Biluochun effect, Biluochun effect Biluochun effect Biluochun efficacy and function

Biluochun is one of the representative products of jasmine tea, according to the research on the health care efficacy of tea in Chinese medicine and modern pharmacology in China: tea is bitter, sweet, cool in nature, people's heart, liver, spleen, lungs, kidneys, and five meridians. Tea bitterness can be poured down, dispel dryness and dampness, and reduce fire; Sweet can tonify and soothe; Cool can clear heat and relieve the fire table.

Tea contains a large number of compounds that are beneficial to human health. Such as: catechins, vitamin C, A, caffeine, flavanols, tea polyphenols, etc., and jasmine tea also contains a large number of aromatic oils, geraniol, orange pepper alcohol, eugenyl esters and other more than 20 compounds.

According to the unique adsorption properties of tea and the fragrance characteristics of jasmine, jasmine tea is processed through a series of technological processes, which not only maintains the rich and refreshing natural tea taste of green tea, but also contains the fresh aroma of jasmine, so it is the best modern natural health drink in China and even in the world.

The Dictionary of Traditional Chinese Medicine records that jasmine has the effect of "regulating qi and opening depression, dispelling filth and neutralizing", and has a good anti-inflammatory and detoxification effect on dysentery, abdominal pain, conjunctivitis and sores. Drinking jasmine often has the effects of clearing the liver and eyes, quenching thirst, expelling phlegm and treating dysentery, facilitating water, dispelling wind and relieving the surface, curing fistula, strengthening teeth, invigorating qi, lowering blood pressure, strengthening the heart, preventing caries and radiation damage, anti-cancer and anti-aging, so that people can prolong their life and be physically and mentally healthy.

1. Drinking Biluochun tea has the effect of inhibiting cancer cells, and it is reported that the flavonoids in tea have different degrees of anti-cancer effects in vitro, and the stronger effects are vitexin, mulberry pigment and catechin. 2. Drinking Biluo spring tea has antibacterial and antibacterial effects, and the tea polyphenols and tannic acid in the tea act on bacteria, which can coagulate the proteins of bacteria and kill bacteria. It can be used for intestinal diseases, such as cholera, typhoid, dysentery, enteritis, etc.

**Sores, ulcers and pus, trauma and broken skin, rinse the affected area with strong tea, which has anti-inflammatory and sterilization effects. Inflammation, ulceration, sore throat in the mouth, using tea to **, also has a certain curative effect. 3. Drinking Biluo spring tea has a strong and antispasmodic effect, caffeine has the effect of strengthening the heart, antispasmodic and relaxing smooth muscle, can relieve bronchospasm, promote blood circulation, and is a good auxiliary drug for bronchial asthma, cough and phlegm, and myocardial infarction.

4. Drinking Biluo spring tea has the effect of inhibiting arteriosclerosis, and the tea polyphenols and vitamin C in tea have the effect of invigorating blood and removing blood stasis to prevent arteriosclerosis. Therefore, among those who drink tea regularly, the incidence of hypertension and coronary heart disease is lower. 5. Drinking Biluochun tea has a diuretic effect, and the caffeine and theophylline in the tea have a diuretic effect, which is used for edema and water stagnation.

The detoxification and diuretic effects of black tea syrup can be used to ** acute jaundice hepatitis. 6. Drinking Biluo spring tea has the effect of preventing caries, and the tea contains fluoride, which has a great affinity with the calcium of the teeth, and can become a kind of "fluoroapatite" that is difficult to dissolve in acid, just like adding a protective layer to the teeth, which improves the ability of the teeth to prevent acid and caries.

"Biluochun" belongs to fried green tea. It is produced in Dongting Mountain, Wu County, Suzhou City, Jiangsu Province, so it is also called "Dongting Biluochun", because of the strong fragrance attacking people, the locals call it "scaring people's incense". In addition to other green tea's refreshing, anti-cancer, anti-oxidant, anti-high, detoxification and beauty effects, its tea is also unique in terms of drinkability, appreciation and evaluation.

Brew a cup of Biluochun, and the green and slender tea leaves will float in the cup in an instant, like white clouds rolling, snowflakes flying, and the bottom of the leaves will become flowers, fresh and tender; Then there will be a fragrant fragrance coming slowly, carefully tasting slowly, making people feel refreshed and happy, and appreciate the artistic conception of "flying green everywhere in the mountains, and the spring fragrance of Biluo is drunk for a hundred miles", which is really precious and rare.

Biluochun has the effect of protecting teeth, which contains fluoride and polyphenols, which can protect teeth from being eroded by bacteria, prevent tooth decay and freshen breath. Biluochun also has an anti-aging effect, which can expel toxins and garbage from the body. Biluochun has a cold nature, can clear heat and detoxify, and is suitable for summer drinking.

