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Hello, expired milk is not edible.
There are many other functions of expired milk: 1. Wipe the leather shoes - first brush off the dirt on the upper with a brush, and then evenly apply the expired sour milk on the gauze sauce on the upper of the shoe, and wipe it with a dry cloth after drying, the upper can be as bright as new, and it can also prevent the leather surface from drying out. 2. Wipe the floor - dilute the expired sour milk with water, and then sprinkle it on the floor and wipe it with a mop, so that the floor can be as bright as new.
3. Remove the ink on the clothes - first wash the clothes with water, and then pour in the expired sour milk to gently scrub to remove the ink on the clothes. 4. Watering the flowers - If the expired milk already has an obvious sour and rancid taste, it can be used to water the flowers. To prevent the bad taste from spreading, you can dig a small pit in the middle of the flower soil and bury the milk in it.
5. Wipe leather furniture - If the expired milk has a small amount of precipitation, but the smell has not changed, you can use it to wipe the leather furniture to restore its luster and repair small cracks. 6. Fishing - fermented sour milk is the best additive for fishing, friends who like fishing use sour milk to mix bad food, which is the favorite bait of the big grass carp. 7.
Skincare with expired milk - because expired milk produces lactic acid, which is a type of fruit acid that softens keratin and has a moisturizing effect. It is said that Cleopatra was the first to discover this wonderful use, so women who love beauty can try it. However, it should be noted that if the expired milk has already clumped, do not use it, because lactic acid will not clump, and it is milk protein that will clump, which has no effect on exfoliation or moisturizing.
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It is best not to consume beer after it expires.
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Beer that expires also has many effects.
1) The furniture can be wiped down to keep the furniture shiny.
2) Beer washes away stains.
3) You can wipe the plants to make the leaves of the plants more shiny (4) You can water the flowers.
5) You can wash your hair to keep it shiny, because the barley and hops contained in beer will bring certain nutrients to your hair.
6) It can be used for beauty, beer can promote blood circulation and moisturize the skin.
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It can be made into vinegar. My family has succeeded. That's when I'm young, I don't know the specific method, I'm sorry.
So do your methods work? It can be sold for two cents when it is made into vinegar.
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You can wash your hair, but if it's too luxurious, you can also cook. For example, beer fish and beer duck are cooked without water, only beer. Nutritious and delicious.
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It can be used to wash hair, it is very nutritious, I tried it, it was a hairstylist who taught me that after washing my hair, my hair is smooth and not knotted, and it is shiny, of course, I still have to wash it with shampoo in the end, otherwise it will smell of alcohol.
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You can store it! In 10,000 years your children and grandchildren will say, "You know, this is what my ancestors left behind." ”
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It can be used for stir-frying, or beer duck is very good.
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It's okay, it's only been two months. Just drink it.
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It can be made into vinegar.
My family has succeeded.
That's when I'm young, I don't know the specific method, I'm sorry.
Below: Washing your hair, watering flowers, wiping furniture, and making noodles... But the landlord has a lot of beer. So do your methods work? It can be sold for two cents when it is made into vinegar.
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In addition to what the predecessors said, washing hair, making fertilizer, making vinegar, can also be used to cook dishes, a variety of meat can be cooked with a little beer, so that good meat products are both tender and delicious. For example, the dishes are called: beer beef, beer chicken, beer duck...
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The magic of expired beer.
Method 1: Wash your hair with expired beer.
After washing your hair with shampoo, add expired beer to the water and use it to soak and rinse your hair, the barley and hops contained in the beer will give your hair some nutrients and will give your hair a shiny finish.
Method 2: Wash the silk fabric with expired beer.
Silk fabrics often turn black and old in color due to frequent washing or improper washing. Mix the expired beer in cold water, soak the cleaned silk clothes for 20 minutes, then remove and rinse before drying. The original vivid color will be restored.
You might as well use this method to salvage silk clothes that have fallen out of favor.
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Can be used to wash hair Very nutritious I tried It was taught to me by a hairstylist.
After washing your hair with beer, your hair is smooth and not knotted, and it has a shiny shine.
Of course, you still have to wash it with shampoo in the end, otherwise it will smell of alcohol.
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You can wash your hair, but if it's too luxurious, you can also cook.
For example, beer fish and beer duck are cooked without water, only beer.
Nutritious and delicious.
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Can be used to water flowers Beer is the best nourishment for flowers and plants.
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It's used to wash and dye your hair!
Beer can be used as a natural hair dye, as long as you soak the hair with the ratio, so that the dyed hair is beautiful and smooth, and the best thing is that he is pure natural, no chemical ingredients for the hair.
After a long time, the color will slowly fade, and it will fade very evenly, unlike hair dye, which is ugly when it fades.
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Beer can remove oil from a visit
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Beer can wash your hair, that pomade and beer are better than.
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A limerick:
Original sentence: Raising pigs is as big as a mountain, and the rats are dead.
The wine vat is good, and the vinegar jar is sour.
Sentence change: Raising pigs is as big as mountain rats, and it is dead.
The wine vat is good, and the vinegar jar is sour.
The wine vat is good for vinegar! Very well proven!
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Can be used to wash hair can reduce dandruff!
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It can be used to wipe furniture, glass, floor tiles, etc.
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It is used as a fertilizer to wash your hair and make your hair yellow.
