Etiquette at the dinner table! Including every aspect!

China has been a country of etiquette with a long history since ancient times, and it has a unique history and culture in every aspect, and table manners.

It is one of them, table manners is the embodiment of a person's quality and cultivation, even now, we still have to respect these customs when eating, which is not only the inheritance of history, but also the embodiment of their own politeness and quality, and there are a lot of etiquette at the table.

We often say that the elders and young are orderly, and the same is true when eating, if there are old people in the house, the old people must be in charge, and parents and children are lined up in turn. What is called a seat, the seat is the position in the middle of the door, which is equivalent to the head of the family, this position must be reserved for the elders with the highest prestige in the family to sit, and the juniors should not sit indiscriminately. <>

Eat well, don't make a loud noise during eating, this is a sign of impoliteness, don't move around after sitting down, just wait quietly for the food to be served. And remember that when the elders don't move the chopsticks, the juniors can't move, and you must wait until everyone is together, and the elders move the chopsticks before everyone starts eating. <>

When you are eating, you may encounter such a phenomenon, that is, what you like to eat in front of you is not what you like to eat, and what you like to eat is in a distant place. If it's a turntable, make sure that no one is moving before turning it. <>

Even today, we still have to abide by these table manners, from a very young age our parents taught us how to eat, if we don't wait for the adults to eat first, just put the delicious food in their own bowls, our parents will criticize us harshly, telling us that this is not right. This is true at home, and even more so outside.

Be sure to use chopsticks when picking up vegetables, be sure to wait until the owner or the elder starts to eat, don't make a sound when eating, don't pick too many dishes at a time, and don't put the dishes that are sandwiched into the plate back into the original plate.

You need to use chopsticks to add vegetables, you can make a sound when you pick up vegetables, you can't use your own chopsticks to pick up vegetables for others, you can't use your own chopsticks to add vegetables to the public bowl, and you can't snatch it from others.

It is best to use chopsticks when picking vegetables for others, and wait until the dishes are turned in front of you before moving the chopsticks.

If there are elders at the table, the elders do not move the chopsticks, and the younger generations are not allowed to eat, so be sure to use chopsticks, do not pick too many dishes, sit in a correct posture, and do not stand up to pick up the vegetables.

1. Seating etiquette:

Invite the guests to sit first, then the elderly to sit next to the guests, and enter from the left side of the chair when seated. Don't move your chopsticks or make any noise when you're seated, and don't get up and walk around.

2. Dining etiquette:

First of all, please ask the guests to move the chopsticks, less each time when picking vegetables, eat less dishes far away from themselves, do not make a sound when eating, do not make a sound when drinking soup, drink soup with a spoon in a small sip, should not bring the bowl to the mouth to drink, when the soup is too hot and cold, drink it later, do not drink while blowing.

3. Etiquette during meals:

Do not burp or make any other noises during meals, and if you have an involuntary sound such as sneezing or bowel sounds, say something like "I'm sorry", "I'm sorry", "I'm sorry", and "I beg your pardon" to apologize.

4. Etiquette for guests and elders:

It is best to use chopsticks to send dishes far away from guests or elders to them, because the dishes are served one by one, if there are leaders, the elderly, and guests at the same table, whenever a new dish comes up, ask them to move the chopsticks first, or take turns to ask them to move the chopsticks first, in order to show their attention.

5. When you encounter bone thieves or food you don't eat

If you eat fish heads, bones, bones, or food that you don't eat, don't spit it out or throw it on the floor, but slowly put it on your plate, or place it next to your dining table or on a piece of paper that you have prepared.

1. Advise to eat hygienically:

You can persuade others to eat more, or suggest tasting a certain dish, but don't take the initiative to take the initiative to pick up vegetables and add food to others. Not only is it unhygienic, but it also makes it difficult for the other person.

2. Don't pick and choose from food

When picking up the dishes, you should pick them up from the edge of the plate close to yourself, not from the middle of the plate or close to the side of others, and do not look left and right, turn over and over, pick and choose in the common plate, pick and choose from the common plate, and put it back again, which will appear to be uneducated. If you are far away from yourself, you can ask someone to help you, and don't get up or even leave your seat to get it.

3. Chopsticks elders first:

During the meal, the Venerable One or the elder should move the dishes and chopsticks first. During the meal, try to add your own food, and if you have elders, you should take the initiative to add food to the elders as much as possible. When you meet an elder who adds food to yourself, you have to thank you.

4. Serve the bowl to be elegant:

To eat, you should hold the bowl with your thumb, the bottom of the bowl with your index finger, middle finger and ring finger, and the palm of your hand is empty, and you can't hold the bowl with both hands. It is very good to not serve a bowl and lie down on the table to eat in front of the bowl.

5. Don't leave the table at will

If the banquet is not over, but you have finished the meal, do not leave the table at will, wait for the host and the guest of honor to get up and leave the table first, and the other guests can leave the table in turn.

6. Pour tea and wine.

If you need to pour tea for others, remember the etiquette rule of "pour tea shallowly, pour wine full".

7. Be elegant.

When using the food plate, do not take too many dishes at a time, and do not spit on the ground or table the residues that you do not eat, such as bones and thorns, but should be gently placed on the front end of the food plate. If the plate is full, ask the waiter to change it.

8. Be particular about using bowls.

The bowl is mainly used to hold staple food and soup, so pay attention to the following etiquette details: do not throw waste into the bowl; The bowl cannot be placed upside down on the table.

Basic etiquette: There are many etiquettes to be aware of at the dinner table, which are often overlooked.

1. Seating and Departure:

1. Wait for the elderly to sit down before entering the seat.

2. If there is a lady at the table, you should wait for the lady to sit down before taking a seat. If the lady is seated next door, greet the lady.

3. After the meal, the other guests can only leave the table after the male and female hosts leave the table.

4. Sit in a correct posture and keep a proper distance from the dining table.

5. When dining in a restaurant, the waiter should take a seat.

6. When leaving the seat, help the elderly or women in the next seat to drag the seat.

Second, the use of towels:

1. The napkin is mainly used to prevent staining clothes, and is also used to wipe the grease stains on the mouth and hands.

2. You must wait until everyone is seated before using the napkin.

3. The napkin should be spread out and placed on the thighs at the upper end of both knees, and should not be tied with a belt or hung on the collar of a suit.

4. Do not wipe the tableware with a napkin.

Bounty Points: 0 |7 days and 2 hours until the end of the issue |Asked by: sd33ju7

Recommended answers. There are a few tips,

Head oh la la la do your best to discuss the way.

Summary. 1. Wash your hands before meals to prevent bacteria and viruses.

2. Sit quietly in the same position to eat, and do not move, so that it can be digested well.

3. Don't have too many movements when eating, it's easy to bump into people around you or knock over things.

4. A napkin can be placed on the leg to prevent food from being splashed, and it can also be used to wipe your mouth after eating.

5. Bread and steamed buns can be eaten with your hands, but other foods should be eaten with utensils.

The following table manners, which are correct:

Hello, dear, I have seen your question, please wait a few minutes, here is about to give you a good reply

1. Wash your hands before meals to prevent bacteria and viruses. 2. Sit quietly in the same position to eat, and do not move, so that it can be digested well. 3. Don't have too many movements when eating, it's easy to bump into people around you or knock over things.

4. A napkin can be placed on the leg to prevent food from being splashed, and it can also be used to wipe your mouth after eating. 5. Bread and steamed buns can be eaten with your hands, but other foods should be eaten with utensils.