Biluochun contains fluoride, which will combine with calcium on the surface of the teeth to produce calcium fluoride to protect the teeth from the harm of tooth decay. The polyphenols in Biluo spring tea can kill anaerobic bacteria and sulfur-containing bacteria in the mouth, and have the effect of refreshing breath.

Biluochun has an anti-aging effect, which contains a large amount of vitamin C and amino acids, regular drinking can slow down the aging rate of cells, speed up metabolism, discharge toxins and garbage from the body, and keep the body relatively young.

Biluochun has the effect of clearing heat and detoxifying, it belongs to green tea, has the nature of cold, suitable for drinking in the hot summer, can alleviate the phenomenon of weak fire in the body, can clear lung heat, detoxification. However, people with bad stomach should not drink Biluochun, which is easy to aggravate the condition.

<>1. The function of Biluochun: laxative, dampness, heat, fire, relief, tonic and ease.

2. The efficacy of Biluochun:

1) It can invigorate the spirit and eliminate fatigue;

2) diuretic, which can eliminate edema;

3) Inhibition of arteriosclerosis, suitable for patients with hypertension and coronary heart disease;

4) Antibacterial, antibacterial, for stomatitis, sore throat has a certain effect;

5) Caffeine, folic acid, pantothenic acid, etc. in tea;

6) The fluoride ions in the tea are combined with the calcium of the teeth, which can improve the ability of the teeth to resist caries;

7) Clear the throat and relieve hangover, drinking Biluochun after drunkenness can play a role in quitting alcohol.

Introduction: Biluochun is one of the top ten famous teas in China, belonging to the high-quality tea category of green tea, green tea in Xinyang Maojian and Biluochun because of the high content of tea polyphenols, amino acids, caffeine, vitamin C and other main components, which is beneficial to health and is deeply loved by everyone. Let's take a look at the efficacy and role of Biluochun, one of China's top ten famous teas.

The efficacy and role of Biluochun:

Biluochun has anti-aging (delayed), antibacterial, anti-cancer, hypolipidemic, ** fat reduction, anti-tooth decay, bad breath, whitening and anti-ultraviolet light. At the same time, it has the effects of stimulating, diuretic, anti-caries, aiding digestion, clearing the liver and brightening the eyes, sobering up, lowering blood pressure and preventing computer radiation.

Stimulant effect: The *** of green tea can excite the nerve center, and many people drink it to invigorate the soul, promote thinking, and eliminate fatigue.

Urination effect: *** and theophylline in tea have the effect of urination, and have a good effect on the treatment of edema and water stagnation.

Antispasmodic effect of cardiotonic strengthening: Biluochun has the ability to strengthen the heart, antispasmodic, and relax the myocardium'It can relieve bronchial tubes, improve blood circulation, and is a good auxiliary drug effect for the treatment of bronchial children's asthma, cough and phlegm, myocardial embolism, etc.

Inhibition of arteriosclerosis: Tea polyphenols and vitamin C in tea have the effect of invigorating blood circulation and removing blood stasis to avoid arteriosclerosis. Therefore, people who drink green tea regularly have a lower incidence of hypertension and coronary heart disease.

Antibacterial and antibacterial effects: The tea polyphenols and tannic acid in Biluo spring tea are used for cocci, which can coagulate the amino acids of cocculation and kill cocci. It can be used to treat intestinal diseases, such as cholera, typhoid, dysentery, enteritis, etc.

**Sores, ulcers, pus and wounds, rinse the affected area with strong Biluo spring tea, which has anti-inflammatory and sterilization effects. Inflammation, ulceration, and sore throat in the mouth can be treated with Biluochun tea, which also has a certain curative effect.

**Efficacy: A variety of compounds such as inositol, folic acid, pantothenic acid and aromatic acids in Biluo spring tea can regulate fat metabolism, and tea polyphenols and vitamin C can reduce bile and blood lipids, so drinking Biluo spring tea can**.

anti-cavity effect; Biluo spring tea includes fluoride, fluoride ions and calcium of white teeth, which can become a kind of "fluorapatite" that is insoluble in acid, increase the firmness and whitening effect of teeth, and can prevent molars and tooth decay.

If the poor grade of Biluochun puts more tea, then the tea entrance is too bitter, and the premium Biluochun and Xinyang Maojian will be sweet after drinking, the taste is pure, and the principle of good tea remains unchanged. But anyone who has tasted Biluochun can't help but be impressed by its light green and hidden green, soft and uniform leaf bottom, light fragrance and elegant, fresh and fresh and vibrant. Biluochun, like its name tea, the color is shiny and green, the shape resembles a spiral, and it is produced in early spring.