is the most widely used container at present.

There are vertical round type, flat round type, trapezoidal type, square type, etc., like crystal jade small black cans, canned fruit is tinplate canned food. Its advantages are: soft, easy to bend, stretch, stamp, lighter than glass jars, not easy to break and break, easy to carry, transport and store, good thermal conductivity.

Glass cans: containers made of glass, the advantages are: transparent, easy for consumers to observe and choose; The chemical properties are stable, the acid resistance and sulfur resistance are strong, and the discoloration, flavor and deterioration do not interact with food, especially suitable for fruits, vegetables and other acidic foods, rich in raw materials, cheap, and can be reused.

2.Tomato sauce: This is a canned condiment that can be used for a variety of purposes such as cooking, seasoning, etc., with a sweet and sour taste, making it ideal for use in foods like pasta, pizza, and more.

3.Bolognese: This is a canned meat product that is often used to make foods such as pasta, and has a strong and delicious taste.

4.Cooked corn kernels: This is a canned vegetable product that can be mixed into salads, corn soups, etc., for a sweet, crunchy and delicious taste.

5.Hard-boiled egg: This is a canned cooked food that can be eaten for breakfast, lunch, or dinner with a tender and nutritious taste.

6.Boiled abalone: This is a high-end canned food, abalone has tender meat, delicious taste and high nutritional value.

7.Jam: This is a canned dessert that is often used to spread on bread, biscuits, etc., and has a sweet and delicious taste.

8.Ready-to-eat canned chicken at room temperature: This is a convenience food that has the characteristics of tenderness, deliciousness, and nutrition, and is suitable as a portable lunch or snack during overtime.

The above are some common canned foods, each of which has different tastes and preferences, so it is best to choose your favorite canned foods to try.

There are many types of canned food, including canned pickles, canned luncheon meat, canned fruits, and so on. The emergence of canned food has really helped many people who don't have time to cook, or who are not used to eating outside food, solve a big problem.

From eating canned fruit to canned pickles, I have now eaten canned luncheon meat and fish even if I can cook by myself. One of my favourites is canned dace with tempeh. One is that I like to eat tempeh since I was a child, and I also like to eat fish.

I didn't expect to produce a canned dace called tempeh, which is a perfect match. Especially when I am busy at work, I like to cook noodles for one night, put some greens, and then serve it with a can of canned dace with tempeh to satisfy my meal. It was very satisfying to eat.

In fact, we all know that canned food can't be eaten often, and it's good to eat occasionally to satisfy cravings. So how do you eat tempeh dace?

First, eat it directly as a snack, because I have eaten enough, but I still can't resist the deliciousness of tempeh dace, so I eat it directly as a snack.

Second, when you are busy with work and don't have time to cook, or when you order takeout that doesn't taste appetizing. Eat the black bean sauce dace bibimbap, the salty and fragrant taste is the artifact of rice, and it is not an exaggeration to even eat a few more bowls of rice!

Third, used to stir-fry, in Guangdong, fried oil and wheat vegetables with black bean sauce and dace is a very homely dish, which is very popular with everyone. Of course, there are many ways to do this. Such as scrambled eggs, etc.

Here's how to buy vegetables with tempeh dace.

Ingredients: canned dace with tempeh, lettuce oil, minced garlic, cooking oil.

Instructions: 1. Wash the wheat cabbage and cut it into sections for later use.

2. Stir-fry minced garlic in a hot pan.

3. Stir-fry the wheat cabbage a few times, and then fry the half of the canned black bean sauce and dace together until the wheat cabbage is cooked.

4. Add a pinch of salt to taste.

This dish is full of flavor and flavor, and it goes well with the rice.

Some of the best canned foods I think are delicious:

1.Spanish canned tuna, please pay attention to buy high-quality canned tuna.

2.Canned Italian tomato sauce, it can be used to make a variety of cuisines such as pasta, pizza and salads.

3.Thai coconut beef soup canned, if you like Asian flavors, this canned soup is a good choice.

4.Canned foie gras, this can is one of a luxury delicacy with a rich taste that pairs well with wine and can be the perfect dinner.

5.American canned sweet corn, this canned corn is often used in tortillas, salads, and stir-fries, and has a sweet and delicious taste.

Of course, this is just my personal recommendation because everyone's taste is different, and you can choose canned food according to your taste.