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1. Carefully observe the packaging on the outside of itWhen buying it, you must carefully observe its wine box packaging, and carefully review the brand's trademark, production address, certificate, production date, etc. Its outer packaging must be careful and rigorous, and the outer packaging color is also very elegant. The raw materials used in it are thick and generous, and the requirements for external packaging are very high.
2. Carefully observe the wine bottle and bottle cap At present, most of the wine bottle caps are anti-theft caps, which are also very convenient when opening this type of bottle caps, and the counterpart is relatively tight. If it is a counterfeit wine, most of the bottle caps will not be written, if it is poured up, the seal will often be not tight, easy to leak and volatilize, the bottle cap is not easy to open, and the text printed on the bottle cap is not very clear. 3. Shake the wine bottle and observe the liquor, you can take the wine bottle in your hand and shake it a few times, pour it into a transparent glass, and observe the liquor in the glass.
The real liquor must not be cloudy and free of floating matter. 4. Pour it into the cup and smell the aroma and taste the wine, pour it into a colorless and transparent glass, observe carefully, the real wine is transparent and does not have any suspended matter, and then close to the glass body to smell its aroma carefully, drink a small amount on the tongue surface, and distinguish the taste of the wine. It's really fragrant in the mouth, soft and soft.
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It depends on whether the distillery is registered with the Industrial and Commercial Bureau.
It depends on whether these companies are official **.
It is necessary to carefully distinguish whether it is pure grain wine or alcohol blending. (You can pour a small glass into boiling water, if it is cloudy, it is grain wine, if it is clear, it is alcohol blending.) )
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Now there is *** recognition on the top of the nine, you can scan it with your mobile phone, and then you can identify the authenticity of the wine, and now there is *** recognition, if there is no *** recognition, then there is a problem, pay attention.
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Pour the Cao Huang Imperial Wine into the tea cup, and the pale yellow color is the real Cao Huang Imperial Wine, otherwise it is the fake Cao Huang Imperial Wine.
In the drip method, a small amount of Caohuang Imperial Wine is poured into the cup, and a drop of oil is dropped, and it is the real wine that quickly spreads and sinks, and on the contrary, it is the fake Caohuang Imperial Wine that floats on it.
Shake the wine bottle, observe the wine can take the wine bottle in your hand and shake it a few times, pour it into a transparent glass, observe the wine in the glass, if the wine is not turbid, there is no floating matter is the real Cao Huang Imperial Wine, on the contrary, the appearance of sinking impurities and suspended matter is the fake Cao Huang Imperial Wine.
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How to distinguish the real from the fake in Caohuang Imperial Liquor?
Teach you 5 tricks, don't worry about buying fake wine.
Method 1: You can pour some on your hands, and then close your hands together and rub them together a few times. Smell it with your nose, if it is the aroma of grain, it means that the wine is fine. If you smell something else, it is considered inferior.
Method two, pick up the wine bottle, gently shake it up and down, produce more foam, disappear slowly, is for good wine, method three, pour the liquor into the tea cup, pale yellow is true or false, otherwise it is fake wine.
Method 4, the drip method, pour a small amount of wine into the cup, drop a drop of oil, quickly spread and sink is the real wine, on the contrary, floating on the top is fake wine.
Method 5, look at the trademark implementation standard of the wine bottle, GB, T20822, such as writing the solid state method. It's the real grain brewing.
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"Caohuang Imperial Liquor" is a new style of Hui liquor that was just launched in May 2012. I learned about Caohuang Imperial Liquor by chance, and later visited the production area of Caohuang Imperial Liquor when I passed through the ancient well. Caohuang Imperial Liquor is brewed by a unique brewing method, with a rich cellar aroma, plump taste, sweet and dry in the mouth, and pure.
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The manufacturer of Caohuang Imperial Liquor comes from Gujing Town, Bozhou, Anhui Province, which is the largest trading and distribution center of Chinese medicinal materials in the country, and Bozhou is famous for not only Chinese medicinal materials, but also rich in fine wine. One of the most famous is Gujing Town, the wine culture of Gujing Town should start from the Three Kingdoms period, about a thousand years of history, how to distinguish the authenticity of Emperor Cao's imperial wine? It depends on the manufacturer's company registration time, and the manufacturer's wine culture.
Regular liquor manufacturers produce genuine wine. The credibility of the merchant is very important. Otherwise, other manufacturers will not be able to develop for so many years, franchisees all over the country.
Still a few brushes. Hope it helps.
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