How does fat grow and how does it grow?

That's how the fat is excreted.

Both sugars and proteins are convertible

Summary. Hello, happy to answer your questions<>

<>1.How does fat come about? In fact, the food we eat, such as sugar, protein, and more direct fat, can be converted into each other, and when these substances are converted into each other, some of them can be directly used by the body, such as the synthesis of some substances, or the transformation of some substances, etc., but every time the body needs it, it is impossible to use all these ingested substances at once.

So, what about what is left of what is not used? In fact, these substances are formed by body fat**, because the body is reluctant to throw it away, so it will be converted into fat and stored temporarily. 2.

What does fat do? Many people only see that fat has many disadvantages, but they don't know that the benefits it contains, in fact, people don't see it. On the one hand, fat is a substance that stores energy, that is, if a person does not eat well for a long time, the body needs energy at this time, what should be done?

At this time, fat will come into play, it can be broken down, and then the nutrients and energy needed by the body can be satisfied. On the other hand, fat also has a warming effect.

Why does fat grow so fast.

Hello, happy to answer your questions<>

<>1.How did Fattan Zheng infiltrate fat come about? In fact, the food we eat, such as sugar, protein, and more direct fat, can be converted into each other, and when these substances are converted into each other, some of them can be directly used by the body, such as the synthesis of some substances, or the transformation of some substances, etc., but every time the body needs it, it is impossible to use all these ingested substances at once.

So, what about what is left of what is not used? In fact, these substances are formed by body fat**, because the body is reluctant to throw it away, so it will be converted into fat and stored temporarily. 2.

What does fat do? Many people only see that fat has many disadvantages, but they don't know that the benefits it contains, in fact, people don't see it. On the one hand, fat is a substance that stores energy, that is, if a person does not eat well for a long time, what if the spine needs energy again at this time?

At this time, the fat in the plexus will come into play, it can be broken down, and then the nutrients and energy required by the body will be satisfied. On the other hand, fat also has a warming effect.

How to treat body fat reasonably? In fact, there is a lot of fat, and it is not a bad thing, we usually pay attention to maintenance, in fact, you can also do it from these two aspects, one is to develop a moderate way of exercise, stick to it, the fat on the body will naturally slowly disappear, on the other hand, it is necessary to develop a regular diet, do not go too far to pursue a high-fat diet, the nutritional composition of the food type of Songwu, must be reasonable, so that the rent bridge will make the body, truly healthy, and balanced.

Late sleeping, sitting for long periods of time, etc., can also lead to fat gain.

Eat more! Exercise less! Sleep when you eat, and eat when you wake up! What's so hard about gaining weight! But it's a little bit of a life I don't want to recognize!

Just eat something high in fat.

Fats are important components of living organisms, such as phospholipids are important components of biofilms, and fats are the storage and transportation forms of fuel required for body metabolism. Lipids also provide essential fatty acids and fat-soluble vitamins that dissolve in the animal's body. Certain terpenes and steroids such as vitamins A, D, E, K, bile acids and sterols have nutritional, metabolic and regulatory functions.

Lipids on the surface of the organism have protective effects such as preventing mechanical damage and heat dissipation. As the surface material of cells, lipids are closely related to cell recognition, species specificity and tissue immunity.

Fat has the following physiological functions:

1.Substances that store energy in living organisms and supply energy.

1 gram of fat breaks down into carbon dioxide and water in the body and produces 38 kJ (9 kcal) of energy, more than double that of 1 gram of protein or 1 gram of carbohydrates.

2.Fats are the material basis of life.

It is one of the three major components of the human body (protein, fat, carbohydrate).

Phospholipids, glycolipids and cholesterol form the lipid layer of cell membranes, and cholesterol is the raw material for the synthesis of bile acids, vitamin D3 and steroid hormones.

3.Maintain body temperature and protect internal organs and cushion external pressure.

Subcutaneous fat prevents excessive body temperature loss, reduces body heat loss, and maintains a constant body temperature. It can also prevent external heat energy from being conducted into the body, and has the effect of maintaining normal body temperature. The fat pad around the internal organs has the effect of cushioning external impact and protecting the internal organs. Reduces friction between internal organs. 4.

Provides essential fatty acids.

5.The importance of fat-soluble vitamins**.

Cod liver oil and cream are rich in vitamins A and D, and many vegetable oils are rich in vitamin E. Fats also facilitate the absorption of these fat-soluble vitamins.

6.Increases satiety.

Fat stays in the gastrointestinal tract for a long time, so it has the effect of increasing satiety.

Fat is simply oil. Dietally, fats are divided into: saturated fatty acids and unsaturated fatty acids. Animal fats and fats are mostly saturated fatty acids. There is also a type of fat called trans fatty acids, which is the number one killer of cardiovascular and cerebrovascular diseases.

It is animal oil that grows fat.

Fat is simply oil. Dietally, fats are divided into: saturated fatty acids and unsaturated fatty acids. Animal fats and fats are mostly saturated fatty acids. There is also a type of fat called trans fatty acids, which is the number one killer of cardiovascular and cerebrovascular diseases.

Erbao teaches you what exactly is fat?

How does fat come from and how does it not come from?