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Note!!! When washing your hair, you must put less of it, and if you put too much, it will make the hair yellow. Watering the flowers is fine, but not too diligently. All in all, in moderation.
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Hehe. Thank you upstairs.
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I think it's more reasonable to wash your hair first and then water the flowers!
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You can store it! In 10,000 years your children and grandchildren will say, "You know, this is what my ancestors left behind." ”
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It doesn't matter if it's two months, you can drink it.
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It can't be sour, it's not yogurt, otherwise it will hurt your stomach.
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Yes, I've done it myself, and it tastes good, hehehe.
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What has expired is no longer edible and will spoil your stomach.
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No, how can something that is expired.
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You can eat it, but the taste will definitely be bad, pinch the small pieces cut out at both ends (the purpose is to prevent the salad oil from leaking out), dough it, and roll it out with a rolling pin into a cake shape (it is recommended not to be too thin, too thin will become crispy when baked, but not soft enough, of course, if you like shortbread is different).
Finally, you can burn, put more oil in the pot, you can put the cake in when it is hot, it is best to use medium and low heat, watch the middle of the cake bulge up (like blowing up a balloon), you can turn over, also look at the bulge and then turn over, a total of three times, that is, each side of the baking on both sides, the cake will become yellow, you can start the pot.
The main nutrients are carbohydrates, proteins, fats, etc., which are sufficient and rich in nutrition.
Nutrition content per 100 grams of pancake (standard powder):
energy 255 kcal; protein grams; fat grams; carbohydrate grams; grams of dietary fiber; cholesterol 257 mg;
thiamine mg; riboflavin mg; mg of vitamins; calcium 20 mg; phosphorus 146 mg; potassium 141 mg;
mg of sodium; magnesium 51 mg; iron mg; zinc mg; selenium micrograms; Copper mg; Manganese milligrams.
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It can be eaten, but the taste is relatively poor.
The temperature of the water used for the noodles has a great influence on the gluten, and in general, warm water is used for the noodles in winter, and cold water is used for the noodles in other seasons. To be more specific, it is necessary to adjust the temperature of the dough by adjusting the temperature of the dough water, so that the temperature of the dough is always maintained at about 30 degrees during the whole process of dough, including the dough.
After the dough is reconciled, it must be left for a period of time before use, because in the process of mixing the dough, not all proteins have fully absorbed enough water, and the noodles are to let the part of the protein that has not had time to absorb the water have enough time to absorb water, so as to produce more and better quality gluten.
The length of time to eat noodles is also particular, at least about 30 minutes in winter, and it can be shortened in summer. After the dough is formed, it is kneaded by repeatedly pressing the dough firmly with both hands, which not only makes the quality of the whole dough more homogeneous, but also promotes the production of more gluten from the protein.
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1. It can be eaten, it is very hard, and this kind of dough is called a dead dough cake.
2. The reason why the face can't get up:
1) Too little yeast is added.
2) The yeast is expired, and the yeast will also affect the fermentation if it comes into direct contact with sugar and salt.
3) The suitable temperature for yeast growth is 27-32 degrees, and the optimal temperature is 27-28 degrees. The yeast activity is almost completely stopped at 10 degrees, so the dough should not be in direct contact with ice water when stirring, so as not to destroy the yeast activity. In addition, yeast is quickly killed if it comes into contact with hot water above 55 degrees.
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Yes, it's just that the method of making it is different, and the dead dough cake is also delicious when it is ready.
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If you start it, you will make a dough cake, and if you don't make it, you will die a dough cake, and you can eat the same.
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If you can eat it, you can't open it, it's a dead noodle
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This is not a yogurt bar, please ask at the yogurt bar if you have any questions.
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Yes, here's how to add milk pancakes.
Ingredients: 2 eggs, 1 tablespoon matcha powder.
Excipients: appropriate amount of milk, appropriate amount of baking powder, appropriate amount of sugar.
Steps:1Materials are ready.
2.Crack the eggs into a bowl.
3.Stir well, add an appropriate amount of flour, baking powder, and an appropriate amount of matcha powder and sugar.
4.Stir well until particle-free.
5.Add milk and stir well. Lift the egg mixture with a spoon and put it in a connected state. Don't be too thin.
6.Spread a small amount of oil on the electric baking pan, scoop up the egg mixture into the electric baking pan with a spoon, and bake until it is slightly yellow on both sides.
7.Baked cakes
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Yes, it can be made into milk dough cakes for consumption, and the specific method is as follows:
Ingredients to prepare in advance include: 230ml of milk, 1 teaspoon of yeast, 230g of whole wheat flour, and 20g of sugar.
1. The first step is to mix milk, whole wheat flour and sugar together.
2. Put the yeast in a basin and knead it into a dough.
3. Cover with plastic wrap and wake up for 5 hours.
After hours, divide the dough into smaller portions, as shown in the image below.
5. Gently press the agent flat, as shown in the figure below.
6. Then heat the pot, put in the raw cakes and start baking.
7. The bottom is sturdy and turned over to the side.
8. Bake until both sides are golden brown, then take it out and put it on a plate, so that the milk dough cake is ready.
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Of course, poached eggs are fried in sesame oil, it depends on whether you are reluctant to put down the cost, and it will only be more delicious to get it out.
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